What bourbon are you drinking? Spring 2015!

[George]

Having some ETL.

[Golzee]

Drank a flask of Early Times 354 last night at a Blue Oyster Cult concert. Not the best bourbon, but it got the job done, and the show was awesome.

[Hop]

4RSB from the locker at the cigar lounge, smoking an RA Gordito from 2010 and reading a Bob Lee Swagger novel

[chrisg]

Some WR Double Oaked followed by Bakers.

[TunnelTiger]

Just opened my first bottle of OF 1870. Got a lot of mint on first taste. Too early to make any conclusions.

[MTNBourbon]

A couple of nice pours of WLW 12 tonight.

[El Vino]

ER10 to start off the night. Nice profile following the Aberlour A'bunadh batch 49 I was nipping at while playing golf this afternoon.

[LCWoody]

The weather had me in the house most of the day so this afternoon I'm starting the evening out with a fire (even though it's a little warm) and a glass of Evan Williams SB vantage 2000. Always very good.

[johnnyflake45]

Working on my second pour of MM46. This is good stuff, but at times, I think I like the standard MM a little better.

[Pudsky]

Hade a couple homemade Makers sour tonight. homemade simple syrup, lemon juice and Maker's, shake well, and pour. Yummy. Gonna finish the night with a newly opened bottle of Maker's cask strength. A couple of these will get me right.

[meadeweber]

HMcK 10 BiB again tonight. A really good bottle.

[fozzy71]

New Holland Beer Barrel Bourbon with some vermouth and bitters. It is going to take forever to kill this NHBBB bottle. :/

*On to some OGD114. I really like this stuff.

Edited April 26, 2015 by fozzy71

[BFerguson]

WT101. Simple. Perfect for chilling while grilling.

Funny, not something I hardly ever buy, but I always seem to enjoy it when I do more than I think I will.

I love that type of reliability.

B

[fozzy71]

New Holland Beer Barrel Bourbon with some vermouth and bitters. It is going to take forever to kill this NHBBB bottle. :/

*On to some OGD114. I really like this stuff.

[typoerror]

Russel's reserve single barrel

[Special Reserve]

A medium pour of Weller Centennial. A nice way to start a Sunday.

[flahute]

A medium pour of Weller Centennial. A nice way to start a Sunday.

I like the way you roll on Saturday and Sunday mornings.

[typoerror]

just poured the last of kc. now to get a kcsb.

[meadeweber]

It was a wheater night. Started with a MMCS which was good. Followed by a OWA which really hit the spot tonight.

[flahute]

It's an Elijah Craig kind of day. Continued enjoying the EC12 I picked up yesterday and my second taste confirms the first. I figured, what the heck, EC is surprising me these days so I may as well finally open the EC21 I bought a year and a half ago but had not opened yet. Hmmmm.....fascinating bourbon. I decided some time ago that I don't care for extra aged bourbons. There's an exception here and there such as the Willett 23 I have. This one just might work. Definitely over oaked, but the oak fades after some time in the glass. Incredible nose. Rich and full mouthfeel. Not ready to call it a winner given the cost, but happy to be experiencing it.

[Paddy]

Game of Thrones pour was three fingers of W12. Managed to drag it out through Mad Men.

[typoerror]

switched it to ewsb 04. i'm enjoying this second go at it a bit more then the first time.

[Golzee]

OF Signature, which is very good IMO. Gonna have to try and track down a bottle of the BIB in the name of science.

[GrPeMi]

OF Signature, which is very good IMO. Gonna have to try and track down a bottle of the BIB in the name of science.

Wait...does Foreseter BIB still exist? I'm new around here, but I assumed that the 100 proof Signature replaced the BIB....

[flahute]

It's an Elijah Craig kind of day. Continued enjoying the EC12 I picked up yesterday and my second taste confirms the first. I figured, what the heck, EC is surprising me these days so I may as well finally open the EC21 I bought a year and a half ago but had not opened yet. Hmmmm.....fascinating bourbon. I decided some time ago that I don't care for extra aged bourbons. There's an exception here and there such as the Willett 23 I have. This one just might work. Definitely over oaked, but the oak fades after some time in the glass. Incredible nose. Rich and full mouthfeel. Not ready to call it a winner given the cost, but happy to be experiencing it.

Follow up to say that the oak influence in EC21 is too much for me. 4-5 sips were OK, but after that, the oak takes over and it becomes near undrinkable. I salvaged the rest of the pour by dumping in some ECBP. The 21 brings a buttery taste to the BP which is interesting. Need to try this one again to see if it holds up.