stiffchainey Posted June 24, 2013 Share Posted June 24, 2013 http://www.slate.com/articles/life/drink/2013/06/craft_whiskey_vs_jim_beam_smaller_distilleries_aren_t_necessarily_better.2.htmlInteresting article. Link to comment Share on other sites More sharing options...
squire Posted June 24, 2013 Share Posted June 24, 2013 That guy is correct, "It's a patient enterprise, in which whiskey is made from a few basic ingredients, then left to age for years in wooden barrels stored in rustic rack houses . . . it's a process that seems very craft".The main difference is the big guys can take their time and age the whisky until it's fully mature. Link to comment Share on other sites More sharing options...
Recommended Posts