Shady restaurants....

[NeoTexan]

Lum's Ollieburger

(Taste-alike)

3 Tbsp Lemon Juice

1 1/2 tsp Seasoned Salt

1 Tbsp Worcestershire Sauce

1 Tbsp Soy Sauce

1 Tbsp A-1 Steak Sauce

1 Tbsp Corn Oil

1/2 Cup Beef Broth

1 tsp Heinz 57 Sauce

1/4 tsp Garlic Salt

1 tsp Vinegar

1. Mix the above ingredients.

2. Take 1 1/2 to 2 lbs. of ground round and shape meat into round

patties, 3/4" thick and 3 1/2"round.

3. Place in a covered container and pour the marinade mixture over them.

Cover tightly and refrigerate 12 hours or overnight.

Turn the patties frequently.

4. Remove from marinade and sear over high heat to seal in the juices,

then turn down heat and cook to your desired doneness.

[Nebraska]

It still retains the Lum's name, but the items are not anything like they used to be. I haven't been there in about two years now, but the last time I went it had become more of a family style buffet place.