smknjoe Posted February 10, 2013 Share Posted February 10, 2013 Contemplating whether or not to use Barton or Buffalo Trace in my "Squire's Brew" coffee. Link to comment Share on other sites More sharing options...
higgins Posted February 10, 2013 Share Posted February 10, 2013 It's not particularly cold here, but I splashed a bit of Barton into my coffee this morning. I think he's onto something. Link to comment Share on other sites More sharing options...
smknjoe Posted February 10, 2013 Share Posted February 10, 2013 Went with Barton. It's pushing 70 here. Typical winter weather. Link to comment Share on other sites More sharing options...
squire Posted February 10, 2013 Share Posted February 10, 2013 Amen brothers, please be seated. Link to comment Share on other sites More sharing options...
scubadoo97 Posted February 10, 2013 Share Posted February 10, 2013 Sipping a 17 yr old Bowman. RIP Truman Link to comment Share on other sites More sharing options...
savagehenry Posted February 11, 2013 Share Posted February 11, 2013 Started with JJBowman TPS # 45 earlier than usual (11:30am) to toast Mr Cox, then had some 1792 and now V17. Link to comment Share on other sites More sharing options...
smokinjoe Posted February 11, 2013 Share Posted February 11, 2013 Oh well, there's still plenty of great bourbon whiskey in this world...Like this Heaven Hill 6 yr BIB...for the princely sum of $15. I'll live....well Link to comment Share on other sites More sharing options...
jersey12 Posted February 11, 2013 Share Posted February 11, 2013 (edited) Having my first pour of GTS '12 on the rocks. Definitely feel that the ice greatly reduces the chalky feeling I get mid sip on the tongue while sipping neat. Anyone else prefer their Stagg this way? Edited February 11, 2013 by jersey12 Link to comment Share on other sites More sharing options...
savagehenry Posted February 11, 2013 Share Posted February 11, 2013 Ending the weekend with Abraham Bowman 18 Year 147.5 proof.Cheers to Truman Cox. Link to comment Share on other sites More sharing options...
squire Posted February 11, 2013 Share Posted February 11, 2013 Started the evening with Old Grand Dad. Link to comment Share on other sites More sharing options...
LCWoody Posted February 11, 2013 Share Posted February 11, 2013 Having some Bookers (C04-J-19). It's good, but I like the (C05-A-12) better. After I'm going to try some Lexington Bourbon. Don't know a lot about this bourbon. Link to comment Share on other sites More sharing options...
Ejmharris Posted February 11, 2013 Share Posted February 11, 2013 A. Bowman SB 19 year. Mike Link to comment Share on other sites More sharing options...
VAGentleman Posted February 11, 2013 Share Posted February 11, 2013 I just opened a 19 year Abraham Bowman as well in honor of Truman. Finished with a John J Bowman. Great stuff. Thanks Truman! Link to comment Share on other sites More sharing options...
Clavius Posted February 11, 2013 Share Posted February 11, 2013 A nice pour of OGD114. Link to comment Share on other sites More sharing options...
tanstaafl2 Posted February 11, 2013 Share Posted February 11, 2013 Had a bit of the Bowman Port Finished bourbon in tribute last night. Didn't know Mr. Cox but the appreciation expressed here for both his work and his personality seemed to warrant a toast. Link to comment Share on other sites More sharing options...
squire Posted February 11, 2013 Share Posted February 11, 2013 As soon as it quits raining I'm going to go clean out the local's Barton supply. Link to comment Share on other sites More sharing options...
ER07 Posted February 11, 2013 Share Posted February 11, 2013 I've been able to save on my heating bill by drinking Handy on a regular basis this winter Link to comment Share on other sites More sharing options...
squire Posted February 11, 2013 Share Posted February 11, 2013 If this stormy weather doesn't improve I may follow your example. Link to comment Share on other sites More sharing options...
Smokewagon Posted February 11, 2013 Share Posted February 11, 2013 After spending all weekend shoveling, last ngiht was a Jefferson's Whisky Smash. I can't seem enjoy this bourbon straight, makes a decent sour or smash though. Link to comment Share on other sites More sharing options...
JPBoston Posted February 11, 2013 Share Posted February 11, 2013 As soon as it quits raining I'm going to go clean out the local's Barton supply. Link to comment Share on other sites More sharing options...
smknjoe Posted February 11, 2013 Share Posted February 11, 2013 (edited) Had some 4R 1B and OGD 114 last night. The 4R drinks hotter to me. I drink everything neat or with a small splash of water if it's just too much. Both of those were neat though.Edit: drinks not dinks! Edited February 11, 2013 by smknjoe Link to comment Share on other sites More sharing options...
squire Posted February 11, 2013 Share Posted February 11, 2013 Just my way of stimulating the economy JP. Link to comment Share on other sites More sharing options...
Phil T Posted February 11, 2013 Share Posted February 11, 2013 I'm relatively inexperienced when it come to WT. My only foray being WTRB and a few dusty KS dark tops.But it seems that every time I crack a new bottle of RB, I think, "why don't I drink this more often". It definitely hits my sweet spot. And at $29.99, a for sure bargain. Link to comment Share on other sites More sharing options...
squire Posted February 11, 2013 Share Posted February 11, 2013 I like Rare Breed, I hope they keep it in the line up. Link to comment Share on other sites More sharing options...
SFS Posted February 11, 2013 Share Posted February 11, 2013 I like Rare Breed, I hope they keep it in the line up.Wait, you have a third option? Link to comment Share on other sites More sharing options...
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