tanstaafl2 Posted February 6, 2017 Share Posted February 6, 2017 Looks like I will be making a brief pass through Louisville this Sunday evening the 12th. Anything new in town worth checking out for dinner and/or bourbon or other whiskey? Or should I just stick to the usual suspects? Any suggestions welcome! Link to comment Share on other sites More sharing options...
Whiskey Dick Posted February 7, 2017 Share Posted February 7, 2017 pm sent Link to comment Share on other sites More sharing options...
gmiller598 Posted February 7, 2017 Share Posted February 7, 2017 I'm interested in this as well. I'm staying in Louisville from 2/17-2/20 and hitting several distilleries. I'm looking for good shops to find stuff or restaurants/bars to hit while I'm there.Sent from my iPad using Tapatalk Link to comment Share on other sites More sharing options...
OldFitzWithTheGoldLabel Posted February 7, 2017 Share Posted February 7, 2017 My food recommendation is not a new place, but one that I recommend to everybody. It is Sicilian Pizza. Their meatball pizza is hands down the best that I have ever eaten. The place is a dive, but the pizza is divine. It is on the same block as the Brown Hotel (where you can get great bourbon). I can not recommend any other pizza there, because the meatball is so flawless that I can not order anything else. https://sicilianpizzapasta.netSent from my XT1650 using Tapatalk Link to comment Share on other sites More sharing options...
gmiller598 Posted February 8, 2017 Share Posted February 8, 2017 4 hours ago, OldFitzWithTheGoldLabel said: My food recommendation is not a new place, but one that I recommend to everybody. It is Sicilian Pizza. Their meatball pizza is hands down the best that I have ever eaten. The place is a dive, but the pizza is divine. It is on the same block as the Brown Hotel (where you can get great bourbon). I can not recommend any other pizza there, because the meatball is so flawless that I can not order anything else. https://sicilianpizzapasta.net Sent from my XT1650 using Tapatalk I my have to consider checking that out since I'm staying at the Brown while I'm there. Link to comment Share on other sites More sharing options...
Vosgar Posted February 8, 2017 Share Posted February 8, 2017 If you haven't tried Volare, I'd certainly recommend it. Definitely not a new place, but they have excellent Italian cuisine and it's kiddy-corner to Bourbon's Bistro, convenient for before and after dinner drinks http://www.volare-restaurant.com/ Link to comment Share on other sites More sharing options...
CardsandBourbon Posted February 8, 2017 Share Posted February 8, 2017 Bourbons Bistro Gary's on Spring***** (two words LOBSTER BISQUE) Marketplace Restaurant North End Cafe Varanese Porcini's Highland Morning (for breakfast) Bistro 301 Bristol Bar & Grill (if you go get an order of the green chili won tons, don't question me on this, just do it!) Havana Rumba Joella's Hot Chicken Selena's at Willow Lake Tavern Noosh Nosh There are others but these are all local and source a lot of their food locally and generally have a decent bourbon and wine list. ***** My favorite of all of these Link to comment Share on other sites More sharing options...
Paddy Posted February 8, 2017 Share Posted February 8, 2017 Anyone would be well rewarded to stop by Ramsi's Café On The World (Bardstown Road) for their world famous Sunday brunch! http://www.ramsiscafe.com/ramsis-events/ Link to comment Share on other sites More sharing options...
Kyjd75 Posted February 9, 2017 Share Posted February 9, 2017 I like "Against the Grain" which is a brewery, bar and restaurant within the RiverBats baseball park on Main Street directly across from the new Angels Envy Distillery. they have a great selection of bourbons, plenty of good food, and all their beers are brewed on site. Also, plenty of free parking. It is one of our favorite places to visit for food and drink when we go to Louisville. Link to comment Share on other sites More sharing options...
gmiller598 Posted February 9, 2017 Share Posted February 9, 2017 29 minutes ago, Kyjd75 said: I like "Against the Grain" which is a brewery, bar and restaurant within the RiverBats baseball park on Main Street directly across from the new Angels Envy Distillery. they have a great selection of bourbons, plenty of good food, and all their beers are brewed on site. Also, plenty of free parking. It is one of our favorite places to visit for food and drink when we go to Louisville. Yeah I think we were planning to go there when we get in town Friday night next weekend. They sell some of their beer here in OH and they make some pretty good stuff. Link to comment Share on other sites More sharing options...
Kyjd75 Posted February 9, 2017 Share Posted February 9, 2017 10 hours ago, gmiller598 said: Yeah I think we were planning to go there when we get in town Friday night next weekend. They sell some of their beer here in OH and they make some pretty good stuff. If you do go, be sure and try the pork belly on a stick appetizer. Served with molasses, they are delicious! Link to comment Share on other sites More sharing options...
tanstaafl2 Posted February 9, 2017 Author Share Posted February 9, 2017 Thanks for the great suggestions! Unfortunately won't be there in time for Sunday brunch and a few places seem to be closed on Sunday evening so that limits the choices a bit but we can no doubt find something! Link to comment Share on other sites More sharing options...
Paddy Posted February 9, 2017 Share Posted February 9, 2017 We have faith in that you'll do just fine Bruce! You can always just do a 2 for 1 of the standards, and hit Bourbon's Bistro and the Silver Dollar! One could always do much worse. Link to comment Share on other sites More sharing options...
tanstaafl2 Posted February 16, 2017 Author Share Posted February 16, 2017 Been a busy week! Made it to Louisville and ended up at Volare for dinner Sunday night. Fortunately one of the people I was traveling with made the reservation because he knew someone who knew someone who knew the chef. In any case they must know him pretty well because we were treated to the chef's tasting and it was fantastic! I could barely move afterwards. But we started the evening at Bourbon's Bistro for a pour or three including their latest Four Roses selection (an OBSO I think but who can remember these things and I didn't get a picture to help me), their Makers 46 private barrel (ok but I liked a couple from Liquor Barn better I think) and then I took a chance and tried the latest Jefferson's Pritchard Hill Cabernet cask finished bourbon. It was better than I expected but don't know if it is enough to make me break my Jefferson's moratorium. Really strong red fruit/wine character quality. Not going to be something the bourbon purist would like but I enjoyed it. Then it was down to Four Roses on Monday morning where we are delighted to learn that 1) they were bringing back the OBSV 100 proof barrel pick in limited quantities and 2) we were going to be able to pick one! The five barrels were all 8 years and change but we managed to find one we liked. Then the next surprise was that we could pick not one but two barrels of cask strength bourbon! 10 barrels later we had our haul for the morning by adding an OESK for now and an OBSV for shipment later in the summer. They were the 2 best barrels of what we had available. Ages ranged from 8+ to at least one that was 10+ years (An OBSO we really wanted to like but quite frankly just wasn't up to the other two. We picked them blind). As you can see I am leaning on the barrel because after tasting 15 barrels I needed the extra support! After an obligatory stop at the Cox Creek gift shop where I picked up an Elliot selected OESK that looked to be a close relative of the one we picked it was time for us to stagger on back to Louisville to tour the beautiful Angels Envy distillery. Wes wasn't able to join us but I was able to catch up to him last night as he was in town for the annual AE cask strength event. Now a little break is probably in order... Link to comment Share on other sites More sharing options...
Paddy Posted February 17, 2017 Share Posted February 17, 2017 Good work (and a nice report)! Link to comment Share on other sites More sharing options...
Vosgar Posted February 17, 2017 Share Posted February 17, 2017 Sounds like you guys had a great time! It's a shame the Four Rose's barrels keep getting younger and younger. A couple of years ago I was fortunate to be in a group that was able to pick from some 10 and 11 yr barrels and they were head and shoulder's better than the 8 and 9 yr old's we were offered last year. It's great their business is so good that this has happened but I think it's taken some of the shine off of the private barrel program. One question. You said "10 barrels later", did they have all 10 recipes available for you? Link to comment Share on other sites More sharing options...
flahute Posted February 17, 2017 Share Posted February 17, 2017 That's a solid days work Bruce! Thanks for the report. Agree with Vosgar as well. Link to comment Share on other sites More sharing options...
tanstaafl2 Posted February 17, 2017 Author Share Posted February 17, 2017 12 hours ago, Vosgar said: Sounds like you guys had a great time! It's a shame the Four Rose's barrels keep getting younger and younger. A couple of years ago I was fortunate to be in a group that was able to pick from some 10 and 11 yr barrels and they were head and shoulder's better than the 8 and 9 yr old's we were offered last year. It's great their business is so good that this has happened but I think it's taken some of the shine off of the private barrel program. One question. You said "10 barrels later", did they have all 10 recipes available for you? No, we weren't able to get either one of the Q's I believe so we had some duplicates. We tried to focus on O, K and F because we had done two V's last time. And yet once again an OBSV was one of the better barrels tasting blind so we went with it. I will have to get the list from my friend to recall what all the barrels were. But it was definitely all 8 and 9yo barrels except for a lone barrel at 10+. Unfortunately that oldest barrel was probably the worst of the bunch! Link to comment Share on other sites More sharing options...
Vosgar Posted February 17, 2017 Share Posted February 17, 2017 It's a shame you weren't able to taste either of the Q's. The last three years our group picked (blind) an OBSQ as one of our two selections Link to comment Share on other sites More sharing options...
tanstaafl2 Posted February 17, 2017 Author Share Posted February 17, 2017 5 minutes ago, Vosgar said: It's a shame you weren't able to taste either of the Q's. The last three years our group picked (blind) an OBSQ as one of our two selections Wasn't for lack of asking! But we were happy with what we ended up with. I thought the OESK was pretty good and I look forward to trying it next to the gift shop OESK that had been resting nearby. Wish I could remember how to read the date off the barrel head but it escapes me at the moment. Link to comment Share on other sites More sharing options...
smokinjoe Posted February 17, 2017 Share Posted February 17, 2017 4 hours ago, tanstaafl2 said: But it was definitely all 8 and 9yo barrels except for a lone barrel at 10+. Unfortunately that oldest barrel was probably the worst of the bunch! Thanks, Bruce. We all should remember this the next time we feel the need to denigrate distilleries for dropping age statements, or when age stated favorites become less available. Link to comment Share on other sites More sharing options...
flahute Posted February 18, 2017 Share Posted February 18, 2017 3 hours ago, smokinjoe said: Thanks, Bruce. We all should remember this the next time we feel the need to denigrate distilleries for dropping age statements, or when age stated favorites become less available. Indeed. At our Elijah Craig pick last fall we wisely tasted blind and our first choice was 8 years and some months old. Clearly the best of the bunch. Link to comment Share on other sites More sharing options...
NightCru Posted August 9, 2017 Share Posted August 9, 2017 Maybe I can piggyback on this thread. There are some good recommendations in here that I plan to check out. I'm going to be in downtown Louisville briefly from Monday - Wednesday next week. If I could only go to one or two bars and restaurants in the area what would you guys recommend? I'm looking for a wide bourbon selection and just plain good food. Also, I was thinking of checking out the Liquor Barn while I'm down there. Is that a good idea or is there another store that I would be wiser to check out? Thanks for the help! Link to comment Share on other sites More sharing options...
silverc Posted August 10, 2017 Share Posted August 10, 2017 4 hours ago, NightCru said: Maybe I can piggyback on this thread. There are some good recommendations in here that I plan to check out. I'm going to be in downtown Louisville briefly from Monday - Wednesday next week. If I could only go to one or two bars and restaurants in the area what would you guys recommend? I'm looking for a wide bourbon selection and just plain good food. Also, I was thinking of checking out the Liquor Barn while I'm down there. Is that a good idea or is there another store that I would be wiser to check out? Thanks for the help! Old Town Liquors in Louisville is also worth a stop aside from Liquor Barn. They have some nice store selects made by people who know good bourbon. Link to comment Share on other sites More sharing options...
NightCru Posted August 10, 2017 Share Posted August 10, 2017 12 hours ago, silverc said: Old Town Liquors in Louisville is also worth a stop aside from Liquor Barn. They have some nice store selects made by people who know good bourbon. Thanks for the recommendation! Link to comment Share on other sites More sharing options...
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