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Just bourbon and bitters?


aardvark
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9 hours ago, phrasewarden said:

Well, tonight I tried Buffalo Trace with 2 dashes of Peychaud's. Not bad. But I think a bit of sweetness wouldn' hurt.

 

Yes, I think Peychaud's always needs a little sugar (or sweet liqueur). Angostura seems to have a sort of sweetness of its own.

Edited by ratcheer
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