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How accurately could you differentiate the BIBs?


suntour
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Been thinking a lot about this lately, how the BIB used to be such a benchmark for quality, and now essentially the term is left off many high-end offerings since its seen as antiquated or bottom-shelfy.

It'd be cool if every distillery had a BIB to show off its house character, obviously this isn't the case, but you can get close. How accurately could you pick out the different ones?

I have OGD, Old Tub, EH Taylor, Heaven Hill Gold, EWW, Henry McKenna 10year, and VOB BIBs on hand. I bet I could place half of those (even weighted towards JB and HH as it is) but you start throwing that Wild Turkey BIB and Old Forester BIBs I feel like it'd be interesting and difficult to tell what's what.

Are there other important BIBs I'm missing? How well would you do picking them out?

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I've had several bottles of each of these:

* EWW

* OGD BIB

* Old Fitz

* Old Fo 100 (though not still a bib by the time I got to it)

I could tell those apart very easily, as they are all very distinct from each other, to my tastes, anyway.

I would imagine differentiating between HH bibs would be more difficult. But for instance, I detect quite a large difference between EWW and Fighting Cock, so maybe it wouldn't be as hard to pick as I imagine.

On second thought, the OFs might be tougher to decide on. Been awhile since I had either, but I seem to recall both had a nutty flavor in the finish.

Sent from my XT907 using Tapatalk

Edited by JPBoston
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