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What Bourbon Are You Drinking? Spring 2013


jcg9779
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GBS EC15, while visiting with a buddy who stopped by for a spell.

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PHC2012 with an ice cube, not bad with an ice cube either.

Best regards, Tony

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Just poured the last of an old 750ml bottle of ORVW 10/90 that I used to do the SB Blend, 50/50. So tonight I have killed what little was left of a bottle of ECBP, the last pour of a bottle of Weller 12 and now the last pour of my SB blend. Call it spring cleaning, if you like.

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That's the kind of spring cleaning I would gladly help with.

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Maker's 46 for the first time. It is the bottle of the month at my local monger. 27 bucks. After two pours I would say it is worth about $18. I must not dig younger wheaters. Then again my last pour was a Wild Turkey 12 year old that I liked so much I contemplated sawing the bottle in half so I could lick the remnants of the nectar. Maybe I am into a little rye and a little age. Maybe I set the bar to high. Maybe I need to buy a pickup load of OGD BIB and not think so much.

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EC12 for me this evening. I'm not sure why MS getting ECBP seems to be a pipe dream. Oh well... maybe a trip to TX to pick up my bourbon cache in early June will take my mind off of it.

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Beautiful day in ATL today. Played 18 holes golf this afternoon.

First pour WTRB and 2nd and last--it is Wed night-- OGD 114

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Beautiful day in ATL today. Played 18 holes golf this afternoon.

First pour WTRB and 2nd and last--it is Wed night-- OGD 114

Good for you! I still need to get my first round of the year in. Killing me.

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Sipping on WT Old No.8, not quite as tasty as WT 8 but still a nice pour

What year, Michael?

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I'm back baby, had some issues for the last few days, not sick, but avoided the drink.

Made a Manhatten, 2 parts Ritt, 1 part Old Scout 120TPS, 1 part Carpano Antica, 4 shakes Fee Bros Whiskey Ageed Bitters. Turned out very well. I think I might go half and half with Ritt and OS TPS next time, but I'll do it again.

Followed by some OGD114 and then a pour of the TPS Old Scout, been playing with adding water to this pour, it definitely benefits from a small amount of dilution. Brings the oak out which is nice.

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ETL and JPS 18. JPS is getting better the longer it's open.

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Had some PHC10 with a little piece of ice, let it melt and sit before drinking and it was just wonderful.

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Had some OF Signature on ice early in the evening, while outside. The first few sips were really nice, the ice added a warm buttery feel/taste that isn't there when sipping neat.... but then the ice took over rather quickly and left only the sickly 'whiskey' taste I associate with sneaking little swigs of JD as a youth.

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It's a school night but had fun hanging out with some fellow SBers at L&E and D's. WSR, OC10, VSOF, Willett 21, ECBP, IW Harper 15, and V21. Tried a couple of Brett's special wheater blends as well. Good stuff.

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It ain't Friday but it feels like it so I splashed myself some 4R1B on the rocks and checking out the latest posts here on the mighty mighty SB.com.

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It ain't Friday but it feels like it so I splashed myself some 4R1B on the rocks and checking out the latest posts here on the mighty mighty SB.com.
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It ain't Friday but it feels like it
I know, right? It sure feels Fridayesque.
You too uh?

Why is that?

Me three. I couldn't say why, but I do know that it feels more Friday today than it will tomorrow. OGD114 in a shot glass while still in the office.

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