typoerror Posted April 18, 2015 Share Posted April 18, 2015 mmcs is damn good! really enjoying this pour! makes it so much sweeter when i think i paid only $27.99 for a 750ml!!! Link to comment Share on other sites More sharing options...
garbanzobean Posted April 18, 2015 Share Posted April 18, 2015 The $60 price tag (here in Memphis) puts it beyond my reach. Oh well. There's always my birthday and Christmas. Link to comment Share on other sites More sharing options...
Special Reserve Posted April 18, 2015 Author Share Posted April 18, 2015 A small (5-10 mL) pour of Weller Centennial this morning. What a delightful way to start the day. Link to comment Share on other sites More sharing options...
whiskeyagonzo Posted April 18, 2015 Share Posted April 18, 2015 Not drinking yet today, but this last night. A very good pick of KCSB. not your typical Beam. Link to comment Share on other sites More sharing options...
JHewey Posted April 18, 2015 Share Posted April 18, 2015 Having my first pour of this. Even at 115.6 proof its very good and little to no burn. Link to comment Share on other sites More sharing options...
Trappersim Posted April 18, 2015 Share Posted April 18, 2015 Sipping on a little Blantons right now. Second pour. Link to comment Share on other sites More sharing options...
LCWoody Posted April 18, 2015 Share Posted April 18, 2015 Starting out with some old ER 101 (New Orleans) next I'm going to try some SA Revelation Rum. Link to comment Share on other sites More sharing options...
MTNBourbon Posted April 18, 2015 Share Posted April 18, 2015 Finally finishing off the Buffalo Trace. Link to comment Share on other sites More sharing options...
johnnyflake45 Posted April 18, 2015 Share Posted April 18, 2015 Just finished a health pour, of one of my favorites, 4 Roses Small Batch, with a tiny splash of water. Dam Good stuff! Link to comment Share on other sites More sharing options...
whiskeyagonzo Posted April 18, 2015 Share Posted April 18, 2015 Had some a dis earlier. Gonna be hard to top it. Link to comment Share on other sites More sharing options...
Red One Posted April 19, 2015 Share Posted April 19, 2015 A bit of W12 tonight. Link to comment Share on other sites More sharing options...
El Vino Posted April 19, 2015 Share Posted April 19, 2015 My first pour following a two week hiatus. BTEC 23YO Giant French Oak. The last pour from the bottle. Great nose of barrel scent and vanilla. Add cocoa powder and you have the palate. Add just a hint of spice and fruit in the finish. At 93.6 proof, just a little tingle of heat. I will miss this bottling - I enjoyed the hell out of it. I'd would have loved to do a sbs with Pappy 23: rye mash #2 vs. wheated mash after 23 years in cask. Ah well, but for the craziness... Link to comment Share on other sites More sharing options...
Hop Posted April 19, 2015 Share Posted April 19, 2015 Tasting some SAOS10 tonight that I picked up today. I tried to like the 7yr and just couldn't get it. However it seems my tastes and Mr. Fox here on SB run the same in so many bourbons and he's been bullish on SAOS lately so I had to try the 10. Much better experience than I had with the 7yr Link to comment Share on other sites More sharing options...
El Vino Posted April 19, 2015 Share Posted April 19, 2015 F Had some a dis earlier. Gonna be hard to top it. For a second I thought your mixer was a drill press and thought - wow, your shop is so much cleaner than mine! Great bottle! Link to comment Share on other sites More sharing options...
Bobbyrocko Posted April 19, 2015 Share Posted April 19, 2015 Finally bought a bottle of Rare Breed. I have been missing out. Thanks to all who have been talking it up. Great pour. Link to comment Share on other sites More sharing options...
BFerguson Posted April 19, 2015 Share Posted April 19, 2015 My first pour following a two week hiatus. BTEC 23YO Giant French Oak. .....Ah well, but for the craziness...If it's anything like the 19yo version, that was a very good pour. I miss it already.As for me, HHSS.2 in the glass....since we're talking crazy, crazy good.B Link to comment Share on other sites More sharing options...
chooch714 Posted April 19, 2015 Share Posted April 19, 2015 A little Kirkland followed by EC12. Link to comment Share on other sites More sharing options...
fozzy71 Posted April 19, 2015 Share Posted April 19, 2015 A little pour of the EC12 I drank too much of last night. Link to comment Share on other sites More sharing options...
Fort Knox Posted April 19, 2015 Share Posted April 19, 2015 Tonight, I started with a pour of Basil Hayden over a big cube with dinner and then switched over to a couple pours of Blanton's. Gotta say....Barrel #389 from Rick #49 in Warehouse H is some dang tasty whiskey! Finishing off the night with a small pour of WRDO. Link to comment Share on other sites More sharing options...
fozzy71 Posted April 19, 2015 Share Posted April 19, 2015 After some EC12 and a BBQ Chick Wrap what better than a pour of 1792? Link to comment Share on other sites More sharing options...
393foureyedfox Posted April 19, 2015 Share Posted April 19, 2015 had old friends over for a bonfire and chicken fry last night. blindly gave out samples of SAOS BP rye, and SAOS BP bourbon, and JB green label rye. SA bourbon was the favorite, SA rye the close second, and general indifference on the JB rye. I had HH6/90 and some KC for my choices. I dont think you can ever go wrong with KC for a generally appealing bourbon to the masses Link to comment Share on other sites More sharing options...
squire Posted April 19, 2015 Share Posted April 19, 2015 Speaking as one of the masses I agree. Link to comment Share on other sites More sharing options...
TunnelTiger Posted April 19, 2015 Share Posted April 19, 2015 Some KCSB in me coffee. Link to comment Share on other sites More sharing options...
clingman71 Posted April 19, 2015 Share Posted April 19, 2015 Friend's birthday party last night, got to try some occasion pours. A Willett 25 yr rye started things off, then we moved to bourbon. 1983 WT, '14 lot B, and the icing on the cake, ETL BUB. Link to comment Share on other sites More sharing options...
Mardbrown Posted April 19, 2015 Share Posted April 19, 2015 It has been an eventful day so far. OGD114 in the coffee, Makers Cask Strength, and now HH6/90, while watching Mad Men season 3 and working on a MBA paper.Have to have my distractions!!!! Link to comment Share on other sites More sharing options...
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