dhedrick Posted October 28, 2011 Share Posted October 28, 2011 Definitely enjoying OGD114 right now. Have Assn open bottle of BT, but that ones really not doing it for me right now, so it will sit in the back and hopefully improve with age - otherwise it will get mixed with cola.Have a few other bottles I would love to open, but don't like having too many open at a time. I'm always worried that their quality will go down for some reason. Link to comment Share on other sites More sharing options...
Tucker Posted October 28, 2011 Share Posted October 28, 2011 Enjoying a 1999 EWSB on a rare Friday off. Link to comment Share on other sites More sharing options...
camduncan Posted October 28, 2011 Share Posted October 28, 2011 Enjoyed a pour of ETL KBS 2006 barrel of the Year (such a different ETL profile than I'm used to - still sweet, but with more heat and spice on the tongue and a strong alcohol finish) followed by a pour of Woodford Reserve Seasoned Oak Finish. Link to comment Share on other sites More sharing options...
Phil T Posted October 28, 2011 Share Posted October 28, 2011 Thought of cracking open a Pappy 20 to celebrate 1 yr of singlehood, but thought I really need a more worthy occasion ..have an open bottle of '09 Mariage, this will have to do, yummy Link to comment Share on other sites More sharing options...
smokinjoe Posted October 28, 2011 Share Posted October 28, 2011 Well, I was hoping to stack the cord of wood that was delivered earlier today. But, it won't stop raining. Mize well wait it out with a pour...Hmmm, lessee..... KBS "Barrel C" selection of 1792 is always a good start. :yum: Link to comment Share on other sites More sharing options...
Whiskey Willie Posted October 28, 2011 Share Posted October 28, 2011 Let's see. . . Hockey game on tonight, I'm thinkin' a basic wheater--Weller Special Reserve. And will probably finish with WT Rye. Link to comment Share on other sites More sharing options...
Josh Posted October 28, 2011 Share Posted October 28, 2011 Enjoying some 2011 Old Forester Birthday Bourbon. Reminds me a lot of dusty dsp 414 bottles of Old Forester I've had. Link to comment Share on other sites More sharing options...
Tony Posted October 28, 2011 Share Posted October 28, 2011 Just had a bit of Makers Mark while finishing out my workday today.Best regards, tony Link to comment Share on other sites More sharing options...
smokinjoe Posted October 28, 2011 Share Posted October 28, 2011 Enjoying some 2011 Old Forester Birthday Bourbon. Reminds me a lot of dusty dsp 414 bottles of Old Forester I've had.Yowza! Sounds like a good year, then. I almost picked one up this week, Josh. But, it was North of $50. I figure if I'm going to have to pay that much, I'm giving the cash to my local guy. He will get it in, eventually. What price was yours? Link to comment Share on other sites More sharing options...
Josh Posted October 28, 2011 Share Posted October 28, 2011 Yowza! Sounds like a good year, then. I almost picked one up this week, Josh. But, it was North of $50. I figure if I'm going to have to pay that much, I'm giving the cash to my local guy. He will get it in, eventually. What price was yours?In the neighborhood of $40. I got it at Party Source. OFBB has YET to make it to Michigan shelves.:smiley_acbt: :smiley_acbt: :smiley_acbt: :smiley_acbt: :smiley_acbt: Link to comment Share on other sites More sharing options...
T Comp Posted October 28, 2011 Share Posted October 28, 2011 Enjoying some 2011 Old Forester Birthday Bourbon. Reminds me a lot of dusty dsp 414 bottles of Old Forester I've had.You got me interested too Josh and I don't think it has made it here yet either. Link to comment Share on other sites More sharing options...
Josh Posted October 28, 2011 Share Posted October 28, 2011 To clarify, the nose reminded me of Old Forester BiB and even a little of the WRMC Seasoned Oak. It was oddly thin on the palate but the finish was big and tannic. (reviewing it for the blog). Classic Forester profile all the way thru, not like the eccentric releases in 2009 and 2010. OFBB usually makes it here very quickly, maybe a week after the official release. A lot of ltd eds seem to be taking their time getting to the shelves. I've been saving up my food stamps so I can buy another bottle when it finally makes it to Michigan. Link to comment Share on other sites More sharing options...
Bourbon Boiler Posted October 29, 2011 Share Posted October 29, 2011 About to open a new OGD 114. Link to comment Share on other sites More sharing options...
RegChumpington Posted October 29, 2011 Share Posted October 29, 2011 A Willett to accompany the World Series shortly - 7y I think, and then a 6y as well. Part of a much larger group buy that I'm slowly winding down on. There have been a few that were just ridiculously great. Then a little William Larue '11 perhaps. Tall order to live up to the '10 which I loved and the '09 which I thought was great too. Haven't seen much chatter about it yet. Link to comment Share on other sites More sharing options...
White Dog Posted October 29, 2011 Share Posted October 29, 2011 Was doing a pumpkin stroll with the wife and kids, so Rittenhouse 80pr in a coffee mug did the trick. Now it's on to some FRSB LE 2011. Link to comment Share on other sites More sharing options...
T Comp Posted October 29, 2011 Share Posted October 29, 2011 I forgot how incredibly good Rittenhouse BIB is on its own and not just in a Manhattan. No wonder why I have a box stashed with a few. Link to comment Share on other sites More sharing options...
smokinjoe Posted October 29, 2011 Share Posted October 29, 2011 Was doing a pumpkin stroll with the wife and kids, so Rittenhouse 80pr in a coffee mug did the trick. Now it's on to some FRSB LE 2011.Bourbon in a coffee mug is a cool thing. Many old-timers here Down South seem to like it in the mug. Good choice if you're walking. :toast: Link to comment Share on other sites More sharing options...
BFerguson Posted October 29, 2011 Share Posted October 29, 2011 Nearly poured the last out of the Willett Rye. Been loving this for awhile, glad to have stashed a few for the future. Just a bit of a tasting pour left in the bottle.Might have to have another taste before bed.......B Link to comment Share on other sites More sharing options...
ebo Posted October 29, 2011 Share Posted October 29, 2011 Back to the Blanton's while watching the Series. Link to comment Share on other sites More sharing options...
clingman71 Posted October 29, 2011 Share Posted October 29, 2011 A little OWA to be followed by some ORVW 10/107, good friday night just kicking back watching the world series pours. Link to comment Share on other sites More sharing options...
jcg9779 Posted October 29, 2011 Share Posted October 29, 2011 Some PHC 2010 while watching the Rangers' pitchers struggle to throw it over the plate. Link to comment Share on other sites More sharing options...
RegChumpington Posted October 29, 2011 Share Posted October 29, 2011 Enjoying every minute of Game 7. (Originally from St. Louis, now in LA). Not, unfortunately, enjoying this 6yo Willett. It's like someone soaked Corn Nuts in Woodford Reserve. Oh well... Link to comment Share on other sites More sharing options...
Vosgar Posted October 29, 2011 Share Posted October 29, 2011 Pappy 20 to celebrate the Cardinals win!!!!!!Gary Link to comment Share on other sites More sharing options...
G.H.Adams Posted October 29, 2011 Share Posted October 29, 2011 Enjoying several pours of Wild Turkey right now. Probably finish the night with some Blanton's. Link to comment Share on other sites More sharing options...
RegChumpington Posted October 29, 2011 Share Posted October 29, 2011 Weller '11 for the Cards. Link to comment Share on other sites More sharing options...
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