Government Beard Posted October 14, 2017 Share Posted October 14, 2017 Friday = Pappy Night. 2nd Pour since opening. Superb. Huzzah Link to comment Share on other sites More sharing options...
RussianBourbonLover Posted October 14, 2017 Share Posted October 14, 2017 Wife is now drinking 1792 Port Finish while I have moved to CEHT SB. I need to finish this bottle off. It's so-so. 1 Link to comment Share on other sites More sharing options...
PaulO Posted October 14, 2017 Share Posted October 14, 2017 I finally got around to trying the WTRB 116.8. Not too much of a surprise; like WT 101 with everything turned up a notch or two. Link to comment Share on other sites More sharing options...
NDN98 Posted October 14, 2017 Share Posted October 14, 2017 32 minutes ago, Government Beard said: Friday = Pappy Night. 2nd Pour since opening. Superb. Huzzah Nice! 1 Link to comment Share on other sites More sharing options...
Government Beard Posted October 14, 2017 Share Posted October 14, 2017 23 minutes ago, NDN98 said: Nice! Thanks. Got lucky to come across it at a great price. Link to comment Share on other sites More sharing options...
NDN98 Posted October 14, 2017 Share Posted October 14, 2017 Enjoying the final pour of this bottle. Great daily drinker Link to comment Share on other sites More sharing options...
Wedelstaedt Posted October 14, 2017 Share Posted October 14, 2017 Long and Winding Bourbon Road tonight. Started out with older WT101, then HMcK10 BiB, now onto SAOS SiB. SAOS the winner, certainly...... Link to comment Share on other sites More sharing options...
Government Beard Posted October 14, 2017 Share Posted October 14, 2017 okay. The Pappy is on another level but I am nursing the bottle. Taking it down a notch or two. When friends want to get into bourbon I tell them to start here. Fresh bottle. 1 Link to comment Share on other sites More sharing options...
Masset1982 Posted October 14, 2017 Share Posted October 14, 2017 Sipping some Rare Breed at the moment, it’s been a while still nice I’ve had this, it’s the 03 batch, great mouthfeel and smooth for the proof. Cheers! Will Link to comment Share on other sites More sharing options...
Masset1982 Posted October 14, 2017 Share Posted October 14, 2017 7 hours ago, Government Beard said: Friday = Pappy Night. 2nd Pour since opening. Superb. Huzzah I’ve really enjoyed my only bottle, it’s almost gone now and it will never be replaced. Cheers! Will 1 Link to comment Share on other sites More sharing options...
kaiserhog Posted October 14, 2017 Share Posted October 14, 2017 On 9/21/2017 at 9:49 PM, FasterHorses said: FRSB with 3 drops of high quality H2O This plus BT and EWBIB. Link to comment Share on other sites More sharing options...
BigRich Posted October 14, 2017 Share Posted October 14, 2017 Enjoyed a nice pour of ORVW after dinner. A very nice bourbon, although not sure I'll ever buy another bottle anytime soon (I mean - it's good, but I've had store picks OWA I like as much if not more). Is that a problem that you have Gary? Fighting off retailers trying to sell you ORVW so that you can buy more OWA?Sent from my iPhone using Tapatalk 1 Link to comment Share on other sites More sharing options...
Phil T Posted October 14, 2017 Share Posted October 14, 2017 Opened a bottle of Astor EC 9 yr old last night. A nice balance of rye spice, sweetness and oak. Very good selection by the Astor people. Link to comment Share on other sites More sharing options...
0895 Posted October 14, 2017 Share Posted October 14, 2017 12 hours ago, Government Beard said: Friday = Pappy Night. 2nd Pour since opening. Superb. Huzzah Thats all fine and good , but have you tried that TWCP double rye (in the background) yet? That's my local and I'm truly surprised they still have any of that stuff left...granted the shelf is getting low. Link to comment Share on other sites More sharing options...
fishnbowljoe Posted October 14, 2017 Share Posted October 14, 2017 12 hours ago, Government Beard said: Friday = Pappy Night. 2nd Pour since opening. Superb. Huzzah Sounds like a good night. Cheers! Joe Link to comment Share on other sites More sharing options...
Hop Posted October 14, 2017 Share Posted October 14, 2017 16 hours ago, RussianBourbonLover said: Enjoying an Abraham Bowman HighRye Bourbon, while watching WSU/Cal. Stay safe Cali! That is an outstanding bourbon, I was fortunate enough to get a few bottles of it and went through the first one very quickly. I'm still holding the others in reserve 1 Link to comment Share on other sites More sharing options...
OldDrinker1978 Posted October 14, 2017 Share Posted October 14, 2017 (edited) Enjoying a blend of 80/20 Eagle Rare/EWBIB 12 Year Old. The 12 year old Evan Williams is too one dimensionally oaky on its own I think, but this blend...seriously delicious! edit: it works incredibly well. Kind of like an older OWA (I don't wanna name the P-Name) with its spicy, tobacco finish! Edited October 14, 2017 by OldDrinker1978 Link to comment Share on other sites More sharing options...
Bob_Loblaw Posted October 14, 2017 Share Posted October 14, 2017 (edited) Doing a little blind SBS of Blanton's and RHF. Wife just poured them both for me to try while I cook dinner. Will report back with results! Edited October 14, 2017 by Bob_Loblaw Link to comment Share on other sites More sharing options...
Radioyada Posted October 14, 2017 Share Posted October 14, 2017 Settling down with a glass of CEHT SmB after tasting a couple of samples a friend gave me to try. Gotta watch the second half of my Jackets vs. the Hurricanes. 1 Link to comment Share on other sites More sharing options...
JCwhammie Posted October 14, 2017 Share Posted October 14, 2017 ER10 while cooking some atomic buffalo turds on The Egg. 1 Link to comment Share on other sites More sharing options...
Vosgar Posted October 14, 2017 Share Posted October 14, 2017 Ok JC, I'm curious. What makes an atomic buffalo turd? Link to comment Share on other sites More sharing options...
Bob_Loblaw Posted October 14, 2017 Share Posted October 14, 2017 14 minutes ago, Vosgar said: Ok JC, I'm curious. What makes an atomic buffalo turd? I will let JC answer in detail, but ABTs are pure deliciousness Link to comment Share on other sites More sharing options...
HoustonNit Posted October 14, 2017 Share Posted October 14, 2017 Ok JC, I'm curious. What makes an atomic buffalo turd?Looks like jalepeno poppers Link to comment Share on other sites More sharing options...
fishnbowljoe Posted October 14, 2017 Share Posted October 14, 2017 1 hour ago, Vosgar said: Ok JC, I'm curious. What makes an atomic buffalo turd? I dunno, but it sounds like something Smokinjoe would leave on the hotel room floor at the GN. Cheers! Joe 1 Link to comment Share on other sites More sharing options...
Clueby Posted October 15, 2017 Share Posted October 15, 2017 Having a pour of WT101 at the club I'm playing music at. I might have a VO and 7Up in memory of my dad later..but I don't know if "enjoy" will be the right word for that one. 1 Link to comment Share on other sites More sharing options...
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