Special Reserve Posted December 25, 2006 Share Posted December 25, 2006 I recently made some peanut brittle, I discovered the caramel and vanilla go well with bourbon. Link to comment Share on other sites More sharing options...
J.W. Posted January 9, 2007 Share Posted January 9, 2007 Dbl.stuff Oreos, Mixed Nuts, Pork Rinds with Chrystal hot sauce on them.J.W. Link to comment Share on other sites More sharing options...
Solomon2 Posted January 9, 2007 Share Posted January 9, 2007 Chocolate truffles and Woodford Reserve. Link to comment Share on other sites More sharing options...
mrt Posted January 15, 2007 Share Posted January 15, 2007 I usually do not eat anything with bourbon, but sometimes I enjoy the company of a piece of dark chocolate. Once I had a dark chocolate with almond pieces and it was really good. Link to comment Share on other sites More sharing options...
BourbonBalls Posted January 16, 2007 Share Posted January 16, 2007 I agree that chocolate is a great companion to bourbon....However, instead of a "snack-with" bourbon, I usually use some not-too-sweet dark chocolate as a transition from dinner to my first glass of bourbon after dinner.It really seems to give me a cleansing of the mouth where the food-into-bourbon might taint the first glass on the tongue Link to comment Share on other sites More sharing options...
Snoogins47 Posted August 18, 2007 Share Posted August 18, 2007 I rarely eat ice cream, but for some reason I absolutely love a little bit of vanilla ice cream with (or after) some bourbon. I don't like to eat much else with it usually, though I might have to give some of these suggestions a try. Link to comment Share on other sites More sharing options...
whiskeyhatch Posted August 23, 2007 Share Posted August 23, 2007 Always a glass of ice water... and sometimes dates. Link to comment Share on other sites More sharing options...
Xibalba Posted November 8, 2007 Share Posted November 8, 2007 My favorite way to enjoy bourbon is right after sex, along with some cookies or chocolate. It doesn't get much better than that. Link to comment Share on other sites More sharing options...
luv2hunt Posted November 8, 2007 Share Posted November 8, 2007 Who are you? Link to comment Share on other sites More sharing options...
Cornman Posted November 8, 2007 Share Posted November 8, 2007 Cherry pie.I usually think of bourbon as something to enjoy by itself. But this pairing is wonderful. Link to comment Share on other sites More sharing options...
Xibalba Posted November 8, 2007 Share Posted November 8, 2007 Who are you?Sorry, was that directed at me? Link to comment Share on other sites More sharing options...
luv2hunt Posted November 8, 2007 Share Posted November 8, 2007 Sorry, was that directed at me?Yes it was. One of your first posts is about bourbon and cookies after sex?!?! You might want to introduce yourself in the Newbie forum. Link to comment Share on other sites More sharing options...
Vange Posted November 8, 2007 Share Posted November 8, 2007 60%+ cacao DARK chocolateyummm Link to comment Share on other sites More sharing options...
Xibalba Posted November 8, 2007 Share Posted November 8, 2007 Sorry, didn't know this was such a formal place. I'll find it... Link to comment Share on other sites More sharing options...
LarryG Posted November 8, 2007 Share Posted November 8, 2007 Since I'm still palate training, I'm mostly in the "I usually don't eat anything with bourbon" camp, but the other night I raided the bowl of Halloween leftovers and came up with a Reese's Peanut Butter Cup. Quite tasty with whatever I was drinking that night (EC12, I think). Link to comment Share on other sites More sharing options...
nor02lei Posted November 8, 2007 Share Posted November 8, 2007 Sorry, didn't know this was such a formal place. I'll find it...Personally I thought the post about having bourbon and cookies after sex was very interesting. There have been threads before about when you prefer to drink your bourbon and I have never read after sex. Interesting indeed and 2 things answered in one post (snack and occasion).Leif Link to comment Share on other sites More sharing options...
Xibalba Posted November 8, 2007 Share Posted November 8, 2007 Thanks, Leif. I'm glad someone found it interesting. I see that you're Swedish... on a side note, I got turned on to my favorite bourbon, Booker's, by a Swedish musician named Mats Gustafsson, who likened his experience drinking Booker's to hearing Peter Brotzmann's album Machine Gun the first time. Link to comment Share on other sites More sharing options...
polyamnesia Posted November 8, 2007 Share Posted November 8, 2007 well, i'm not so forward, but i do like to read about tantric history when sipping....(and no, tantra isn't about s** :grin: )no, seriously, though i am no prude, i admit, my bourbon tasting, IF accompanied with food, happens about 10 minutes AFTER engaging in salacious, scandalous nibbles of......DARK chocolate. i mean it! no hidden meanings there! actual chocolate!!and for less pronounced pours (like good ole bushmills), a good sharp cheese and table water crackers works...along with quality pretzels! Link to comment Share on other sites More sharing options...
Xibalba Posted November 9, 2007 Share Posted November 9, 2007 That's not nearly as scandalous as your signature...I love Pound... my favorite is Erat Hora:"Thank you, whatever comes." And then she turnedAnd, as the ray of sun on hanging flowersFades when the wind hath lifted them aside,Went swiftly from me. Nay, whatever comesOne hour was sunlit and the most high godsMay not make boast of any better thingThan to have watched that hour as it passed. Link to comment Share on other sites More sharing options...
Luna56 Posted December 4, 2007 Share Posted December 4, 2007 Here I go again, reviving an old thread. Favorite snack with bourbon for me is Planter's Deluxe Mixed Nuts. Planter's just does it right every time out.I love Pound, too, but only because he led me to Li Po, which led me to Tu Fu and beyond.Cheers! Link to comment Share on other sites More sharing options...
HipFlask Posted December 4, 2007 Share Posted December 4, 2007 Jeff is spot on. pistachios. Also MM's the peanut butter ones(My Fav). regular potato chips or pretzels work too. Link to comment Share on other sites More sharing options...
Luna56 Posted December 4, 2007 Share Posted December 4, 2007 Good pretzels work with anything, they're one of my favorite snacks of all time. Never tried bourbon with soft pretzels, though. I grew up outside of Philly where the soft pretzel vendors on the street served 'em hot with cheap yellow mustard. Damn, I'm gonna cry, I miss those things!!!!Cheers! Link to comment Share on other sites More sharing options...
Recommended Posts