r60slash5 Posted February 2, 2014 Share Posted February 2, 2014 The end of VSOF 12 bottle, and some Fighting Cock to follow.Ted Link to comment Share on other sites More sharing options...
Old Dusty Posted February 2, 2014 Share Posted February 2, 2014 I do love those old oily, sweet, woody barrels.I struggle with the woodiness of the Hirsch22 can't imagine what three more years in the barrel is like. But as they often say around here YMMV. Link to comment Share on other sites More sharing options...
whiskeyagonzo Posted February 2, 2014 Share Posted February 2, 2014 Choking down some more Noah's Mill. I will be done with the bottle soon. Although this has been a disappointing bottle, it sure makes you appreciate the good ones. Link to comment Share on other sites More sharing options...
Brisko Posted February 2, 2014 Share Posted February 2, 2014 wouldnt it then just be regular 'ol Knob Creek (9 years and 100 proof)? nothing gets past you tonight I continued my self-punishment by trying a mini of Jacobs Ghost. I can't find much to like here. Like tequila blanco but not as good. Glad it only set me back a buck. Link to comment Share on other sites More sharing options...
Old Dusty Posted February 2, 2014 Share Posted February 2, 2014 Choking down some more Noah's Mill. I will be done with the bottle soon. Although this has been a disappointing bottle, it sure makes you appreciate the good ones.Jerrod, you should start a "Bad Bottle Support Thread". We can talk each other through the tough ones:grin: Link to comment Share on other sites More sharing options...
Brisko Posted February 2, 2014 Share Posted February 2, 2014 Moving on to some 4R1B. This is more like it. Link to comment Share on other sites More sharing options...
Clavius Posted February 2, 2014 Share Posted February 2, 2014 Comparing FR Single Barrel and Blanton's tonight. Both are certainly good. But I think the FR might win the battle based on the quality of the juice for the price. Link to comment Share on other sites More sharing options...
Old Dusty Posted February 2, 2014 Share Posted February 2, 2014 Tonight in a bar w a nice selection-bourbon:PHC 5th, rye:THH 2012, and scotch:Aberlour A'bunadh batch 39. Interesting evening of sipping. Link to comment Share on other sites More sharing options...
cnybrbnhntr Posted February 2, 2014 Share Posted February 2, 2014 FR1B and then WFE 7 year. I keep going back to this combo. WFE is almost empty though.Sent from my iPhone using Tapatalk Link to comment Share on other sites More sharing options...
tylermke Posted February 2, 2014 Share Posted February 2, 2014 Had some FR Barrel Select OESK before dinner out with my wife and a friend. Now moved onto some PHC7 as a nightcap. The OESK is down about half and has really opened up from when I first cracked it. Hard to find a better value in bourbon right now than the FR Barrel Selects. Link to comment Share on other sites More sharing options...
Paddy Posted February 2, 2014 Share Posted February 2, 2014 Had some FR Barrel Select OESK before dinner out with my wife and a friend. Now moved onto some PHC7 as a nightcap. The OESK is down about half and has really opened up from when I first cracked it. Hard to find a better value in bourbon right now than the FR Barrel Selects.I second your opinion of the BS 4R's. I've been back into the the GS OBSO tonight. It has everything you could ask of a great bourbon....high alcohol content, great nose and a lingering finish with very layered hints of vanilla, butterscotch, caramel, honey, oak and spice. A delicate symphony of wonderful notes revealing themselves it is, with none overreaching and/or stepping on the other(s). Link to comment Share on other sites More sharing options...
DrBob Posted February 2, 2014 Share Posted February 2, 2014 been at the Wild Turkey Rare Breed. I know people say it used to be better, but hey I don't KNOW better so pretty happy with a great pour, or three Link to comment Share on other sites More sharing options...
jwacky Posted February 2, 2014 Share Posted February 2, 2014 Started things off with some ER17. Finished with some THH, both from 2013 and both fantastic. Link to comment Share on other sites More sharing options...
whiskeyagonzo Posted February 2, 2014 Share Posted February 2, 2014 Jerrod, you should start a "Bad Bottle Support Thread". We can talk each other through the tough ones:grin: Link to comment Share on other sites More sharing options...
WAINWRIGHT Posted February 2, 2014 Share Posted February 2, 2014 BHC VSOF as a little pregame warm up,already scouting what is up next. Link to comment Share on other sites More sharing options...
Old Dusty Posted February 2, 2014 Share Posted February 2, 2014 BHC VSOF as a little pregame warm up,already scouting what is up next. Link to comment Share on other sites More sharing options...
stillmaster Posted February 2, 2014 Share Posted February 2, 2014 Warming up with OGD 117, first time I have had this. Following some advice from other threads, I added a little water and a ice cube. Very good stuff!! Link to comment Share on other sites More sharing options...
WAINWRIGHT Posted February 2, 2014 Share Posted February 2, 2014 I'm never one to listen,well more of the fact I have no wheaters currently open in the same proof frame so ND OGD 86 and OCPR were next in line.The varying difference in the flavor grain actually proved to be a rather enjoyable experience........I know such a rebel. Link to comment Share on other sites More sharing options...
smknjoe Posted February 2, 2014 Share Posted February 2, 2014 Good call Ryan. I haven't had the OC though. Closest I've had would be OC12 "The Classic 90". Link to comment Share on other sites More sharing options...
Old Dusty Posted February 2, 2014 Share Posted February 2, 2014 I'm never one to listen,well more of the fact I have no wheaters currently open in the same proof frame so ND OGD 86 and OCPR were next in line.The varying difference in the flavor grain actually proved to be a rather enjoyable experience........I know such a rebel.Ryan, you aren't a rebel, just a four grain zen master! Link to comment Share on other sites More sharing options...
KySalesRep Posted February 2, 2014 Share Posted February 2, 2014 Having some paper label OWA 7yr as a pre-game warm up. Link to comment Share on other sites More sharing options...
smknjoe Posted February 2, 2014 Share Posted February 2, 2014 I think I'm going to a have a little of everything today. Link to comment Share on other sites More sharing options...
black mamba Posted February 2, 2014 Share Posted February 2, 2014 I'm having a mingling of OFS100, Stagg Jr. and 4RYL in about equal parts. Comes out about 106 proof and delicious. Link to comment Share on other sites More sharing options...
smknjoe Posted February 2, 2014 Share Posted February 2, 2014 I'm going to have to try that sans the 4RYL. Maybe some SmB? Link to comment Share on other sites More sharing options...
flahute Posted February 2, 2014 Share Posted February 2, 2014 Trying to decide what to go with from the "special occasion" shelf. Having the Seahawks in the big game calls for the best. Lot B, PVW15, THH, and Stagg are all contending. (Well, Lot B will be the prelude). Link to comment Share on other sites More sharing options...
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