flahute Posted September 26, 2015 Share Posted September 26, 2015 A little RR10yr to break the ice, now stepping it up with 4R 125th. My bottle is getting low so it's time to work on it consistently and not risk over oxidation. It's a beautiful pour and I've been working on this bottle for almost two years. Link to comment Share on other sites More sharing options...
Fort Knox Posted September 26, 2015 Share Posted September 26, 2015 Maker's 46 Cask Strength to start things off. Big, Bold (just like regular 46, it really is spiced up over regular Maker's.), and thick. And, like the MMCS, a really nice butterscotch note. Good whiskey, this one.Started with some SAOS9 BP, but now I've moved on to some MM46CS myself for dessert. I'm really liking it as well. I get almost a birthday cake nose on it, with a good dose of butterscotch on the palate, like you said. Link to comment Share on other sites More sharing options...
BigBoldBully Posted September 26, 2015 Share Posted September 26, 2015 Reacquainting myself with some 1792 RR. Must have been a pretty good year. Link to comment Share on other sites More sharing options...
pmirish Posted September 26, 2015 Share Posted September 26, 2015 Thought I'd open a big guy tonight. They're meant to drink, right?? 22y C18D Link to comment Share on other sites More sharing options...
Paddy Posted September 26, 2015 Author Share Posted September 26, 2015 Last night I kicked the weekend off with a OBSK followed by a PS 4RSB. Even did a little vat with the two, which turned out to be pretty stellar BTW. Today, had to say farewell to a 15 year family member (pet Bichon). It's tough to let them go, especially on the kids, who have already experienced the loss of their mother. As this was there mom's dog, well...you can appreciate how hard this is on them. Anyway...gotta carry on, so I'm going with OGD BIB for my tailgate pour of the day! :toast:I hope everyone has a great (and safe) day out there!!! Link to comment Share on other sites More sharing options...
flahute Posted September 26, 2015 Share Posted September 26, 2015 Last night I kicked the weekend off with a OBSK followed by a PS 4RSB. Even did a little vat with the two, which turned out to be pretty stellar BTW. Today, had to say farewell to a 15 year family member (pet Bichon). It's tough to let them go, especially on the kids, who have already experienced the loss of their mother. As this was there mom's dog, well...you can appreciate how hard this is on them. Anyway...gotta carry on, so I'm going with OGD BIB for my tailgate pour of the day! :toast:I hope everyone has a great (and safe) day out there!!!Shoot man, so sorry you had to say goodbye to an old trusted friend. As you know, we lost both of our cats in the past year and a half and it was very difficult.Good to see your spirits are hanging in there for a tailgate pour. Hope it's a great day! Link to comment Share on other sites More sharing options...
GaryT Posted September 26, 2015 Share Posted September 26, 2015 Started with some SmBLE '15 before moving to some Bookers. Link to comment Share on other sites More sharing options...
beasled Posted September 26, 2015 Share Posted September 26, 2015 Solid pour of ORVW '14. Link to comment Share on other sites More sharing options...
Harry in WashDC Posted September 26, 2015 Share Posted September 26, 2015 Rainy day with the Nats playing the Phillies to a 0-0 tie in the 6th (and who but me cares, anyway?), VOB bonded "6". Link to comment Share on other sites More sharing options...
Spade Posted September 26, 2015 Share Posted September 26, 2015 Starting the night off with two standbys — Four Roses single barrel followed by Eagle Rare. Link to comment Share on other sites More sharing options...
OldDrinker1978 Posted September 26, 2015 Share Posted September 26, 2015 A client brought me a Bottle of Woodford Reserve which I am drinking now. It's been a while since I had some and I am not quite sure what to think of it. Yeasty nose, very thin entry but nice chocolatey caramel finish. Not much body and not much spice either. It's not bad but won't become a favorite here...Higher Proof would help alot since it is only 86.4 around here. Link to comment Share on other sites More sharing options...
Old Dusty Posted September 26, 2015 Share Posted September 26, 2015 Decided on some butterscotch for dessert. ND OGD 86 handling that role nicely. Firmly in the "they don't make 'em like they used to" catagory. Link to comment Share on other sites More sharing options...
LCWoody Posted September 26, 2015 Share Posted September 26, 2015 I found this when I was in Kentucky about a month ago OKI. It's not bad, but I can tell you they were sitting pretty close to Old Scout barrels.... Link to comment Share on other sites More sharing options...
Old Dusty Posted September 26, 2015 Share Posted September 26, 2015 Thought I'd open a big guy tonight. They're meant to drink, right?? 22y C18D nice one! Love old Bernheim wheaters. Link to comment Share on other sites More sharing options...
fozzy71 Posted September 26, 2015 Share Posted September 26, 2015 A single glass mingle of WTRB 112 and RRSiB for kicks. Pretty tasty, even considering the WTRB cork had swollen under the lip of the bottle and when fighting to pull it out I got a few cork crumbs in the nearly full bottle. Link to comment Share on other sites More sharing options...
whiskeyagonzo Posted September 27, 2015 Share Posted September 27, 2015 Some '92 OWA generous fella here left at my house last night. Link to comment Share on other sites More sharing options...
ccleve23 Posted September 27, 2015 Share Posted September 27, 2015 Broke into the michter's 10 tonight. Been a while. Link to comment Share on other sites More sharing options...
fozzy71 Posted September 27, 2015 Share Posted September 27, 2015 A single glass mingle of WTRB 112 and RRSiB for kicks. Pretty tasty, even considering the WTRB cork had swollen under the lip of the bottle and when fighting to pull it out I got a few cork crumbs in the nearly full bottle.then....Some BT114, WT80:OGD114, BT, #lastpours decanter...... This is why I shouldn't pour before 9pm...... Link to comment Share on other sites More sharing options...
BigBoldBully Posted September 27, 2015 Share Posted September 27, 2015 An "I forgive myself" barely intentional vatting of WT101 bourbon and WT101 rye. Link to comment Share on other sites More sharing options...
Jazz Nut Posted September 27, 2015 Share Posted September 27, 2015 Small pours of Blanton's (Store Select), and Springbank Sherrywood 17. Happy Saturday! Link to comment Share on other sites More sharing options...
mibourbonguy Posted September 27, 2015 Share Posted September 27, 2015 some fozzy blend, now some MMCS it's been a good night. Link to comment Share on other sites More sharing options...
Harry in WashDC Posted September 27, 2015 Share Posted September 27, 2015 Still enjoying VOB bonded (which I first poured circa 5PM ET today). BUT, with dinner (beef, of course), we had Manhattans on the rocks made with a really high proof Redemption Rye and Dolins Sweet Vermouth and rocks and organic cherries and Angostura bitters. Link to comment Share on other sites More sharing options...
fozzy71 Posted September 27, 2015 Share Posted September 27, 2015 some fozzy blend,cheers now some MMCS it's been a good night.jealous Link to comment Share on other sites More sharing options...
Fort Knox Posted September 27, 2015 Share Posted September 27, 2015 First a pour of SB Blend, and now some ETL. Not sure if there will be a 3rd or not, but these 2 have tasted just right so far. Link to comment Share on other sites More sharing options...
fozzy71 Posted September 27, 2015 Share Posted September 27, 2015 First a pour of SB Blend, and now some ETL. Not sure if there will be a 3rd or not, but these 2 have tasted just right so far.after 2 there is always a 3rd or 4th Link to comment Share on other sites More sharing options...
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