Red One Posted June 22, 2015 Share Posted June 22, 2015 4R SB in the glass for a relaxing Father's Day evening. Link to comment Share on other sites More sharing options...
fozzy71 Posted June 22, 2015 Share Posted June 22, 2015 (edited) 4R SB in the glass for a relaxing Father's Day evening.I just read 2 posts in a row about 4RSB.... I guess I know what I will be pouring once I am done playing some poker.Edit To Add: That was a good idea, so tasty. On to some fridge chilled EWBIB since it's so hot. Edited June 22, 2015 by fozzy71 Link to comment Share on other sites More sharing options...
jonhalter Posted June 22, 2015 Share Posted June 22, 2015 WTRB. Very different from all of the HH offerings Ive been drinking for the past few months. Tasty, and on this hot night, it was fantastic with an ice cube. Link to comment Share on other sites More sharing options...
dcbt Posted June 22, 2015 Share Posted June 22, 2015 Grilled some skewers also, chicken, shrimp, and veggies. Had a variety of very small pours: PVW20, EC21, Lot B, and then larger pours of plain old BT. Link to comment Share on other sites More sharing options...
jsrudd Posted June 22, 2015 Share Posted June 22, 2015 Trying to finish off a bottle Willet Family Reserve 6y. Not as good as I remembered it. Ended the evening with a dusty mini pour of JD probably from the early 80's I'm guessing, wish I could have had a new sample to compare with, but this stuff was quite delicious, I got one more from the same era that I will wait to do a comparison to, and one from 1972.I think JD from the 80s is much better than the current production. I'm not sure what's changed, but the JD from the 80s tastes a lot more like a standard bourbon. Link to comment Share on other sites More sharing options...
Tony Santana Posted June 22, 2015 Share Posted June 22, 2015 What would be more appropriate for Father's Day than some Pappy? Had a pour of 20 year and then 15 year - thought the latter was much better. Both good, but it just reinforces the notion that paying astronomical amounts for this stuff is crazy. Link to comment Share on other sites More sharing options...
dkn Posted June 22, 2015 Share Posted June 22, 2015 Drinking some manhattans tonight with a new vermouth. Redemption rye with Sacred Spiced English vermouth. Pretty tasty. Link to comment Share on other sites More sharing options...
Quintilian Posted June 22, 2015 Share Posted June 22, 2015 Sipping on some Old Ezra 101. One of the local stores got it back in stock. Hope they still have some available. This bottle is almost finished. Link to comment Share on other sites More sharing options...
flahute Posted June 22, 2015 Share Posted June 22, 2015 After a few days of wandering off the 4R reservation, I'm back. Started with 4RYL like last night. I remain impressed with how well this one can deliver when the palate is in the mood. The sweet creamy rye was coming through strongly. Now onto the OESV gift shop bottle and I'm getting carmelized sugar and brown sugar on top of a mild oak note. First time I've gotten this from this bottle. It's going down very smooth with some water added to what was 120 proof to start. Beautiful stuff. I'm going 12yr old OBSK next. Link to comment Share on other sites More sharing options...
fozzy71 Posted June 22, 2015 Share Posted June 22, 2015 ogdbib, so awesome Link to comment Share on other sites More sharing options...
unclebunk Posted June 22, 2015 Share Posted June 22, 2015 Opened two beauties on Saturday night. Fabulous! Link to comment Share on other sites More sharing options...
MTNBourbon Posted June 25, 2015 Share Posted June 25, 2015 Having at least a couple of pours of Wild Turkey Kentucky Spirit Single Barrel. Link to comment Share on other sites More sharing options...
MTNBourbon Posted June 25, 2015 Share Posted June 25, 2015 Having at least a couple of pours of Wild Turkey Kentucky Spirit Single Barrel.Ended up finishing this bottle. Link to comment Share on other sites More sharing options...
fozzy71 Posted June 26, 2015 Share Posted June 26, 2015 FYI there is a new thread for summer - http://www.straightbourbon.com/forums/showthread.php?24034-What-bourbon-are-you-enjoying-Summer-2015! Link to comment Share on other sites More sharing options...
LIQUIDWHEAT Posted July 2, 2015 Share Posted July 2, 2015 To the bourbon brethren, Could anyone give me some information on the 1792/1792 small batch juice. Thank You in advance. Link to comment Share on other sites More sharing options...
smokinjoe Posted July 2, 2015 Share Posted July 2, 2015 To the bourbon brethren, Could anyone give me some information on the 1792/1792 small batch juice. Thank You in advance. Link to comment Share on other sites More sharing options...
unclebunk Posted July 2, 2015 Share Posted July 2, 2015 Revisiting Old Forester Signature while smoking ribs this afternoon for a small dinner party tonight. Gotta take it slow because this is a 4 hour endeavor and I don't want to be more "cooked" than the ribs when our guests get here! Link to comment Share on other sites More sharing options...
dcbt Posted July 2, 2015 Share Posted July 2, 2015 It's not coming out until Summer. You have a few months, yet. Link to comment Share on other sites More sharing options...
Paul W Posted July 2, 2015 Share Posted July 2, 2015 Which begs the question as to why are people still posting in this thread when there is an active "What bourbon are you enjoying? Summer 2015!" thread going at the same time? Link to comment Share on other sites More sharing options...
smokinjoe Posted July 2, 2015 Share Posted July 2, 2015 My humor is wasted on you dolts... Link to comment Share on other sites More sharing options...
T Comp Posted July 3, 2015 Share Posted July 3, 2015 Friggin ridiculous 62 degrees being the current temp in Chi, the Bunkster and I can continue to use the appropriate titled thread me thinks. EH Taylor Rye by the way...oops...wrong thread again :cool:. Link to comment Share on other sites More sharing options...
dcbt Posted July 3, 2015 Share Posted July 3, 2015 My humor is wasted on you dolts... Hah, I didn't even notice the thread title. I usually just look at replies on the What's New tab. But now that I see it...that was good jokeage. Link to comment Share on other sites More sharing options...
fishnbowljoe Posted July 3, 2015 Share Posted July 3, 2015 My humor is wasted on you dolts... I'm still not sure you have a sense of humor Joe. :slappin: Link to comment Share on other sites More sharing options...
smokinjoe Posted July 3, 2015 Share Posted July 3, 2015 Hah, I didn't even notice the thread title. I usually just look at replies on the What's New tab. But now that I see it...that was good jokeage. :toast: ................ Link to comment Share on other sites More sharing options...
smokinjoe Posted July 3, 2015 Share Posted July 3, 2015 Friggin ridiculous 62 degrees being the current temp in Chi, the Bunkster and I can continue to use the appropriate titled thread me thinks. EH Taylor Rye by the way...oops...wrong thread again :cool:.Dammit, T!!! Summer!!!! Link to comment Share on other sites More sharing options...
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