T47 Posted September 6, 2006 Share Posted September 6, 2006 To celebrate WT 101 as Bourbon of the month we did a little grilling and baking with it tonight. I grilled up some Bourbon and Brown Sugar Flank Steak. It came out very good. The WT 101 gave a much more pronounced Bourbon flavor than the Makers we had used in the past. I expected it and I was a little worried with the noticeable flavor, but my wife and son both enjoyed it very much. The Chocolate Boubon cake came out the same, much stronger flavor, but very enjoyable. Nice evening before the school year starts for my youngest. Link to comment Share on other sites More sharing options...
nor02lei Posted September 6, 2006 Share Posted September 6, 2006 To celebrate WT 101 as Bourbon of the month we did a little grilling and baking with it tonight.I grilled up some Bourbon and Brown Sugar Flank Steak. It came out very good. The WT 101 gave a much more pronounced Bourbon flavor than the Makers we had used in the past. I expected it and I was a little worried with the noticeable flavor, but my wife and son both enjoyed it very much. The Chocolate Boubon cake came out the same, much stronger flavor, but very enjoyable. Nice evening before the school year starts for my youngest. Todd, It sure looks good! Leif Link to comment Share on other sites More sharing options...
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