WAINWRIGHT Posted January 12, 2013 Share Posted January 12, 2013 FRSB LE and FRSmB LE back to back,what a great way to start the evening! Link to comment Share on other sites More sharing options...
jeffrey r Posted January 12, 2013 Share Posted January 12, 2013 Nice pours of VWFRR and Lot B. Link to comment Share on other sites More sharing options...
smokinjoe Posted January 12, 2013 Share Posted January 12, 2013 My liver got a much needed rest over the last two weeks, because (drumroll) .... it's a boy! My second son (third child) was born on 12/29. I had some Pappy 15 to celebrate once we got home from the hospital. With much less fanfare, I followed that up with the flu last weekend, so I'm just getting back into drinking shape. Had a little EWSB 2000 to ease back in last night. It's amazing how quickly my EWSB bottles disappear.Cheers!-Steve Link to comment Share on other sites More sharing options...
LCWoody Posted January 12, 2013 Share Posted January 12, 2013 PHC 2012, this is one of the top 3 bourbons of 2012. Not that their was a lot of great bourbons this past year. Link to comment Share on other sites More sharing options...
dementedavenger Posted January 12, 2013 Share Posted January 12, 2013 WLW Special Reserve. Doing some good damage to a handle I bought from TPS during their Cyber Monday, $15 flat shipping promotion. Link to comment Share on other sites More sharing options...
portwood Posted January 12, 2013 Share Posted January 12, 2013 We have a small staff and will occasionally end a long week with some bourbon.Wish I could do the same ... problem is getting home to the suburbs 24 miles away. Link to comment Share on other sites More sharing options...
Special Reserve Posted January 12, 2013 Author Share Posted January 12, 2013 A little PHC10 to complement my coffee. Link to comment Share on other sites More sharing options...
George Posted January 12, 2013 Share Posted January 12, 2013 Having a little EC 12. Link to comment Share on other sites More sharing options...
squire Posted January 12, 2013 Share Posted January 12, 2013 Barton Martini with lunch. Link to comment Share on other sites More sharing options...
PozzSka Posted January 13, 2013 Share Posted January 13, 2013 Four Roses Small Batch Link to comment Share on other sites More sharing options...
Crowes Posted January 13, 2013 Share Posted January 13, 2013 Starting with some Buffalo Trace, then some ER 17, then it's time to put the finishing touches on some Lot "B". Link to comment Share on other sites More sharing options...
PozzSka Posted January 13, 2013 Share Posted January 13, 2013 Now a Four Roses Single Barrel w/ a splash of cold filtered water. Not as delicate as the small batch, IMO, a bit more oak and spice. Link to comment Share on other sites More sharing options...
HighHorse Posted January 13, 2013 Share Posted January 13, 2013 Knob Creek barrel selection, barrel proof on one cube of ice. Link to comment Share on other sites More sharing options...
squire Posted January 13, 2013 Share Posted January 13, 2013 Old Grand Dad BIB. Link to comment Share on other sites More sharing options...
Bourbon Boiler Posted January 13, 2013 Share Posted January 13, 2013 Rare Breed "barrel proof" at 108.2*. Link to comment Share on other sites More sharing options...
T Comp Posted January 13, 2013 Share Posted January 13, 2013 (edited) The newest Evan Williams SB-2003 vintage. A Binny's pick and this is barrel 7, barreled on 4/1/03 and bottled on 11/28/12. A really good sugar and maple nose. Some berry fruit (versus the EC 12 stone fruit) but HH mint/eucalyptus starts to overpower it after tasting for awhile. These barrels are from the 4th floor of the rick house across the street from the visitor center, per HH. Edited January 13, 2013 by T Comp Link to comment Share on other sites More sharing options...
dementedavenger Posted January 13, 2013 Share Posted January 13, 2013 W.L. Weller Special Reserve. My wife and I each had a couple of pours mixed with club soda while watching the second half of the Packers-49ers game. She's done for the night; I'm planning my next pour. Link to comment Share on other sites More sharing options...
thiemb Posted January 13, 2013 Share Posted January 13, 2013 Weller 12. I should just buy a barrel and save myself the many trips to the liquor store. Link to comment Share on other sites More sharing options...
ChainWhip Posted January 13, 2013 Share Posted January 13, 2013 PHC 2012 - Devil's Batch (66.6% ABV)My batch 1 isn't here for me to do a side-by-side, but I like this better for whatever reason. Link to comment Share on other sites More sharing options...
Cigar Dan Posted January 13, 2013 Share Posted January 13, 2013 Polished off the last of a bottle of Evan Williams BIB. Sent from my Galaxy Nexus using Tapatalk 2 Link to comment Share on other sites More sharing options...
LCWoody Posted January 13, 2013 Share Posted January 13, 2013 Last night had some EWSB 1998. It taste just like EC18 year, just a little younger. Link to comment Share on other sites More sharing options...
Tony Posted January 13, 2013 Share Posted January 13, 2013 PHC 2012 Sent from my SCH-I535 using Tapatalk 2 Link to comment Share on other sites More sharing options...
Vosgar Posted January 13, 2013 Share Posted January 13, 2013 (edited) Last night fishnbowljoe, Wainwright and their wives were over for dinner. Joe brought Weller Centennial and ER101, Ryan some 2012 FR SmB LE (the darkside was visited as well, Balvenie Portwood 21yr, Old Pulteney 21 and Lag 16. Joe even like the Balvenie and OP :bigeyes:). All excellent pours. Thanks guys! Edited January 13, 2013 by Vosgar Link to comment Share on other sites More sharing options...
unclebunk Posted January 13, 2013 Share Posted January 13, 2013 Light and easy with some Jailers Tennessee Whiskey that was gifted to me not long ago. Not bad when you want an easy sipper while watching football. Link to comment Share on other sites More sharing options...
squire Posted January 13, 2013 Share Posted January 13, 2013 Barton cocktail with lunch. Link to comment Share on other sites More sharing options...
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