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still waters

By cas
October 24, 2006 in General Bourbon Discussion

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cas

Posted October 24, 2006

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Posted October 24, 2006

Interesting article in the NY Times online version:

http://www.nytimes.com/2006/10/22/magazine/22food.html

You may have to register to access this.

Craig

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straightwhiskeyruffneck

Posted October 24, 2006

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Posted October 24, 2006

home distilling is a hobby of mine, i really think it should be legalized.

nice article

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gothbat

Posted October 24, 2006

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Posted October 24, 2006

Pretty good article, I've always wanted to try my hand at distilling something but I'll probably never get to give it a shot.

For those that despise compulsory registration.

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