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a new bourbon from Barton


Marvin
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Hi everyone,

Just received an e-mail from Ed Gualtieri, Executive VP of Marketing for Barton Brands who informed me that this fall there would probably be a release of a small batch bourbon made in the traditional VOB way, except it may be aged longer and it would probably be under a different name, just to avoid any confusion with the customers. This is very exciting to me and I wanted to share this great news with everyone. VOB moving up!!!!!!!!!!OHHHHHHHHHH YEAHHHHHHHH!!!!!!!!!!!!!!!

Cheers,

Marvin

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Marvin: This is good news indeed. laugh.gif The VOB profile is a delicious one, even at 80 pr. tongue.gif I, too, look forward to an "enthusiast" offering from Barton!

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Marvin,

I'd be excited too, if I thought there was a chance it would be marketed in California (VOB is not). frown.gif Heck, I'd even settle for Illinois, home of Sam's.

Yours truly,

Dave Morefield

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Marvin,

That's fantastic news, hope it's available at the festival. Thanks for the scoop.

Omar

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