clingman71 Posted February 24, 2013 Share Posted February 24, 2013 Life and Limb #3 Rhizing Bines Dogfish+SN collab, delicious, seamless integration of hop bitterness and flavor Link to comment Share on other sites More sharing options...
callmeox Posted February 24, 2013 Share Posted February 24, 2013 Enjoying a Brownstone by Sixpoint while the last laps of the Daytona 500 wind down. Link to comment Share on other sites More sharing options...
Enoch Posted February 24, 2013 Share Posted February 24, 2013 Drinking a Moerlein Emancipator Dopple Bock. Link to comment Share on other sites More sharing options...
Clavius Posted February 24, 2013 Share Posted February 24, 2013 2012 Sierra Nevada Celebration Ale. Only have 16 of these left! Link to comment Share on other sites More sharing options...
HP12 Posted February 24, 2013 Share Posted February 24, 2013 Surly Coffee Bender from the 16oz can. Great coffee beer! Link to comment Share on other sites More sharing options...
MyOldKyDram Posted February 24, 2013 Share Posted February 24, 2013 Great Lakes Alchemy Hour DIPA. Very nice. Link to comment Share on other sites More sharing options...
cbus Posted February 26, 2013 Share Posted February 26, 2013 Had Rivertown's Roebling Porter yesterday. Loved it! Though, I have yet to meet a porter that I didn't at least like. Link to comment Share on other sites More sharing options...
thiemb Posted February 26, 2013 Share Posted February 26, 2013 Pipeworks Ninja vs. Unicorn DIPA. Very nice. Link to comment Share on other sites More sharing options...
HighInTheMtns Posted February 26, 2013 Share Posted February 26, 2013 Tonight I'm drinking a Uinta 20th Birthday Suit, which is a sour brown ale. Very good, lots of malt to balance out the sour elements. Happy birthday Uinta Brewing, here's to a lot more than 20 more. Link to comment Share on other sites More sharing options...
stevegoz Posted February 26, 2013 Share Posted February 26, 2013 Pretty much swimming in Central Waters Bourbon Barrel Aged product over the past week or so. The Peruvian Morning is delicious; both 4 packs I bought last year were infected, so it's great to finally get to enjoy this coffee stout -- can't wait to try it up against some fresh Founders KBS next month. The Barleywine is drinking hotter than last year's did, but it's still great and destined to improve with age, I think. The single bottle of the Cherry Stout seemed better than last year's, especially as it warmed up and lost some of its tartness. Now I need to find something to celebrate with a fresh 650ml bottle of Firestone Walker Sucaba BA barleywine.... Link to comment Share on other sites More sharing options...
AaronWF Posted February 27, 2013 Share Posted February 27, 2013 Pipeworks Ninja vs. Unicorn DIPA. Very nice.I had a bomber of this last week. I was disappointed given all the hype. I have another in the fridge, so I'll wait to give a committed opinion until after I drink that, but first impression is mostly consistent with how I've felt about their other beers. I will say I liked it more than Ca$h 4 Golden and Unicorn Galaxy. Link to comment Share on other sites More sharing options...
berto Posted February 27, 2013 Share Posted February 27, 2013 Maudite last night. Not too shabby. It was part of a Unibroue set I picked up at Costco. Looking forward to trying the other beers in the set. Link to comment Share on other sites More sharing options...
thiemb Posted February 27, 2013 Share Posted February 27, 2013 I had a bomber of this last week. I was disappointed given all the hype. I have another in the fridge, so I'll wait to give a committed opinion until after I drink that, but first impression is mostly consistent with how I've felt about their other beers. I will say I liked it more than Ca$h 4 Golden and Unicorn Galaxy.Yeah, I wouldn't say it wowed me, but I enjoyed it. Have you tried 18th Street's Sinister DIPA yet? I just picked up a bomber. Link to comment Share on other sites More sharing options...
tanstaafl2 Posted February 27, 2013 Share Posted February 27, 2013 Fuller's ESB on tap last night during the Bulleit love fest at the always fun Mac McGee's. Amazed at the huge crowd that turned out. Got too big for me eventually. Link to comment Share on other sites More sharing options...
Balcones Winston Posted February 27, 2013 Share Posted February 27, 2013 I'm at the Holy Grail pub in Plano having a Saint Arnold's Bishop's Barrel #2. It's supposedly their Xmas ale aged in ex Chardonnay barrels for 14 months with 40lbs of sour cherries per barrel.This isn't a style I'd normally drink, but I do enjoy it. Bonus: free Saint Arnold/Texas Independence Day pint glass came with it. Woot!Next up: Espresso Oak Aged Yeti on draft, noms! 9.5% Link to comment Share on other sites More sharing options...
unclebunk Posted February 27, 2013 Share Posted February 27, 2013 Fuller's ESB on tap last night during the Bulleit love fest at the always fun Mac McGee's. Amazed at the huge crowd that turned out. Got too big for me eventually.Fuller's ESB on tap? I'm green with envy. I haven't seen that on tap around here in many years. Link to comment Share on other sites More sharing options...
unclebunk Posted February 27, 2013 Share Posted February 27, 2013 Great Lakes Commodore Perry IPA for me last night. I love virtually all the GL beers and this is the one that turned me on to the brewery in the first place. Still one of the finest American IPA's out there in my book. Link to comment Share on other sites More sharing options...
tanstaafl2 Posted February 28, 2013 Share Posted February 28, 2013 Fuller's ESB on tap? I'm green with envy. I haven't seen that on tap around here in many years. Link to comment Share on other sites More sharing options...
smokinjoe Posted February 28, 2013 Share Posted February 28, 2013 I think that is what is was. A Fuller's something on tap and I am pretty sure it was the ESB. What ever it was it was good! The place was packed tight and super noisy so my memory is not too clear. Link to comment Share on other sites More sharing options...
tanstaafl2 Posted February 28, 2013 Share Posted February 28, 2013 Yep Bruce, it was the ESB. I almost got one myself.Hank, you need to make a trip to ATL, and we'll all head over to Mac McGee's. We'll buy, and introduce you to the Goat! Link to comment Share on other sites More sharing options...
unclebunk Posted February 28, 2013 Share Posted February 28, 2013 Yep Bruce, it was the ESB. I almost got one myself.Hank, you need to make a trip to ATL, and we'll all head over to Mac McGee's. We'll buy, and introduce you to the Goat! Link to comment Share on other sites More sharing options...
unclebunk Posted February 28, 2013 Share Posted February 28, 2013 I think that is what is was. A Fuller's something on tap and I am pretty sure it was the ESB. What ever it was it was good! The place was packed tight and super noisy so my memory is not too clear. Link to comment Share on other sites More sharing options...
unclebunk Posted February 28, 2013 Share Posted February 28, 2013 With the warm(ish) weather just around the corner, I continue to move back towards the pale ales and IPA's after a long winter of Scotch ales, porters and stouts. Last night I checked out Bear Republic's Racer 5 and was very pleased. I enjoyed the pronounced hop nose and firm, malty body. Can't believe I passed on this one for long. Link to comment Share on other sites More sharing options...
thiemb Posted March 2, 2013 Share Posted March 2, 2013 18th Street Brewery Sinister DIPA. An okay DIPA. Not as much bitterness as I usually like. Link to comment Share on other sites More sharing options...
WAINWRIGHT Posted March 2, 2013 Share Posted March 2, 2013 Epic Santa Cruz Brown Ale last night,not at all what I was expecting quite nice. Link to comment Share on other sites More sharing options...
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