TBoner Posted February 11, 2007 Share Posted February 11, 2007 Just finished off a bottle of WT Rye with the following: 2.5 oz. rye .5 oz. sweet vermouth 2 dashes angostura bitters Good thing I limit myself to weekends for making Manhattans, because if I had one every night, I'd keep going w/2 or 3 more. In other words, I'm a Wednesday night Manhattan away from being a full-blown alcoholic. Not that there's anything wrong with that... Link to comment Share on other sites More sharing options...
brian12069 Posted February 11, 2007 Share Posted February 11, 2007 A good rule is to limit yourself to days of the week that end in "Y" Link to comment Share on other sites More sharing options...
CrispyCritter Posted February 14, 2007 Share Posted February 14, 2007 Lately, I've been drinking most of my whiskey neat, for precisely that reason - it's way too easy to overindulge when you're mixing. :falling:Of course, tonight isn't a good night for a cold drink here, what with the near-blizzard conditions and all. Link to comment Share on other sites More sharing options...
Hyperspace Posted May 31, 2007 Share Posted May 31, 2007 Would you believe I've never had a Manhattan. Link to comment Share on other sites More sharing options...
jwrussell Posted May 31, 2007 Share Posted May 31, 2007 Yep, 'cause neither have I. Link to comment Share on other sites More sharing options...
Bob O. Posted May 31, 2007 Share Posted May 31, 2007 Looks like you guys are going to have to do something about that...mmm...I think I am going to make a Manhattan tonight. Link to comment Share on other sites More sharing options...
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