Skinsfan1311 Posted March 2, 2013 Share Posted March 2, 2013 The rotation in the kegerator is Heavy Seas Loose Cannon, DuClaw HellRazer, (both local MD brews), or Victory Hop Devil, which is brewed in PA. The current keg is the Victory. We just got back from Mt. Snow, VT, and I brought back an Otter Creek sampler, (w/Black IPA, Winter Red Ale & Copper Ale), some Long Trail IPA and a couple of IPA's from Wolaver's,(sp?). I also bought a 12-pack of something from Genesee. It's a Fall Heritage Collection which includes Fyfe & Drum, Red Lager & 12-Horse Ale. I thought that Genesee only brewed cream ale and regular lager. I'm working through the Genesee tonight. I'm not going to lie...I thought the Genesee would be pretty awful....surprisingly enough, it ain't half-bad...especiall for $4.99!Vermont is a great state for craft beers. Every bar seems to have at least 12 taps, and many of them are some amazing local brews. Link to comment Share on other sites More sharing options...
smokinjoe Posted March 3, 2013 Share Posted March 3, 2013 Spent the day wandering around the frozen tundra of Atlantic Station at the Beer, Bourbon and Barbeque Festival. The highlight beer for me was the Southern Tier Oat, Imperial Oat Stout. Maybe, it was simply the frigid weather and occasional snow flurry, but this big dark brew hit the spot. Wonderful stuff. Link to comment Share on other sites More sharing options...
HighInTheMtns Posted March 3, 2013 Share Posted March 3, 2013 Spent the day wandering around the frozen tundra of Atlantic Station at the Beer, Bourbon and Barbeque Festival. The highlight beer for me was the Southern Tier Oat, Imperial Oat Stout. Maybe, it was simply the frigid weather and occasional snow flurry, but this big dark brew hit the spot. Wonderful stuff.I rode my bike outside for hours today and it's snowing in Georgia? World's on its end.On topic: I'm drinking a Uinta Hop Notch IPA. Should be showing up in cans in a couple weeks and I'm excited about that. Link to comment Share on other sites More sharing options...
callmeox Posted March 3, 2013 Share Posted March 3, 2013 I solved my monkey beer shortage with a trip to the beverage store and they have just reached drinking temperature.Cheers! Link to comment Share on other sites More sharing options...
Meruck Posted March 3, 2013 Share Posted March 3, 2013 Odell's IPA...... Its just about all I will drink anymore. If you havent had it, try it, if you cant get it, bummer. Link to comment Share on other sites More sharing options...
smokinjoe Posted March 3, 2013 Share Posted March 3, 2013 I solved my monkey beer shortage with a trip to the beverage store and they have just reached drinking temperature.Cheers!Ooooooohhhh, Monkey Beer!!!! One of my faves! :yum: Link to comment Share on other sites More sharing options...
smokinjoe Posted March 3, 2013 Share Posted March 3, 2013 I rode my bike outside for hours today and it's snowing in Georgia? World's on its end.On topic: I'm drinking a Uinta Hop Notch IPA. Should be showing up in cans in a couple weeks and I'm excited about that. Jim, I think the saying goes...March comes in like a Lion, and goes out like a Lamb! I'm gettin' impatient for the Lamb to show up, I'll admit... Fuller's ESB in the glass now, here in the cozy confines of my Dixie Igloo... Link to comment Share on other sites More sharing options...
WAINWRIGHT Posted March 3, 2013 Share Posted March 3, 2013 (edited) Settled in tonight with a Unita Cockeyed Cooper Barley Wine anticipating the next winter storm ready to drop its bomb starting tomorrow night.I can't wait for green grass and warmth,the snow needs to go it's March already! Edited March 3, 2013 by WAINWRIGHT Link to comment Share on other sites More sharing options...
unclebunk Posted March 3, 2013 Share Posted March 3, 2013 Jim, I think the saying goes...March comes in like a Lion, and goes out like a Lamb! I'm gettin' impatient for the Lamb to show up, I'll admit...Fuller's ESB in the glass now, here in the cozy confines of my Dixie Igloo... Link to comment Share on other sites More sharing options...
Ejmharris Posted March 3, 2013 Share Posted March 3, 2013 I gad a triple bag was a brewery in Vermont last night. I wish it were available here!!!Mike Link to comment Share on other sites More sharing options...
Special Reserve Posted March 3, 2013 Author Share Posted March 3, 2013 Voo Doo Vator from Atwater Block. There are still some good things in Detroit. Link to comment Share on other sites More sharing options...
smokinjoe Posted March 5, 2013 Share Posted March 5, 2013 Sam Adams New Albion Ale. I mentally categorize the beers I drink, and one of those is, a beer my dad would have liked. This would be one of those. I doubt he had this when it was being made by NABC, which is too bad. Would have been right up his alley. Link to comment Share on other sites More sharing options...
unclebunk Posted March 5, 2013 Share Posted March 5, 2013 Really thrilled to have found an English classic, Timothy Taylor Landlord Pale Ale, sitting on the shelf. Never seen it before in America, so I grabbed all six bottles and cracked one as soon as I got home. Subtle but lovely stuff and a champion beer for good reason. So when is Theakston's Old Peculier going to resurface here in the USA? Link to comment Share on other sites More sharing options...
bucky1 Posted March 7, 2013 Share Posted March 7, 2013 Had a business trip to Anaheim CA a couple of weeks ago and I decided to drag Dawn along to see the sites the weekend prior. We decided to go to the San Diego Zoo Saturday morning then hit Stone on the way back to Anaheim. Finished our Zoo adventure early and we were hungry so we decided that there had to be a brew pub nearby where we could have a beer and get a bite to eat..and there was a pub just a mile or so from the zoo. Hillcrest Brewery. After a couple of really nice beers and some good food I thought I'd Google the brand and see if perhaps they distributed in Indiana. Go ahead, Google Hillcrest Brewery then come back to the tread. Yep, I was surprised. Dawn & I had a good laugh and moved on to Mission brewery in downtown San Diego. Had one of my favorite beers ever...Shipwreck Double IPA. Jon Link to comment Share on other sites More sharing options...
HP12 Posted March 7, 2013 Share Posted March 7, 2013 Williamsburg Alewerks Coffeehouse Stout with a private barrel OWA whiskey back...delicious combo and just what the doctor ordered tonight. Link to comment Share on other sites More sharing options...
Clavius Posted March 7, 2013 Share Posted March 7, 2013 Cracked open a Modelo Especial. Nothing special but I hadn't ever had it before. Bought it as part of a mix-your-own 6-pack at the grocery. Not bad stuff. Not great. But certainly better than Corona Extra, imho. Link to comment Share on other sites More sharing options...
stevegoz Posted March 7, 2013 Share Posted March 7, 2013 Cracked open a Modelo Especial. Nothing special. Link to comment Share on other sites More sharing options...
FlounderinDC Posted March 8, 2013 Share Posted March 8, 2013 Left Hand Sawtooth Ale Link to comment Share on other sites More sharing options...
johnm13 Posted March 9, 2013 Share Posted March 9, 2013 my first experience with hopslam, WOW, already loved bells. anything three floyds i can find. Link to comment Share on other sites More sharing options...
Enoch Posted March 9, 2013 Share Posted March 9, 2013 Lake Placid Ubu Ale and Barkeater Amber Link to comment Share on other sites More sharing options...
unclebunk Posted March 9, 2013 Share Posted March 9, 2013 Founders Centennial IPA and Lagunitas IPA. I'm afraid I enjoyed the former far more than the latter. Link to comment Share on other sites More sharing options...
unclebunk Posted March 9, 2013 Share Posted March 9, 2013 Cracked open a Modelo Especial. Nothing special but I hadn't ever had it before. Bought it as part of a mix-your-own 6-pack at the grocery. Not bad stuff. Not great. But certainly better than Corona Extra, imho.On a burning hot summer day when you're grilling up a steak and sweating far more than you'd like, Modelo hits the spot. It's a quencher and not much more, but it serves its purpose. Link to comment Share on other sites More sharing options...
MyOldKyDram Posted March 9, 2013 Share Posted March 9, 2013 Having a Dogfish Head Burton Baton with lunch. Mighty tasty today. Link to comment Share on other sites More sharing options...
MyOldKyDram Posted March 10, 2013 Share Posted March 10, 2013 And now a Dogfish Head 75 Minute IPA. Not bad, but wish the maple was more pronounced. Link to comment Share on other sites More sharing options...
MrAtomic Posted March 10, 2013 Share Posted March 10, 2013 I've been enjoying some Anchor California Lager, which I believe is a new expression. It's right up my alley -- crisp, not too hoppy, yet still interesting. It reminds me a lot of pilsners like Czechvar. Link to comment Share on other sites More sharing options...
Recommended Posts