Bourbon Boiler Posted August 13, 2011 Share Posted August 13, 2011 http://www.lanereport.com/articles/fastlane_article.cfm?id=533BT is selling two other mashbills as White Dog; the rye and the wheat. Looks like we can make our own Pappy now. Link to comment Share on other sites More sharing options...
ILLfarmboy Posted August 16, 2011 Share Posted August 16, 2011 http://www.lanereport.com/articles/fastlane_article.cfm?id=533BT is selling two other mashbills as White Dog; the rye and the wheat. Looks like we can make our own Pappy now.Thanks for posting that. I look forward to trying both. Link to comment Share on other sites More sharing options...
silverfish Posted August 16, 2011 Share Posted August 16, 2011 BT is selling two other mashbills as White Dog; the rye and the wheat. Looks like we can make our own Pappy now.I have a couple empty barrels just waiting for some of the Wheat Mash!I'm certainly not expecting PVW level stuff but think it'll be a nice littleproject to try. May even fill a rye barrel for the heck of it! Link to comment Share on other sites More sharing options...
Bourbon Boiler Posted August 16, 2011 Author Share Posted August 16, 2011 Thanks for posting that. I look forward to trying both.No problem, I thought it might generate some interest around here. Just when I thought I didn't need to buy any more barrels ... Link to comment Share on other sites More sharing options...
Josh Posted August 17, 2011 Share Posted August 17, 2011 Interesting. I guess they're seeing HH's bet...They should raise them a Rye Whiskey White Dog. Link to comment Share on other sites More sharing options...
Bourbon Boiler Posted August 17, 2011 Author Share Posted August 17, 2011 They should raise them a Rye Whiskey White Dog.I can't imagine that it's too far behind. It's not overly expensive to bring this to market when you're already making it for aged products. Link to comment Share on other sites More sharing options...
DeanSheen Posted August 17, 2011 Share Posted August 17, 2011 And I'm sure it will be tasty in cocktails! :slappin: Link to comment Share on other sites More sharing options...
cowdery Posted August 17, 2011 Share Posted August 17, 2011 I really see this as aimed at the micro-distillers and their $40 'white whiskeys.' Give everybody a chance to compare new make to new make and reach their own conclusions. A lot of the micro people like to bash the macros and claim to be better quality with little or nothing to support the claim. This is the majors saying, "oh yeah? Well here's our white dog. Let the drinkers decide." Link to comment Share on other sites More sharing options...
tmckenzie Posted August 17, 2011 Share Posted August 17, 2011 most micros white dogs are too light. that is why there aged stuff has only a wood taste. put vodka in a barrel and you get wooded vodka. Bt's white dog is right on the oney of what micros SHOULD be aiming for. Link to comment Share on other sites More sharing options...
cowdery Posted August 18, 2011 Share Posted August 18, 2011 And what better way to make that point than to put it on the market so everybody can discover that for themselves. If you love XYZ White Whiskey so much, try this. Link to comment Share on other sites More sharing options...
ILLfarmboy Posted August 21, 2011 Share Posted August 21, 2011 I really see this as aimed at the micro-distillers and their $40 'white whiskeys.' Give everybody a chance to compare new make to new make and reach their own conclusions. A lot of the micro people like to bash the macros and claim to be better quality with little or nothing to support the claim. This is the majors saying, "oh yeah? Well here's our white dog. Let the drinkers decide." Link to comment Share on other sites More sharing options...
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