Jump to content

Are Top Shelf Bourbon's Robbing the Lower Shelfs?


doubleblank
This topic has been inactive for at least 365 days, and is now closed. Please feel free to start a new thread on the subject! 

Recommended Posts

As a general proposition, there is more than enough very good bourbon available to satisfy current and projected demand. One might, as has occurred, encounter a shortage in whiskey of a particular age, say 15 year old, but I think the industry would be thrilled if premium bourbon consumption increased to the point where supply was strained.

This actually has become a problem in the single malt business, as companies have had trouble satisfying demand for certain long-aged products. It is not now a problem in the bourbon business.

Link to comment
Share on other sites

×
×
  • Create New...

Important Information

By using this site, you agree to our Terms of Use.