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The Bloody orange....Holiday treat


Tennessee Dave
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Bloody Orange

 

1 1/2 oz London dry Gin

.75 oz Campari

.75 oz Dry Vermouth

1 1/2 oz freshly squeezed OJ

 

Shake and strain and garnish with an orange twist....Delicious.

 

IMG_4479.jpg

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Good that you are using freshly squeezed OJ. For me I find OJ can take over a drink pretty quick so I tend to approach it with some trepidation. But glad to hear it worked for you!

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Mixed up one of these last night, with a few minor variations.

 

Used store-bought OJ (decent quality), and substituted 0.25 oz. Cointreau + 0.5 oz. Gran Classico Bitter for the Campari, since it's stronger flavored than Campari. But I think it would hold up in a 1 to 1 substitution.

 

It didn't have any color, since Gran Classico doesn't use an artificial red coloring, but it was quite good. Could drink them way to too fast.

 

Might try to use a blood orange next time to get some color back.

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