Saw Black Bottle locally and I only know of this by reading. I'm not a big Island fan but have read some good stuff on this brand. My question is how peaty is this compared to, say, Bunnahabhain?
Saw Black Bottle locally and I only know of this by reading. I'm not a big Island fan but have read some good stuff on this brand. My question is how peaty is this compared to, say, Bunnahabhain?
picked up a bottle of Redbreast 12yo today. I had it once at Avenue Pub in New Orleans. Really enjoyed it. It's not easy to find in my area so when I saw it I grabbed it.
Picked up a Snow Phoenix the other day. Quite tasty for a vatted malt.
Illuminati in training
Talisker 10 was on offer for £21 so it went into the trolley, not convinced with it though.
The water was not fit to drink. To make it palatable, we had to add whiskey. By diligent effort, I learned to like it.
-- Winston Churchill
The water was not fit to drink. To make it palatable, we had to add whiskey. By diligent effort, I learned to like it.
-- Winston Churchill
A fair bit more peaty... you'd be hard pressed to find any peat in the last bottle of Bunny 12 I had, though there were hints of it.
Black Bottle is meant to be a Islay style blend (so, peaty). Is this the NAS or the 10 year old? (I don't even know if the 10 is available at the moment).
Thought it would be, I mentioned Bunna as I understand it may be a large part of the blend. I'm familiar with the Island Malts generally though I haven't had any in years. Uncertain about the age, will check on that.
That doesn't surprise me. Bunnahabhain strikes me as a very good foundational malt for a blend: sweet, malty, and salty, and a great background for the peatier malts to play off of. It doesn't take a lot of peated malt to leave a significant mark on a blend.
Returned from a cruise with 2 bottles of Johnnie Double Black and 1 bottle of Glen Elgin (Haven't tried it before, but I loved Compass Box Double Single and it's the malt half of it)
Tom