Hop Posted July 9, 2015 Share Posted July 9, 2015 Finished a bottle of JJ Bowman now opened a bottle of RHF. Link to comment Share on other sites More sharing options...
Amhazed Posted July 9, 2015 Share Posted July 9, 2015 http://i1164.photobucket.com/albums/q572/mikejouett/20150708_201123_zpskj4slvrc.jpg' alt='20150708_201123_zpskj4slvrc.jpg'> Link to comment Share on other sites More sharing options...
JGriff Posted July 9, 2015 Share Posted July 9, 2015 Big ol pour of Old Rip 10. Link to comment Share on other sites More sharing options...
kcgumbohead Posted July 9, 2015 Share Posted July 9, 2015 A nice pour of GBS OESO hitting all the right notes before dinner last night, then after dinner the flavour was masked even after a couple waters before returning to the 4R. Later it came back to life and I fully enjoyed the last of the pour as I had the beginning. Link to comment Share on other sites More sharing options...
meadeweber Posted July 9, 2015 Share Posted July 9, 2015 4RSB last night. I enjoyed the last 1/3 of the bottle much more than the first 2/3. Link to comment Share on other sites More sharing options...
JDSmith619 Posted July 9, 2015 Share Posted July 9, 2015 Last night was all about Turkey. WTKS and WTRB while enjoying 60 degree(??) weather in July in KC.... it was gorgeous. Link to comment Share on other sites More sharing options...
chrisg Posted July 9, 2015 Share Posted July 9, 2015 Last night was my first pour of Stagg Jr. It was certainly hot and am thinking of cutting my next pour with some BT. Link to comment Share on other sites More sharing options...
fishnbowljoe Posted July 9, 2015 Share Posted July 9, 2015 Got home from work, and I'm having a nice pour of ETL to finish this part of the day.Cheers! Joe Link to comment Share on other sites More sharing options...
KyleCBreese Posted July 10, 2015 Share Posted July 10, 2015 OBSF. While it is good, it seems the F yeast is my least favorite. I've had both the OESF and OBSF in the past few months and have not been nearly as impressed with them as I was with the K and Q yeast recipes. Link to comment Share on other sites More sharing options...
codywthompson Posted July 10, 2015 Share Posted July 10, 2015 A few new Indy FR picks - an OESK and OESF from Ray at Rural Inn. Very tame, yet packing some great, complex flavor. Great picks as always. Link to comment Share on other sites More sharing options...
fozzy71 Posted July 10, 2015 Share Posted July 10, 2015 The last 2 ounces of my W12 bottle after mixing up a fifth of PMP to mingle. Link to comment Share on other sites More sharing options...
ccleve23 Posted July 10, 2015 Share Posted July 10, 2015 4R kind of night. PS OESQ from perfect pour and store select regular single barrel from warehouse ME, 8 year 9 months. Both fantastic. Link to comment Share on other sites More sharing options...
SBOmarc Posted July 10, 2015 Share Posted July 10, 2015 Went out and about Las Vegas style. Met for some cocktails at a suite at MGM. Makers 46 was present and I brought a BT Single Oak for some enthusiasts that had not run across any, bottle 114 for those that follow such. Dinner was at Craft Steak, I will only say that the food was a disappointment. The bourbon list however was given a swell workout. Stagg Jr, WTRB, and some Willet Pot Stilled all made the way to our table. Needless to say, I did not do the driving home that evening. Link to comment Share on other sites More sharing options...
fozzy71 Posted July 10, 2015 Share Posted July 10, 2015 On to a first pour of a Booker's Batch 2014-07 7yr 7mo 13 days 128.9 proof. Wow, now I see why all the love for Booker's. Really complex and way different than that W12I started with, yet real smooth and not much burn for something nearly 130 proof. I should have bought every bottle they had at $36 down there as while I really enjoy this I don't think I like it enough to fork over the $60 it costs up here. Link to comment Share on other sites More sharing options...
docbible Posted July 10, 2015 Share Posted July 10, 2015 After a long day at work, I'm sipping on my second pour of JPS 17. All is now well in life. Tim Link to comment Share on other sites More sharing options...
JvW Posted July 10, 2015 Share Posted July 10, 2015 A couple of tough days at work, I REALLY enjoy a nice pour of the Smooth Ambler Contradiction...it just keeps me confused in a good way...:slappin: Link to comment Share on other sites More sharing options...
fozzy71 Posted July 10, 2015 Share Posted July 10, 2015 Lareceny is next up.... When these 4 handles are gone it will be time for another trip to IN. This is fast becoming my favorite. I guess it is time for a SbS with BT to see which I really prefer. Link to comment Share on other sites More sharing options...
dcbt Posted July 10, 2015 Share Posted July 10, 2015 Tonight I'm staring to crank through the last few pours of a bottle of Old Heaven Hill 8. Making some room on the bar. Should kill it off this weekend. Link to comment Share on other sites More sharing options...
fozzy71 Posted July 10, 2015 Share Posted July 10, 2015 Stagg Jr batch 1....... tasty, a bit hot but can be forgiven it's proof. Booker's might be leading it, I smell a SbS coming coming up Link to comment Share on other sites More sharing options...
bigtoys Posted July 10, 2015 Share Posted July 10, 2015 had this last night. almost empty. thought it was pretty good. may have to get a replacement. I have 2 open Abe Bowmans, but they're GTS-like in proof Link to comment Share on other sites More sharing options...
willmohawk5 Posted July 10, 2015 Share Posted July 10, 2015 Pours of:Evan Williams Single Barrel 2005Pure Kentucky XOOld Weller Antigue Link to comment Share on other sites More sharing options...
flahute Posted July 10, 2015 Share Posted July 10, 2015 Got my car back from its 65,000 mile service today. I opened the trunk to put in some anti-plastic shopping bags and, WHOA!!, said out loud, "Where'd this handle of Weller SR come from?" It may be 90 proof, but when the temp outside is over 90, it cannot help but hit the spot. Which is what it is doing. RIGHT NOW! Next question - Where I gonna put it in the house? That handle is BIG!!Pasting in this Harry quote from the just closed Spring thread because it's too good and is in danger of not being seen. It's vintage Harry as pertains to his legendary trunk which is now apparently capable of producing handles at the auto garage. Link to comment Share on other sites More sharing options...
squire Posted July 10, 2015 Share Posted July 10, 2015 It's magic I tell ya, pure magic. Link to comment Share on other sites More sharing options...
Paul W Posted July 10, 2015 Share Posted July 10, 2015 Jefferson small batch at a business dinner last night. Was unimpressed and regretted not going with Bookers. Link to comment Share on other sites More sharing options...
brettckeen Posted July 10, 2015 Share Posted July 10, 2015 Lately I have been putting a lot of hurt on a bottle of Binny's 9yr Willett barrel 7199, 123.2 Proof. I think it came out last winter or fall. Now after a couple months open it really shines. Nice tradition bourbon, rich, chocolate, drinks a lot older than 9yrs with a lot of barrel influence. Link to comment Share on other sites More sharing options...
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