weller_tex Posted April 4, 2013 Share Posted April 4, 2013 Anyone else here like the standard Forty Creek? I have had a couple of half-pints (plastic bottle oddly enough) and it found it very tasty, especially for only 80 proof. Link to comment Share on other sites More sharing options...
squire Posted April 4, 2013 Share Posted April 4, 2013 Yes, Forty Creek is a very favorable expression of the Canadian style. Link to comment Share on other sites More sharing options...
WAINWRIGHT Posted April 4, 2013 Share Posted April 4, 2013 Cheap enough not to feel bad using it as a mixer yet good enough to do fine on its own,although a bit sweet for my tastes.Pretty good in a Manhattan with equal part sweet and dry vermouth and a touch more on the bitters side as well.Summertime I usually keep this around for guests which I serve with ginger ale and a cherry garnish light and sweet. Link to comment Share on other sites More sharing options...
squire Posted April 4, 2013 Share Posted April 4, 2013 I meant to say flavorful, our brief fling with Spring weather caused enough stuff to bloom to fill our neighborhood with pollen which has caused my head to be stuffed up. Link to comment Share on other sites More sharing options...
awachatz Posted April 4, 2013 Share Posted April 4, 2013 If this stuff was barrel proof it would be my favorite.Sent from my PG86100 using Tapatalk 2 Link to comment Share on other sites More sharing options...
Gillman Posted April 5, 2013 Share Posted April 5, 2013 I agree, an excellent product and good value. A high proof version would be great though.Gary Link to comment Share on other sites More sharing options...
awachatz Posted April 5, 2013 Share Posted April 5, 2013 I would hate to think how poor I would be if they actually did release a barrel proof. Butterscotch heaven!Sent from my PG86100 using Tapatalk 2 Link to comment Share on other sites More sharing options...
awachatz Posted April 5, 2013 Share Posted April 5, 2013 This is by far my favorite Canadian Whiskey.Sent from my PG86100 using Tapatalk 2 Link to comment Share on other sites More sharing options...
WhiskyToWhiskey Posted April 5, 2013 Share Posted April 5, 2013 The standard is the Barrel Select. I get a too much sherry in the profile for me to really enjoy it. I am a big fan of the Copper Pot Reserve which is close to the same price and 86 proof. Link to comment Share on other sites More sharing options...
portwood Posted April 5, 2013 Share Posted April 5, 2013 I agree, an excellent product and good value. A high proof version would be great though.Gary If John Hall put out a high proof version he would have to give up his Canadian passport. :slappin: True story, I asked him two years ago at a tasting why the vast majority of Canadian whisky was bottled at the bare minimum 40%. His response (paraphrased) was that at high proofs whisky is too closed on the nose and palate and that water releases all the flavours ... Link to comment Share on other sites More sharing options...
Gillman Posted April 5, 2013 Share Posted April 5, 2013 Well, there might be something to that given that most Canadian whisky uses grain whisky as a base. Still, offering a high proof expression would offer an alternative to those interested and a value option too, i.e., they can add their own water.CC issues a whisky that is 100 proof in duty free stores.Gary Link to comment Share on other sites More sharing options...
portwood Posted April 5, 2013 Share Posted April 5, 2013 Well, there might be something to that given that most Canadian whisky uses grain whisky as a base. GaryTrue, but Forty Creek is supposedly "premium" (and the prices would attest to that) with little (or no?) NGS, so that shouldn't apply to the Double Barrel and limited editions*.*the Port-like Wood Reserve @45% and the recent Copper Pot Reserve @43% being the only ones bottled north of 40%. Link to comment Share on other sites More sharing options...
awachatz Posted April 8, 2013 Share Posted April 8, 2013 I just picked up another FCBR and a Three Grain version to compare.Sent from my PG86100 using Tapatalk 2 Link to comment Share on other sites More sharing options...
Gillman Posted April 9, 2013 Share Posted April 9, 2013 I think Chuck C has written about what which Forty Creek bottlings have a grain whisky component and which may not.To me, all Forty Creek products, even Copper Pot, taste like there is grain whisky in the blend. I could be wrong though.Gary Link to comment Share on other sites More sharing options...
squire Posted April 10, 2013 Share Posted April 10, 2013 I understand one of Mr. Hall's component whiskys is 100% corn which of course may be called a grain whisky. Link to comment Share on other sites More sharing options...
Grain Belt Posted May 9, 2013 Share Posted May 9, 2013 Having my first pour on the rocks this evening. I really like it. It has a nice vanilla sweetness and a little flirt with sherry. Really easy going down on the rocks due to the 80 proof. Going to try a Manhattan next. Link to comment Share on other sites More sharing options...
squire Posted May 9, 2013 Share Posted May 9, 2013 A real sleeper here, if this bottle wore a Scotch label it would cost 3 times as much. Link to comment Share on other sites More sharing options...
portwood Posted May 9, 2013 Share Posted May 9, 2013 (edited) A real sleeper here, if this bottle wore a Scotch label it would cost 3 times as much. As a relatively young NAS whisky, if it were made from 100% malted barley and wore a Scotch label I might pay $78 (3x the price of the Barrel Select), but NOT $180 (3x the price of the Double Barrel Reserve). Obviously, the prices you're paying in the USA are lower than what's inflicted on us (in the same province where 40Creek is produced, no less ) but IMO the Barrel Select is priced just right at $26 (better quality at same price as other bottom shelf Canadian whiskies), but the DBR is way overpriced at $60 - so much so, that every two months the local monopoly puts in on "sale" at $5 off. Edited May 9, 2013 by portwood Link to comment Share on other sites More sharing options...
squire Posted May 12, 2013 Share Posted May 12, 2013 Barrel Select sells for about $20 around here which says more about our local market than anything else. Link to comment Share on other sites More sharing options...
kaiserhog Posted December 19, 2013 Share Posted December 19, 2013 Barrel Select sells for about $20 around here which says more about our local market than anything else.$14.99 at Liquor World in Fayetteville Arkansas. What a bargain. Link to comment Share on other sites More sharing options...
MtnDew Posted December 19, 2013 Share Posted December 19, 2013 $14.99 at Liquor World in Fayetteville Arkansas. What a bargain. Link to comment Share on other sites More sharing options...
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