Flyfish Posted April 10, 2015 Share Posted April 10, 2015 "Should we just do a shot of Jim Beam for old time's sake?"Well, no. But I did do a shot (actually quite a bit more) of KC figuring it counted as a Beam bourbon because what I really like about this Smart TV thingy is I can watch Justified any damn time I want. Link to comment Share on other sites More sharing options...
KyleCBreese Posted April 10, 2015 Share Posted April 10, 2015 Having my first taste of MMCS and really enjoying it. Getting a lot of marshmallow creaminess. Link to comment Share on other sites More sharing options...
MTNBourbon Posted April 10, 2015 Share Posted April 10, 2015 Some Willett Pot Still Single Barrel Reserve. This bottle is also getting close to being empty. Link to comment Share on other sites More sharing options...
Hop Posted April 11, 2015 Share Posted April 11, 2015 EC12 to start and now Bowman Brothers SmB I'm going to work through this bottle and then stick with the JJBOWMAN Single Barrel since I like it so much better Link to comment Share on other sites More sharing options...
texaspete Posted April 11, 2015 Share Posted April 11, 2015 Makers Mark Cask Strength. This is my first try. Very tasty, clearly Makers Mark, has a lot of dried fruit flavor (like apricots and dates) and the burn is way more than I expected for 111 proof. Link to comment Share on other sites More sharing options...
fozzy71 Posted April 11, 2015 Share Posted April 11, 2015 more of this, since I generally only keep a few open at a time. Enjoying a pour of this while I finish up last nights justified ep: Link to comment Share on other sites More sharing options...
Chris m Posted April 11, 2015 Share Posted April 11, 2015 A 1:1 of EC12 & stagg jr #3 Link to comment Share on other sites More sharing options...
flahute Posted April 11, 2015 Share Posted April 11, 2015 A 1:1 of EC12 & stagg jr #3Need a full report on this one please! Link to comment Share on other sites More sharing options...
Coop776 Posted April 11, 2015 Share Posted April 11, 2015 A little James E Pepper 6 yr bourbon. Continue to be impressed. NDP but not crap for sure. Link to comment Share on other sites More sharing options...
fozzy71 Posted April 11, 2015 Share Posted April 11, 2015 Killed that bottle of Michter's SmB so back to some local Valentine's Woodward LtD, love this stuff: Link to comment Share on other sites More sharing options...
jtlcville Posted April 11, 2015 Share Posted April 11, 2015 started with rowan's creek after a long day Link to comment Share on other sites More sharing options...
PaulO Posted April 11, 2015 Share Posted April 11, 2015 I finally ran into some of the new Bernhiem Wheat Whiskey age stated 7 years. This is way on the opposite end of the spectrum from high rye bourbons. Well actually it's not even bourbon, but close. Try this before anything else in a flight, or even better if you haven't had any whiskey for a day or two. The first pour, I couldn't decide. Second pour, I started to get it. It's mild and subtle at 90 proof: a change of pace. Link to comment Share on other sites More sharing options...
johnnyflake45 Posted April 11, 2015 Share Posted April 11, 2015 I finally ran into some of the new Bernhiem Wheat Whiskey age stated 7 years. This is way on the opposite end of the spectrum from high rye bourbons. Well actually it's not even bourbon, but close. Try this before anything else in a flight, or even better if you haven't had any whiskey for a day or two. The first pour, I couldn't decide. Second pour, I started to get it. It's mild and subtle at 90 proof: a change of pace.That's right, it's a Straight Wheat Whiskey, which means it contains at least 51% Winter Wheat. Link to comment Share on other sites More sharing options...
Tony Santana Posted April 11, 2015 Share Posted April 11, 2015 Started last night with a pour of MWND, then went back to SA VOS 19 I hadn't tried for some time. When I first opened it I thought it was outstanding. About 6 months in I felt it was too oaky - still not bad, just a little too much of that characteristic to rave about it anymore. That was true 2-3 times I tried it, with about half the bottle polished off. It's sat for awhile, had a pour last night and that lumberyard characteristic was totally smoothed out and it tasted fantastic. Back to an A+ pour. Link to comment Share on other sites More sharing options...
goodfelladh Posted April 11, 2015 Share Posted April 11, 2015 Sun is shining, the Reds are on, and I'm enjoying some WT101...WT is threatening to overtake Four Roses as my go-to. Link to comment Share on other sites More sharing options...
flahute Posted April 11, 2015 Share Posted April 11, 2015 Sun is shining, the Reds are on, and I'm enjoying some WT101...WT is threatening to overtake Four Roses as my go-to. Link to comment Share on other sites More sharing options...
TunnelTiger Posted April 11, 2015 Share Posted April 11, 2015 Was finally going to do my income taxes put my desk top pc has crashed so I'm celebrating with some WTRB. Just so tasty. Link to comment Share on other sites More sharing options...
LCWoody Posted April 11, 2015 Share Posted April 11, 2015 Having some EHTBP 129, and Stagg Jr 132.1, and some WT that I vatted with some RB 112. Link to comment Share on other sites More sharing options...
Hop Posted April 11, 2015 Share Posted April 11, 2015 After doing nothing today but playing with the dogs I've been into OE101, HH6BIB, and now Charter 101 with a sip of OGDBIB in between just to confirm its not in my wheelhouse... Link to comment Share on other sites More sharing options...
MAKEITOUTOFWOOD Posted April 11, 2015 Share Posted April 11, 2015 Started with a jenerus pour of wlwsr. Now I'm on to a more then jenerus pour of ehtsmb. Link to comment Share on other sites More sharing options...
goodfelladh Posted April 12, 2015 Share Posted April 12, 2015 I used to live in Cincinnati and remain a Reds fan. I so miss having those games on, even as just background noise while doing something else. Hot summer day (or in this case a warm spring day), the ball game on, and some bourbon, is such a quintessential way to pass an afternoon.Completely agree. I've always loved baseball, and part of it is being able to have the game on as "background noise" as you say, whether on TV or radio, and not necessarily have to be in tune with every pitch. Great times. Link to comment Share on other sites More sharing options...
Red One Posted April 12, 2015 Share Posted April 12, 2015 Finishing off a bottle of 4R SB tonight. Such good stuff. Link to comment Share on other sites More sharing options...
Chris m Posted April 12, 2015 Share Posted April 12, 2015 CEHT cured oak, maker's CS 111.6, EW Riley's select, Booker's, and McKenna. It's been a good night. Link to comment Share on other sites More sharing options...
Paddy Posted April 12, 2015 Share Posted April 12, 2015 Started the weekend off with W12, PVW15 and 4RSB last night. Working on ECBP and KC this evening. That is all... Link to comment Share on other sites More sharing options...
johnnybogey Posted April 12, 2015 Share Posted April 12, 2015 PHC8 tonight. First time drinking anything in the proof range, 126.8. Enjoying it. Link to comment Share on other sites More sharing options...
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