sysrick Posted May 5, 2007 Share Posted May 5, 2007 Recipe from Lynn's Paradise Cafe in Louisville:Lynn's Paradise Cafe Bourbon Ball Milkshake Makes 3 servings. 1/3 cup chocolate chips1/3 cup walnuts6 to 8 scoops vanilla ice cream1 oz. good bourbon (either Woodford Reserve or Maker's Mark)1 tablespoon creamwhipped cream, for garnishwhole walnuts, for garnish1. Whip all the (non-garnish) ingredients in a blender and pour into a tall parfait glass.2. Serve topped with whipped cream and walnuts.recipe from this article:http://www.philly.com/inquirer/food/20070503_Shake_goes_bourbon_balls_one_better.htmlvia http://www.seriouseats.com/required_eating/2007/05/bourbon-ball-milkshake.html Link to comment Share on other sites More sharing options...
ILLfarmboy Posted May 8, 2007 Share Posted May 8, 2007 Dairy Queen should get a liquor license. A bourbon Ball Blizzard would be a nice summer treat on those warm evenings in July/August. God how I dread the coming heat and humidity! Link to comment Share on other sites More sharing options...
Queball Posted February 25, 2016 Share Posted February 25, 2016 Came across this recipe for hot fudge bourbon milkshakes: Hot Fudge Bourbon Milkshakes 1 1/2 cups vanilla ice cream 1/2 cup milk 1 teaspoon vanilla extract 2 ounces bourbon 1/2 cup hot fudge + 2 tablespoons At the bottom of each glass, add 2-3 tablespoons of hot fudge. In a blender, combine milk, ice cream, vanilla extract, bourbon and about 1/4 cup of hot fudge. Blend until smooth and creamy. Pour into glasses and top with bourbon whipped cream + a another tablespoon of hot fudge. Bourbon Whipped Cream 1/2 cup heavy cream 1 tablespoon bourbon 1 tablespoon sugar Whip ingredients together in an electric mixer until soft peaks form. Top shakes. Enjoy! Link to comment Share on other sites More sharing options...
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