I first reported about this venture about three years ago. My father-in-law lives in SLC and heard about this guy. Anyway, he has started distilling but his first product is a blend of two straight ryes he purchased. What is nice is that he states that it is a blend of a 6yo and a 16yo rye on his website.....he's not pretending he did the distilling.....just the blending. He has also made a vodka from oats. Someone to keep an eye out for. He told me several years ago he wants to make a specialty bourbon using "exotic" varieties of corn someday.