ChainWhip Posted July 31, 2013 Share Posted July 31, 2013 Martin Mills 24yo 1974 107 proof. A bartender opened this and let us sampling this for free as much as we wanted. Happy Days. Best bourbon I have ever tastedSteffenDid you snap a shot of the bottle? Just curious... That's cool you got to taste such rare liquid! Link to comment Share on other sites More sharing options...
macdeffe Posted July 31, 2013 Share Posted July 31, 2013 Here you go :-) Link to comment Share on other sites More sharing options...
oke&coke Posted July 31, 2013 Share Posted July 31, 2013 Been a while so sipping some 4RSB TPS select. Link to comment Share on other sites More sharing options...
393foureyedfox Posted July 31, 2013 Share Posted July 31, 2013 Martin Mills 24yo 1974 107 proof. A bartender opened this and let us sampling this for free as much as we wanted. Happy Days. Best bourbon I have ever tastedSteffenfree makes it taste better anyway Link to comment Share on other sites More sharing options...
kcgumbohead Posted July 31, 2013 Share Posted July 31, 2013 A bit of the Buffalo Trace, displaying a little more spice past the 1/2 way point of the bottle where previously its was all vanilla, vanilla, vanilla. I enjoy both of these personalities and its so interesting how bottles shift as they drain over time. I have yet to feel any of these shifts is negative but it is something that I notice in just about every bottle I have made my way through. Link to comment Share on other sites More sharing options...
smknjoe Posted July 31, 2013 Share Posted July 31, 2013 Had some VSOF BHC and then some ND OT last night. Both are very easy and enjoyable pours. Might do it again tonight. Link to comment Share on other sites More sharing options...
theglobalguy Posted July 31, 2013 Share Posted July 31, 2013 Some Balcones Single Malt followed by some BT. Need to get back to CnB for another or their barrel pick. Link to comment Share on other sites More sharing options...
Bourbon Boiler Posted August 1, 2013 Share Posted August 1, 2013 Old Forester trying to finally unwind. Link to comment Share on other sites More sharing options...
squire Posted August 1, 2013 Share Posted August 1, 2013 Unwinding with some Grand Dad. Link to comment Share on other sites More sharing options...
hn4bourbon Posted August 1, 2013 Share Posted August 1, 2013 FC103, WTRB tonight. I might have a pour of KC later. Link to comment Share on other sites More sharing options...
clingman71 Posted August 1, 2013 Share Posted August 1, 2013 We are counting down until my step son leaves for basic and ocs. Tonight we cracked a PVW 15, his first VW beyond Old Rip. Link to comment Share on other sites More sharing options...
thiemb Posted August 1, 2013 Share Posted August 1, 2013 ETL and OHH8 tonight Link to comment Share on other sites More sharing options...
whiskeyagonzo Posted August 1, 2013 Share Posted August 1, 2013 Just got home and I am relaxing with a nice pour of 2012 OFBB. Link to comment Share on other sites More sharing options...
suntour Posted August 1, 2013 Share Posted August 1, 2013 Wild Turkey 101 on crushed ice. Sitting on the porch in nearly cool weather, a big change from lately. Link to comment Share on other sites More sharing options...
JPBoston Posted August 1, 2013 Share Posted August 1, 2013 Felt a little crazy.... put a slice of orange and some ice in a rocks glass that I filled with EWB. This must be what Aerosmith was thinking about when they wrote "Livin' on the Edge". Link to comment Share on other sites More sharing options...
WAINWRIGHT Posted August 1, 2013 Share Posted August 1, 2013 A fine pour of some EWSB'96 provided by another member,rather enjoyable indeed. Link to comment Share on other sites More sharing options...
smknjoe Posted August 1, 2013 Share Posted August 1, 2013 Passed up one of those the other day. I guess I should go get it, huh? Link to comment Share on other sites More sharing options...
DBM Posted August 1, 2013 Share Posted August 1, 2013 Started the evening with Makers 46, which I only reach for it every couple months, and it always surprises me, love the caramel and citrus. Finished with probably too much 2012 FRLESB. Link to comment Share on other sites More sharing options...
WAINWRIGHT Posted August 1, 2013 Share Posted August 1, 2013 I would,it's quite good and rather different than the current releases,single barrel keep in mind but damn if this isn't a good pick. Link to comment Share on other sites More sharing options...
petrel800 Posted August 1, 2013 Share Posted August 1, 2013 I would,it's quite good and rather different than the current releases,single barrel keep in mind but damn if this isn't a good pick. Link to comment Share on other sites More sharing options...
BlackPrairie Posted August 1, 2013 Share Posted August 1, 2013 I haven't had ETL in a while so I decided to crack mine open. I realized my mistake when I put in too much ice. This would've been 10x better with a cube or two simply for cooling purposes. P.S. One store in town has ETL for $38 and another for $27? Give me a break. Link to comment Share on other sites More sharing options...
geereg Posted August 1, 2013 Share Posted August 1, 2013 Old, dusty white label Sunny Brook followed by Michter's 10 bourbon. Link to comment Share on other sites More sharing options...
smknjoe Posted August 1, 2013 Share Posted August 1, 2013 I haven't had ETL in a while so I decided to crack mine open. I realized my mistake when I put in too much ice. This would've been 10x better with a cube or two simply for cooling purposes. P.S. One store in town has ETL for $38 and another for $27? Give me a break. Link to comment Share on other sites More sharing options...
BlackPrairie Posted August 1, 2013 Share Posted August 1, 2013 Everyone has their own preference, but I only drink ETL neat. I guess you could try sticking a bottle in the fridge during the summer. On second thought don't listen to me. I don't put ice in any of my bourbon. Link to comment Share on other sites More sharing options...
ChainWhip Posted August 1, 2013 Share Posted August 1, 2013 [ATTACH=CONFIG]16210[/ATTACH]Here you go :-) Link to comment Share on other sites More sharing options...
Recommended Posts