jcg9779 Posted March 27, 2011 Share Posted March 27, 2011 Opened my first bottle of Eagle Rare 10 yr. 101 from 1983. So far so good! Link to comment Share on other sites More sharing options...
tehbeardman Posted March 27, 2011 Share Posted March 27, 2011 Started with WT101, then EWSB 2000, now PHC 10yr. We'll see where we go from there. Link to comment Share on other sites More sharing options...
squire Posted March 27, 2011 Share Posted March 27, 2011 Old Charter 12 yr 43%, a very pleasant drink. Link to comment Share on other sites More sharing options...
T Comp Posted March 27, 2011 Share Posted March 27, 2011 Why not? It's Saturday night and still damn cold here and what better than a wheatathon: Rebel Yell-1981, Old Fitz BIB-1983, Weller 12-Binny's, VW-Lot B, PVW-15, PHC-124.2 and ending up with ORVW-107. As the advertising slogan says, "priceless". Link to comment Share on other sites More sharing options...
Sluggonics Posted March 27, 2011 Share Posted March 27, 2011 Wild Turkey Kentucky Spirit. Link to comment Share on other sites More sharing options...
theDon Posted March 27, 2011 Share Posted March 27, 2011 Old Charter 12 yr 43%, a very pleasant drink.What year is 43%? Thought it was all 90. Link to comment Share on other sites More sharing options...
squire Posted March 27, 2011 Share Posted March 27, 2011 The ten year is 86 proof which is 43% alcohol and this bottle is part of the most recent stock at my local retailer. The label clearly states "Aged 10 Years" but not much else.The eight year is 40% and the 12 year is 45%. Link to comment Share on other sites More sharing options...
SBOmarc Posted March 27, 2011 Share Posted March 27, 2011 Elmer T Lee followed by MM46. The Makers sure does come off as a rye whiskey. Link to comment Share on other sites More sharing options...
unclebunk Posted March 27, 2011 Share Posted March 27, 2011 EWSB (2000) last night and loads of beer. Slow moving today as a result. Link to comment Share on other sites More sharing options...
squire Posted March 27, 2011 Share Posted March 27, 2011 Early Times 354, just a taste, not enough for full tasting notes, the nose is a bit lighter than I would have thought but the texture is fuller and the taste richer than I expected. Link to comment Share on other sites More sharing options...
G.H.Adams Posted March 28, 2011 Share Posted March 28, 2011 Tonight it is 4Roses; Small Batch and Single Barrel. Link to comment Share on other sites More sharing options...
chefnash51 Posted March 28, 2011 Share Posted March 28, 2011 Put down a bottle of weller 12, then a pour of ETL 90th bday. Finished off with a pour of PS Willett 17 yr 2010 wheated. Link to comment Share on other sites More sharing options...
squire Posted March 28, 2011 Share Posted March 28, 2011 Will probably transition over to Knob Creek SB before the night is over. Link to comment Share on other sites More sharing options...
CaptainQ Posted March 28, 2011 Share Posted March 28, 2011 ORVW 10/90 tonight.:yum: Link to comment Share on other sites More sharing options...
birdman1099 Posted March 28, 2011 Share Posted March 28, 2011 I've had a full day of drinking..... WLW 2008 PHC 2010 Wathens from 2001 OCPR slope Pappy 20 4 Roses P&C Willett 17 Wine Specialists maybe 1 more before bed.... Link to comment Share on other sites More sharing options...
BMartin42 Posted March 28, 2011 Share Posted March 28, 2011 Kept it simple.EC12 then Buck Link to comment Share on other sites More sharing options...
White Dog Posted March 28, 2011 Share Posted March 28, 2011 My eldest turned 4, so it was a trying day given all the festivities and sugar.:bigeyes: :bigeyes: Weller 12.ORVW 107.Hirsch 22yr Rye.AAA 10 Star.FRSmB2010LE.RittBIB.Basically, I was drinking whatever bottle was closest.:grin: Link to comment Share on other sites More sharing options...
OscarV Posted March 28, 2011 Share Posted March 28, 2011 Let's kick it off, it's Friday, 2010 GT Stagg, neat.[QUOTE][/QUOTE]OK, wtf, so it's Monday, 2010 GT Stagg, neat. Link to comment Share on other sites More sharing options...
Brisko Posted March 28, 2011 Share Posted March 28, 2011 OK, wtf, so it's Monday, 2010 GT Stagg, neat.And why not?last night was several pours of OGD 114. Usually I take this neat or with just a splash of water, but last night I added a lot of water, to around 80 proof. Amazing how well this stuff stands up to water. Link to comment Share on other sites More sharing options...
CorvallisCracker Posted March 28, 2011 Share Posted March 28, 2011 OK, wtf, so it's Monday, 2010 GT Stagg, neat.I do like the way you think, Oscar.I have to report for jury duty in the morning. Tonight I need to drink something that'll put a hang 'em high glint in my eye tomorrow. Something to scare the defense attorney.Any recommendations? Link to comment Share on other sites More sharing options...
OscarV Posted March 28, 2011 Share Posted March 28, 2011 I have to report for jury duty in the morning. Tonight I need to drink something that'll put a hang 'em high glint in my eye tomorrow. Something to scare the defense attorney.Any recommendations?Anything barrel proof and lots of it!! Link to comment Share on other sites More sharing options...
Josh Posted March 28, 2011 Share Posted March 28, 2011 Anything barrel proof and lots of it!!I can see it now, Stagg in a paper bag. Be sure to mumble to yourself a lot too...Nothing to mumble about this afternoon, about to put a short-rib/onion/beer stew in the oven and sipping on WTRR 101 while the baby blows raspberries at me. Life is good! Link to comment Share on other sites More sharing options...
CorvallisCracker Posted March 28, 2011 Share Posted March 28, 2011 Be sure to mumble to yourself a lot too...I do that anyway....about to put a short-rib/onion/beer stew in the oven and sipping on WTRR 101 while the baby blows raspberries at me. Life is good!It won't be if the house blows up. Always maintain a safe distance between the oven and raspberry-blowing-babies. Link to comment Share on other sites More sharing options...
OscarV Posted March 28, 2011 Share Posted March 28, 2011 It won't be if the house blows up. Always maintain a safe distance between the oven and raspberry-blowing-babies.Not to mention their gasses! Link to comment Share on other sites More sharing options...
Josh Posted March 28, 2011 Share Posted March 28, 2011 It won't be if the house blows up. Always maintain a safe distance between the oven and raspberry-blowing-babies.Not to mention their gasses!Wise words! She does take after her father in that regards...:shocked: Link to comment Share on other sites More sharing options...
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