smokinjoe Posted January 23, 2014 Share Posted January 23, 2014 A Jackie's Selected 4R1B. Quite on the spicy side of this brand. And, nice on a cold day here, Down South. Link to comment Share on other sites More sharing options...
Grain Belt Posted January 24, 2014 Share Posted January 24, 2014 WT Rare Breed in a Glencairn with just a spritz of water. Very, very nice on a -10 degree eve. I have a local that has 3 or 4 left at $33. I think they might get them all bought very soon. Link to comment Share on other sites More sharing options...
Red One Posted January 24, 2014 Share Posted January 24, 2014 Decided I wanted some Makers 46 tonight. So, cracked one open and now it's in the glass. Been a while since I've had this and it's tasty. Link to comment Share on other sites More sharing options...
squire Posted January 24, 2014 Share Posted January 24, 2014 Needed to counteract the cold weather with something warm and Old Grand Dad fit the bill. Link to comment Share on other sites More sharing options...
jtexaslonestar Posted January 24, 2014 Share Posted January 24, 2014 Fire is a burnin' in the basement stove and I am starting the night out with some WTRB. No frozen pipes in this house! :cool: Link to comment Share on other sites More sharing options...
callmeox Posted January 24, 2014 Share Posted January 24, 2014 Shoveled the driveway and now I'm defrosting with a pour of GBS ETL. Link to comment Share on other sites More sharing options...
sutton Posted January 24, 2014 Share Posted January 24, 2014 My last pour from a bottle of VOB BiB 6 y.o. ... this is only my second bottle and both improved with air. As a side note, only 3 left in the bunker and unlikely I'll ever find more in these parts, so I need to push those to the back for a bit ... Link to comment Share on other sites More sharing options...
KJND Posted January 24, 2014 Share Posted January 24, 2014 Started with some JD1B and now finishing the night with some 13 GTS... Have a good nightSent from my iPhone using Tapatalk Link to comment Share on other sites More sharing options...
LCWoody Posted January 24, 2014 Share Posted January 24, 2014 Some EWSB 1993 very good pour. Link to comment Share on other sites More sharing options...
docbible Posted January 24, 2014 Share Posted January 24, 2014 Son of bourye is hitting the spot tonight. Tim Link to comment Share on other sites More sharing options...
TunnelTiger Posted January 24, 2014 Share Posted January 24, 2014 OFBB13 neat, warms the soul and body on a cold winter night Link to comment Share on other sites More sharing options...
MyOldKyDram Posted January 24, 2014 Share Posted January 24, 2014 2 to 1ish vatting of JPS18 and WLW 2013. Better than the sum of its parts, by far. Link to comment Share on other sites More sharing options...
higgins Posted January 24, 2014 Share Posted January 24, 2014 My cold weather cure tonight is a healthy pour of Mellow Corn on ice. For whatever reason corn whiskey just puts me in that warm weather state of mind. Link to comment Share on other sites More sharing options...
Eskwar Posted January 24, 2014 Share Posted January 24, 2014 Dusty-ish Thursday: EC18, barreled 4/30/90. Haven't had any in awhile. A bit woodier than I recall, though good to have again. Also, trying to convert a scotch-y friend at an establishment tonight: had him try Blanton's, OGD, and ER ... he still went and ordered some Quinta Ruban, then tried the new-to-him JW Platinum (I tried some; I liked the finish). Sent from my iPad using Tapatalk Link to comment Share on other sites More sharing options...
theglobalguy Posted January 24, 2014 Share Posted January 24, 2014 4R PS, just about finished an OBSV. Just love the stuff. Followed with some TN Collier & McKeel. Link to comment Share on other sites More sharing options...
smknjoe Posted January 24, 2014 Share Posted January 24, 2014 Barrel proof or regular? Link to comment Share on other sites More sharing options...
theglobalguy Posted January 24, 2014 Share Posted January 24, 2014 Barrel proof or regular?Barrel proof selection from Liquor Barn. Link to comment Share on other sites More sharing options...
Paddy Posted January 24, 2014 Share Posted January 24, 2014 AAA 10yr. Smooth and easy. Link to comment Share on other sites More sharing options...
393foureyedfox Posted January 24, 2014 Share Posted January 24, 2014 (edited) Needed to counteract the cold weather with something warm and Old Grand Dad fit the bill.I agree.......OGD 114 tonight it is!been a while...... what a great lingering aftertaste. and the smell is like someone stuffed a slice of rye bread into a glass then soaked it in bourbon. Im not a fan of rye bread, but this is a nice smell Edited January 24, 2014 by 393foureyedfox Link to comment Share on other sites More sharing options...
DrBob Posted January 24, 2014 Share Posted January 24, 2014 at a weekly cigars and bourbon get together with friends, had a sip of kirkland 7/103 just to match my memory of the beam signature from last night, followed with a small pour of WT 101, and finished with Wathen's SB. At home now after dinner and contemplating a pour of something barrel strength... Going to go with Stagg JR. Link to comment Share on other sites More sharing options...
bourbonfoot Posted January 24, 2014 Share Posted January 24, 2014 Some 4R Private, then ET Lee once I saw the bottle on Justified. Finishing with a Weller SB blend before calling it a night.Sent from my iPad using Tapatalk Link to comment Share on other sites More sharing options...
Jorgemu1 Posted January 24, 2014 Share Posted January 24, 2014 Finally opened up my seven different FR BS recipes that I had on hand. It was tough, but I was able to get through them all and choose my favorite. Hopefully, I can collect the remaining three and do a full tasting of all 10! Link to comment Share on other sites More sharing options...
Ravensfire Posted January 24, 2014 Share Posted January 24, 2014 ECBP x2 to warm up after being outside for a bit. I'm about ready for winter to start ending.-- Ravensfire Link to comment Share on other sites More sharing options...
hn4bourbon Posted January 24, 2014 Share Posted January 24, 2014 Been traveling for work all week and have been having mainly beer and no bourbon. Just finished a pour of Booker's from the hotel bar earlier tonight. I sipped this pour really slow because it was like $18 but had no other selections I wanted to sip on. I really enjoyed this pour much better than prior Booker's experiences. Wonder if it's the low level of this bottle. The bottle probably have 2 last pours in it. I definitely enjoy this much more compared to KCSB. It was full, rich, sweet, and wasn't even hot. It was enjoyable down to the last drop. Link to comment Share on other sites More sharing options...
flahute Posted January 24, 2014 Share Posted January 24, 2014 Yeah I thoroughly enjoyed my 2002. It's still on the shelves at Seattle area Total Wines if you feel the need to get more. Was eyeing some this weekend but decided against it because I have so many others I'm trying to get to right now......which means I'll regret it later. Went with the trusty ETL tonight. Bottle is getting low. Good thing I bought a backup right before "the shortages" hit. Link to comment Share on other sites More sharing options...
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