LCWoody Posted May 9, 2015 Share Posted May 9, 2015 I'm having a little bit of everything in the bourbon world tonight and enjoying all of it. Link to comment Share on other sites More sharing options...
DPPSmoker Posted May 9, 2015 Share Posted May 9, 2015 Having a pour of Makers Mark Cask Strength Batch 1. It's been a while. Nothing fancy. Just good bourbon you can hang your hat on. Link to comment Share on other sites More sharing options...
Jazz Nut Posted May 10, 2015 Share Posted May 10, 2015 Enjoying a 50:50 batting of EC12 Store Selection and ECBP Hazmat, followed by a small pour of El Dorado 15 year rum. Happy Saturday everyone! Link to comment Share on other sites More sharing options...
Enoch Posted May 10, 2015 Share Posted May 10, 2015 Decided to go with an '86 pour of OGD bonded. Link to comment Share on other sites More sharing options...
fozzy71 Posted May 10, 2015 Share Posted May 10, 2015 ETL to help dull the pain in my shoulder from dumping my mtn bike today cuz a sling, ice pack and ibuprofen only helps so much Link to comment Share on other sites More sharing options...
amg Posted May 10, 2015 Share Posted May 10, 2015 Having some WTRB (the previous version). I forgot how tasty and rich this is. Really hitting the spot. I still haven't tried the new 112 proof version. Might have to pick one up for a SBS. Link to comment Share on other sites More sharing options...
MAKEITOUTOFWOOD Posted May 10, 2015 Share Posted May 10, 2015 I'm having some wt 101 after a 12 mile ride through the woods on my mountain bike. Cheers Link to comment Share on other sites More sharing options...
jwes1776 Posted May 10, 2015 Share Posted May 10, 2015 Dickel 12 Old Fashioned... Link to comment Share on other sites More sharing options...
whiskeyagonzo Posted May 10, 2015 Share Posted May 10, 2015 Havin some a dis. Very nice pick from Big Red. Link to comment Share on other sites More sharing options...
smokinjoe Posted May 10, 2015 Share Posted May 10, 2015 Having some WTRB (the previous version). I forgot how tasty and rich this is. Really hitting the spot. I still haven't tried the new 112 proof version. Might have to pick one up for a SBS. Link to comment Share on other sites More sharing options...
Hop Posted May 10, 2015 Share Posted May 10, 2015 OE 7 101 to finish the evening Link to comment Share on other sites More sharing options...
Mardbrown Posted May 10, 2015 Share Posted May 10, 2015 Elmer T Lee is really hitting the spot right now. Ugghhh might have to get a couple more to last me till October. Link to comment Share on other sites More sharing options...
fozzy71 Posted May 10, 2015 Share Posted May 10, 2015 Elmer T Lee is really hitting the spot right now. Ugghhh might have to get a couple more to last me till October.my store had a 1 bottle limit, might go back to try and get 1 more. on to bunch of ec12 with a little ice now Link to comment Share on other sites More sharing options...
jcg9779 Posted May 10, 2015 Share Posted May 10, 2015 Decided to go with an '86 pour of OGD bonded.One of my favorites. Those 70s and 80s OGD BIB bottles are fantastic. Link to comment Share on other sites More sharing options...
jcg9779 Posted May 10, 2015 Share Posted May 10, 2015 Going with one of our GBS FR selections this evening. Link to comment Share on other sites More sharing options...
fishnbowljoe Posted May 10, 2015 Share Posted May 10, 2015 I bought an ER 10 last weekend. It's been a while since I've had a bottle of this around, so I decided to open it up tonight and have a pour. I'm glad I did. After a very long day, it's really hitting a nice spot for me tonight.Cheers! Joe Link to comment Share on other sites More sharing options...
fozzy71 Posted May 10, 2015 Share Posted May 10, 2015 (edited) Cracked open my NDP Big House and it tastes pretty good and hard to bitch about for the price. Edited May 10, 2015 by fozzy71 Link to comment Share on other sites More sharing options...
typoerror Posted May 10, 2015 Share Posted May 10, 2015 ec12 to cap the night off. Link to comment Share on other sites More sharing options...
flahute Posted May 10, 2015 Share Posted May 10, 2015 Lots of guys on mountain bikes today - good work. I went 40 miles on the road bike today, grilled some burgers, and am now continuing yesterday's celebration with some '14 GTS. I just absolutely adore this stuff. Doesn't seem to matter which year it is, GTS remains my favorite by a country mile. Link to comment Share on other sites More sharing options...
Paul W Posted May 10, 2015 Share Posted May 10, 2015 Tonight has been good.OE7101SB blendThen a back-and-forth SBS with Blantons and RHF. Like them both, can't say anything bad about either one. Would probably pick RHF if I had to pick. Link to comment Share on other sites More sharing options...
fishnbowljoe Posted May 10, 2015 Share Posted May 10, 2015 Well, I did it again, a nice little pour of WLW 125.3 while waiting for the coffee to brew.I decided to take a page out of your book today Will. :bowdown: The only differences being I had a pour of 133.5 2012 WLW, along side my Millstone Chocolate Velvet coffee. The 2012 WLW has a smoky, nutty, cherry nose that is truly wonderful. The cherry is also there in the taste, along with a hint of pecan. It's a really great bourbon IMHO. And boy what a combo! A bourbon that tastes like a cherry pecan pie, along with a lightly chocolate flavored coffee. :grin: Absolutely delicious. :yum:Cheers! Joe Link to comment Share on other sites More sharing options...
squire Posted May 10, 2015 Share Posted May 10, 2015 You guys have a knack for making me both hungry and thirsty at the same time. Link to comment Share on other sites More sharing options...
Harry in WashDC Posted May 10, 2015 Share Posted May 10, 2015 [Aside #1: Mountain bikes? At my age, a golf cart suits for going up and down hills.][Aside #2: I had some coffee with my bourbon at breakfast, too. My open Abe Bowman #11 (the latest SB) cask strength is going fast.]Right now, it's AAA "10" while waiting for the thunderstorm to pass before grilling "salsa burgers" and making some margaritas. Being retired is nice - EVERY tomorrow is a Saturday. Link to comment Share on other sites More sharing options...
Chris m Posted May 10, 2015 Share Posted May 10, 2015 Started off with KCSB and moved on to whatever is in the decanter (EC12, OWA, Weller SR, Stagg Jr. #3, proportions unknown). Not sure yet where I'll land next. Link to comment Share on other sites More sharing options...
TunnelTiger Posted May 10, 2015 Share Posted May 10, 2015 A couple pours of ETL and now some MM. Haven't had any MM in a year and I must say it's hitting the spot Link to comment Share on other sites More sharing options...
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