wskybnt Posted June 10, 2006 Share Posted June 10, 2006 My 3rd pour of WTKS. Man I like it... Link to comment Share on other sites More sharing options...
TimmyBoston Posted June 10, 2006 Share Posted June 10, 2006 Just got my bottle of Wild Turkey Tribute in the mail today and I was so excited. I had to wait til I got off work to enjoy it and it was worth the wait. It was the first time I've had it and I was so impressed. I was amazed and the richness and the perfect balance, (or at least the best I've had) I am really happy with my purchase. Link to comment Share on other sites More sharing options...
musher Posted June 11, 2006 Share Posted June 11, 2006 I've been enjoying a couple of shots of Rare Breed this evening. For some reason, lately, I've been trying to not have as many bottles open at the same time (I've had dozens open at the same time in the past). I would also rarely sample the same bottle twice in an evening, but lately, I've been sticking with one choice, maybe two, for the course of an evening. Link to comment Share on other sites More sharing options...
tgriff Posted June 11, 2006 Share Posted June 11, 2006 currently, i am drinking the 1792 Ridgemont Reserve that was last month's BOTM. very tasty. Link to comment Share on other sites More sharing options...
TimmyBoston Posted June 11, 2006 Share Posted June 11, 2006 Started out with a short pour of Lot B and now onto Rare Breed. We'll see if I have one more in me tonight. Link to comment Share on other sites More sharing options...
Edward_call_me_Ed Posted June 11, 2006 Share Posted June 11, 2006 Tonight I have started out with AAA 10 year old.First, I retired a bottle with one good healthy pour in it. I little later I had forgotten what I had filled my glass with. I tried to identify it, but came up blank. Brown sugar sweetness, vanilla, maybe a hint of cookie spice. Lovely balanced bourbon, just the right age, but I couldn't put a name to it till I remembered what I had poured. It was so good that I opened another bottle. I think that this might be an older bottle, maybe even a dusty. Cinnamon is much more to the fore in this bottle. Ed Link to comment Share on other sites More sharing options...
Nebraska Posted June 11, 2006 Share Posted June 11, 2006 Ed your comment about retiring a bottle with a healthy last pour reminded me of the last two times I've hit the end of a bottle. In my case both times I had less than half of a normal pour. This happened last night when I went to pour a Rittenhouse Rye BIB. I stood staring at the glass like if stood there long enough it was somehow magically going to fill itself the rest of the way. The thought then occurred to me to fill it the rest of the way with something else, I couldn't talk myself in to it. I finally thought about walking to the basement to get another bottle of Rittenhouse and topping it off, too far.After what seemed like 5 minutes, I stood their and drank the tidbit left in my glass and reached for another selection.Lol...I'm in need of bottle therapy Link to comment Share on other sites More sharing options...
Whiskey River Posted June 11, 2006 Share Posted June 11, 2006 Having a pour of Eagle Rare 10 yr given to me this weekend by my brother in-law.Gifted bourbon always seems to taste just a little bit better! Link to comment Share on other sites More sharing options...
cowdery Posted June 11, 2006 Share Posted June 11, 2006 Gifted bourbon always seems to taste just a little bit better!People always ask me, "what's the best bourbon?" I always reply, "free bourbon." Link to comment Share on other sites More sharing options...
SBOmarc Posted June 11, 2006 Share Posted June 11, 2006 Having a pour of Eagle Rare 10 yr given to me this weekend by my brother in-law.Gifted bourbon always seems to taste just a little bit better!My brother in-law needs to talk to yours. Last bottle he gave me was Early Times. Gift or no gift, it did not taste better. Link to comment Share on other sites More sharing options...
Barrel_Proof Posted June 11, 2006 Share Posted June 11, 2006 My brother in-law needs to talk to yours. Last bottle he gave me was Early Times. Gift or no gift, it did not taste better. Well, the reason for that is simple. The axiom only applies to bourbon and, unless your brother-in-law was recently in Japan (or possibly Tennessee -- don't ask why), it's unlikely that he gave you any bourbon! Link to comment Share on other sites More sharing options...
Isoflex Posted June 11, 2006 Share Posted June 11, 2006 Currently enjoying EWSB 1996 while watching drag racing on the tube....do bourbon and drag racing go together?? Mint Juleps and the Kentucky Derby, Jim Beam and IRL, Crown Royal and NASCAR, I guess it might be alright. Link to comment Share on other sites More sharing options...
ratcheer Posted June 11, 2006 Share Posted June 11, 2006 Sounds better than Crown Royal and NASCAR! :slappin:Tim Link to comment Share on other sites More sharing options...
Geo Posted June 12, 2006 Share Posted June 12, 2006 Tonight... I am having a small pour of WT101. For $19 its not bad at all, sweet and rye. I am also dipping into my Fall Stagg. :cool: George T Stagg... IMHO... the best bourbon ever made. Link to comment Share on other sites More sharing options...
wskybnt Posted June 12, 2006 Share Posted June 12, 2006 Finished off a bottle of Knob Creek. I guess I need to go get some more... Link to comment Share on other sites More sharing options...
TimmyBoston Posted June 12, 2006 Share Posted June 12, 2006 Two very small drinks of WT Tribute, excellent stuff. Link to comment Share on other sites More sharing options...
TimmyBoston Posted June 12, 2006 Share Posted June 12, 2006 Had a little mini-tasting for myself tonight. I just picked up a mini-bottle of Blanton's I've never had it so I figured I'd get the mini first and see how I liked it. So then after tasting it I compared it to many bourbons I already own. I paired it with ERSB 90 and it trounced my Eagle. Then I put it up against Tribute and it was trounced. Then I pulled out my bottle of Hirsch 16 and the hirsch was victorious, then I paired it with Lot B, which I know are not made similarly at all, but I find of similarities, smoothness, sweetness, maple syrup, viscosity and a refined gentility. On the whole I like the Blantons very much and I think I'm going to have to get myself a 750 ml bottle. Link to comment Share on other sites More sharing options...
DrinkyBanjo Posted June 12, 2006 Share Posted June 12, 2006 Wow, I've had Blantons a few times in bars and liked it but did not love it. I think that ERSB is a great pour and would believe that I'd prefer it to Blantons side by side. Looks like I have some work to do. Link to comment Share on other sites More sharing options...
MikeK Posted June 13, 2006 Share Posted June 13, 2006 Besides trying to come to terms with my first bottle of Mellow Corn, I finished the night with a pour of Old Fitz 1849. I bought this bottle a year ago, just after they dropped the (8yo) age statement. It is really nice. IMO, avoid the newest version that says "charcoal filtered", it has lost most of its character. Link to comment Share on other sites More sharing options...
Virus_Of_Life Posted June 13, 2006 Share Posted June 13, 2006 A little Pure Kentucky XO on ice, not sure why but I just felt like someting on ice. Like most pours I think this really loses some of it's qualities on ice, but on the other hand really has a pretty darn good flavor still since at 107 it can handle the proofing down... Anyway you look at it a nice drink after watching the Angels game at the stadium! :grin:.... That gets me thinking. Wouldn't a bourbon bar at the ballpark be a cool thing! Link to comment Share on other sites More sharing options...
SBOmarc Posted June 14, 2006 Share Posted June 14, 2006 Weller 107. value...great taste and a surprisingly mellow finish. Brown Sugar in the nose. Link to comment Share on other sites More sharing options...
RedVette Posted June 14, 2006 Share Posted June 14, 2006 Eagle Rare 17. I don't get this one, it always burns on the way down. It is expensive, rare, and I don't particularily care for it. Oh well, BT's stuff can't always be a home run. Link to comment Share on other sites More sharing options...
bluesbassdad Posted June 14, 2006 Share Posted June 14, 2006 Knob Creek on the rocks -- a handfull of 'em.This bottle jumped into my cart at Safeway because of a neck hangar with poker chips. What the hell I'm going to do with poker chips?The obligatory report on opening: Easy. Somehow the wax was 3/4 broken away, although the seal was still intact.OTR I'm getting a mix of cinnamon, brown sugar and charcoal.My first one was a double. After supper I think I'll do it again.Yours truly,Dave Morefield Link to comment Share on other sites More sharing options...
Nebraska Posted June 14, 2006 Share Posted June 14, 2006 kamikaze,...had a bit of Rittenhouse rye left, poured...hummm too small by far, had a bit of eagle rare 101/10 left in a bottle, still not full, reach for the last of the elmer T., finally close enough to full. Weird science.Don't try this at home. Link to comment Share on other sites More sharing options...
musher Posted June 14, 2006 Share Posted June 14, 2006 A shot each AAA 10yo and Baker's got me through this evening's trials . . . several hours or wrestling with the "Blue Screen of Death" on my PC. The fact that you're reading this is evidence of my ultimate victory over the evil electrons!:duel: Link to comment Share on other sites More sharing options...
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