DBM Posted November 1, 2013 Author Share Posted November 1, 2013 This could be my best two day haul ever. Lots of driving involved, but very happy with the results. Especially the Knob Creek 50ml. Link to comment Share on other sites More sharing options...
ChainWhip Posted November 1, 2013 Share Posted November 1, 2013 This could be my best two day haul ever. Lots of driving involved, but very happy with the results. Especially the Knob Creek 50ml. [ATTACH=CONFIG]16791[/ATTACH] Impressive haul there... Oh happy days! Link to comment Share on other sites More sharing options...
DBM Posted November 1, 2013 Author Share Posted November 1, 2013 Impressive haul there... Oh happy days! I'll be one bottle lighter tomorrow, but I'm not complaining. Link to comment Share on other sites More sharing options...
GaryT Posted November 2, 2013 Share Posted November 2, 2013 Do you have a picture of the label or batch #?Love this whisky!Batch# XO-1 (or X0-1? No line through it, so assuming an O vs a 0)Probably my palate tonight, but seems heavier on the rye than prior tastes I've had (peat smoke definitely there, but could've been a mingle of rye and Islay scotch without any bourbon). But tasty nonetheless! Link to comment Share on other sites More sharing options...
ChainWhip Posted November 2, 2013 Share Posted November 2, 2013 Batch# XO-1 (or X0-1? No line through it, so assuming an O vs a 0)Probably my palate tonight, but seems heavier on the rye than prior tastes I've had (peat smoke definitely there, but could've been a mingle of rye and Islay scotch without any bourbon). But tasty nonetheless!I believe that's our first SB sighting of the new batch that's enjoyed "extra" finishing in French and Hungarian wine barrels! Link to comment Share on other sites More sharing options...
MyOldKyDram Posted November 2, 2013 Share Posted November 2, 2013 Damn gotta remember to keep an eye out for these. Link to comment Share on other sites More sharing options...
GaryT Posted November 2, 2013 Share Posted November 2, 2013 I believe that's our first SB sighting of the new batch that's enjoyed "extra" finishing in French and Hungarian wine barrels! Really! Wow - they had a mixture of batches on the shelf (I don't recall the others now, something like 13B##?) Would love to do a blind SBS (maybe at some GBS meeting someone else will have another Campfire - hint hint ) Link to comment Share on other sites More sharing options...
matthewdc Posted November 2, 2013 Share Posted November 2, 2013 Ok, I'm in big trouble with my wife, 2xFR125s, PVW15, lot b, ORVW10, ER17, and GTS. I wanted to say no but it felt so good saying yes! Can't wait to open the Fr125 to compare with the SmB12. Link to comment Share on other sites More sharing options...
KCJason1 Posted November 2, 2013 Share Posted November 2, 2013 Ok, I'm in big trouble with my wife, 2xFR125s, PVW15, lot b, ORVW10, ER17, and GTS. I wanted to say no but it felt so good saying yes! Can't wait to open the Fr125 to compare with the SmB12.Dude... Your not supposed to tell the wife... Leave the bottles in your vehicle until she is not home or asleep... Then add to the bunker.. Hahaif the wife knew how much i spent in the last month she would kill me.... Link to comment Share on other sites More sharing options...
GaryT Posted November 2, 2013 Share Posted November 2, 2013 Dude... Your not supposed to tell the wife... Leave the bottles in your vehicle until she is not home or asleep... Then add to the bunker.. Hahaif the wife knew how much i spent in the last month she would kill me.... True, although the day comes when you have to buy a temperature controlled storage unit I remember when I bought my current cabinet and said "This will hold over 100 bottles!! Not that I'd ever have that many" It isn't filled . . . but when that day comes . . . I'm in trouble Link to comment Share on other sites More sharing options...
bingstein Posted November 2, 2013 Share Posted November 2, 2013 Got some Abraham Bowman Gingerbread... I might have buyers remorse about this one, but some members have told me it's great stuff Link to comment Share on other sites More sharing options...
Renegator Posted November 2, 2013 Share Posted November 2, 2013 Got some Abraham Bowman Gingerbread... I might have buyers remorse about this one, but some members have told me it's great stuffBeen waiting for this to hit Atlanta so I can try it. Link to comment Share on other sites More sharing options...
MyOldKyDram Posted November 2, 2013 Share Posted November 2, 2013 Be interested in hearing your thoughts (and where you got) on the gbread, Bing. Link to comment Share on other sites More sharing options...
Yeti Posted November 2, 2013 Share Posted November 2, 2013 Leave the bottles in your vehicle until she is not home or asleep... Then add to the bunker..This, this, 1,000 times this. Link to comment Share on other sites More sharing options...
KCJason1 Posted November 2, 2013 Share Posted November 2, 2013 True, although the day comes when you have to buy a temperature controlled storage unit I remember when I bought my current cabinet and said "This will hold over 100 bottles!! Not that I'd ever have that many" It isn't filled . . . but when that day comes . . . I'm in trouble Nice.. I did that already only except with cigars.. Small humi, large humi, locker at b&m, and finally a 50qt cooler packed to the gills!!! Time for a second cooler or upgrade to a 150qt. Link to comment Share on other sites More sharing options...
Bourserker Posted November 2, 2013 Share Posted November 2, 2013 I don't care what bad things people say about control states as I got hooked up with a GTS '13 and an ER17 '13 from one of my local stores. Link to comment Share on other sites More sharing options...
GaryT Posted November 2, 2013 Share Posted November 2, 2013 Nice.. I did that already only except with cigars.. Small humi, large humi, locker at b&m, and finally a 50qt cooler packed to the gills!!! Time for a second cooler or upgrade to a 150qt. I figure I'll wind up buying a second (probably same size as I REALLY don't think I'd ever have 200 bottles) and putting it in the basement. Maybe paint it the same color as the walls and hope she doesn't notice Link to comment Share on other sites More sharing options...
theglobalguy Posted November 2, 2013 Share Posted November 2, 2013 Bowman Gingerbread. Hat tip to Bingstein! Link to comment Share on other sites More sharing options...
ChainWhip Posted November 2, 2013 Share Posted November 2, 2013 (edited) Bowman Gingerbread. Hat tip to Bingstein!Perhaps that needs to be trademarked Bingsteinâ„¢? Hah! Edited November 2, 2013 by ChainWhip Link to comment Share on other sites More sharing options...
theglobalguy Posted November 2, 2013 Share Posted November 2, 2013 Perhaps that needs to be trademarked Bingsteinâ„¢? Hah!No, this time I was just giving him kudos for the heads up. The Bingstein comments the other day were;- "Bingstein" = FR LEsB '13Due to his prolific stockpiling of that fine nectar. Link to comment Share on other sites More sharing options...
ChainWhip Posted November 2, 2013 Share Posted November 2, 2013 (edited) No, this time I was just giving him kudos for the heads up. The Bingstein comments the other day were;- "Bingstein" = FR LEsB '13Due to his prolific stockpiling of that fine nectar.That's funny - thx for the explanation. Edited November 2, 2013 by ChainWhip Link to comment Share on other sites More sharing options...
SqueakScolari Posted November 2, 2013 Share Posted November 2, 2013 ECBPNot sure what "batch", but it's 133.2 proof.I left one on the shelf. Link to comment Share on other sites More sharing options...
Old Dusty Posted November 3, 2013 Share Posted November 3, 2013 ECBPNot sure what "batch", but it's 133.2 proof.I left one on the shelf.Not 1 or 2. 134.2 and 137 respectively IIRC. Link to comment Share on other sites More sharing options...
Jorgemu1 Posted November 3, 2013 Share Posted November 3, 2013 Pleasant surprise yesterday. I was able to pick up a FR 125th. Can't wait to open this up! Link to comment Share on other sites More sharing options...
Tony Santana Posted November 3, 2013 Share Posted November 3, 2013 High West Bourye. Boo-ya! Bingstein! (did I use that correctly?)Actually, I've never had it before, and just went with the ETL and Ritt BIB last night (the Bourye is still sitting in my trunk, under the "wait until your wife is asleep and then sneak it into the bunker" theory espoused by others on this site). But I've heard good things. Have I also heard that it's hard to find now? I could have grabbed multiple bottles. Link to comment Share on other sites More sharing options...
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