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View Full Version : "I'd like a Beam and Coke"



Virginia_Biker
01-29-2008, 08:55
I told the Bartender at the Hotel I was staying at in Louisville. Older gentleman, maybe 70. Had garters on his sleeves, a bow tie, and a thick shock of silver hair. I was a freshly retired Army Non-com turned contractor on one of my first business trips. Flattop, power suit, briefcase, the whole nine yards. It was just him and me in there, plus some yuppie yammering into his blackberry and drinking gin and tonics.

"Yeah, I'm sure you would, but you don't look 21. Not any more, at least."

"Pardon me?" I asked, incredulous and a bit unsure of what to think.

"Beam and Coke is a kid's drink. Using the Coke to mask the taste of the Beam. Why not Jack Daniels?" The guy smirked, folding his arms and leaning back against the back bar. Hook was baited.

"Because Jack is a Tennesee whiskey, and I like bourbon. " I said, feeling smug. "Now, my drink please." This guy was getting no tip if he kept it up.

"You like Bourbon?" He didn't make like he was moving toward making a drink. He didn't move. He just stood there smirking. I started looking for the hidden cameras.

"Yeah. And I've had a long day that was preceded by an even longer week. Now, could you please quit screwing around and get--"

"So you like bourbon. Yet a well dressed guy like you orders a kid drink made with a bottom shelf bourbon. You don't like bourbon. Hell, you don't even know bourbon." He then proceeded to pour a shot of Beam white label over a few ice cubes, and swirled it around. He squirted a dash of water into the glass and set it in front of me. No Coke. He then rubbed his chin, selected another bottle I didn't recognize (1792) and did the same. "Taste them both. On me." Bait taken.

Miffed, but with some alcohol in front of me, I was a bit less annoyed. I did as instructed. For the first time in my life, beam tasted like...well, Beam. The 1792 was, as I believe the Official Bourbon tasting vernacular would put it, Yummy. I finished the 1792, savoring every drop. Then, I loosened my tie and pushed the Beam back at him. Hook sunk.

"He looked over his spectacles at me. "What have we learned?"

I took a couple of twenties out and laid them on the bar. "The real question is...What can you teach me?"

Two hours later, and a good eight or nine mini-shots of different bourbons later, I was only slightly buzzed. The drinks weren't full sized, but rather small samples. From the Bulliet to Makers to some Wild Turkey varieties, he kept it up, providing an introductory primer of how bourbon is made, what's in it, why they're different. He made a real Old fashioned, and a genuine mint Julep. ("Don't sip it, Sarge. Just Drink it.")

Which brings me here. a budding Bourbon explorer. I have no collection or anything, and I'm sure I haven't found my favorite bourbon yet...Though I have bought a bottle of Bulliet and a bottle of 1792, uncorked and enjoyed a little of both. I also replaced my beam white label with Makers as my "utility" bourbon. So, I realize I am a neophyte, a Noobie, a rookie... But, here I am. A newborn Bourbon connie-sewer, just beginning my journey through the amber trails of bourbondom.

Barkley
01-29-2008, 09:05
Great story. Sounds like that bartender did you a big favor. Welcome to the SB forum.

mozilla
01-29-2008, 09:08
Great first post!
Sounds like you had a professional bartender helping you that eve. I hope your travels here are as productive. I will toast some HW Ten High 1982 to your arrival.

ILLfarmboy
01-29-2008, 09:18
excellent narrative!

Welcome.

jwrussell
01-29-2008, 10:38
Wow. Great story, even better Barkeep. Welcome to the addiction.

smokinjoe
01-29-2008, 12:40
Now, THAT'S a cool first post! Keep writing like that, and you'll be done contracting, and have yourself a book deal! Welcome to the Club!

:toast:

JOE

ACDetroit
01-29-2008, 12:57
Truly enjoyed the store as well! Now that you've had an evening of sampling have you found a new daily pour (favorite)? I will have a bourbon -N-Coke now and then so don't give up on them entirely! There are many bourbons to try on this journey you've just begun! Stop and enjoy them all even if it's Beam White!

Cheers!

Tony

cas
01-29-2008, 13:01
Direct the bartender this way too. He might have some good perspectives to share.
Craig

Everman75
01-29-2008, 13:06
Great story! I enjoyed reading it. Welcome to the forum. You can learn even more about bourbon here.

ratcheer
01-29-2008, 14:25
Excellent first post! Welcome aboard.

Tim

smokinjoe
01-29-2008, 18:19
By the way VB. I enjoyed your story so much, that I forgot the most important thing. To say, Thank you for your service. We apprciate what you have done.

:toast:

JOE

spun_cookie
01-29-2008, 19:01
Hell of a post... welcome to the group... I think a toast with a little 1792 is in order to your arrival...

... and Thank You indeed!

Jane
02-08-2008, 19:07
What hotel? I want to go meet this bartender. You gotta love Kentucky!

gothbat
02-08-2008, 20:34
Great story, thanks for posting. Welcome!

jbaker
02-09-2008, 21:34
I can't say it any differently than those before me, so I'll just say it. Great narrative! I particularly enjoy the interlacing of the narrators voice and the simple straightforward relation of events.

Here's a toast to your fingers, may they forever type like that!

chefnash51
10-02-2008, 11:35
Fantastic story. I felt like I was there with you and the bartender. Thanks for sharing.

mrt
10-02-2008, 15:02
Very good story and a bartender whom I'd like to meet. But wait a minute: ı still like Beam White :)

Wilber
10-27-2008, 06:17
Cheers, good read.