GaryT Posted July 14, 2013 Share Posted July 14, 2013 Nice pour of Ardbeg 10yr to change things up. Smokey/peaty awesomeness! Link to comment Share on other sites More sharing options...
tanstaafl2 Posted July 14, 2013 Share Posted July 14, 2013 This afternoon I tried out the Chieftain's Caol Ila 17yo. Fairly soft initially with a touch of sweetness/fruit. Followed by what seemed to be a nice balance of light brine and peat without either being particularly overwhelming. Overall seems like a nice bottle with no one overwhelming characteristic. Not had much luck learning what sort of barrels it was aged in. Doesn't seem likely it was first fill barrels though! Link to comment Share on other sites More sharing options...
squire Posted July 15, 2013 Share Posted July 15, 2013 Maybe not a barrel, could've been a hogshead. Link to comment Share on other sites More sharing options...
RVTsteve Posted July 15, 2013 Share Posted July 15, 2013 Back into my new bottle of Black BottleMaybe not as deep as I first thought, but still a great value pour and probably a really good entry level Islay. Nicely put together with not too much of anything overpowering you but enough of the classic smoke and peat to provide what you're looking for. When I first got into Scotch my buddy steered me to Bowmore Legend as a good cheap intro to the style. It certainly didn't push me away, but it was a bit heavy on the iodine if I remember and a bit raw. I'd much rather have had this and then probably gone to Ardbeg Ten or something like that.I've heard it's not the whisky it used to be a few years ago, but as it stands I'd say it'd be hard to beat for the price and I wouldn't hesitate to pick it up again. Link to comment Share on other sites More sharing options...
squire Posted July 15, 2013 Share Posted July 15, 2013 It's not what it was but what is, still don't mind recommending it though. Link to comment Share on other sites More sharing options...
Brophmonster Posted July 16, 2013 Share Posted July 16, 2013 1968 25 yr Glendronach. Heavily sherried without being full of sulfur. Best example of this distillery I have ever tasted. Link to comment Share on other sites More sharing options...
ChainWhip Posted July 16, 2013 Share Posted July 16, 2013 Looks like it'd be stellar Link to comment Share on other sites More sharing options...
Lost Pollito Posted July 16, 2013 Share Posted July 16, 2013 Looks like it'd be stellarIn all honesty....it is about as perfect a malt that I've tasted. Really a special treat. Link to comment Share on other sites More sharing options...
ChainWhip Posted July 16, 2013 Share Posted July 16, 2013 In all honesty....it is about as perfect a malt that I've tasted. Really a special treat.Makes me wish I'd have picked up a few of the 1972's GD released these past few years Link to comment Share on other sites More sharing options...
jtgraves Posted July 17, 2013 Share Posted July 17, 2013 Last night I enjoyed a pour of Black Bottle. Then I jumped over to the Emerald Isle, and had a pour of Redbreast 12. Link to comment Share on other sites More sharing options...
BigRich Posted July 17, 2013 Share Posted July 17, 2013 Wifey got me a bottle of Ballantine's 30 Year Old for my birthday so I had a few long pours of that yesterday. Link to comment Share on other sites More sharing options...
jtgraves Posted July 18, 2013 Share Posted July 18, 2013 Having a dram of John, Mark, and Robbo's The Rich Spicy One. Link to comment Share on other sites More sharing options...
squire Posted July 18, 2013 Share Posted July 18, 2013 We used to enjoy that one as well, too bad the guy's business tanked. Link to comment Share on other sites More sharing options...
GaryT Posted July 20, 2013 Share Posted July 20, 2013 Nice pour of Balvenie 12yr, as it won the "random bottle lottery" for the evening Link to comment Share on other sites More sharing options...
BFerguson Posted July 20, 2013 Share Posted July 20, 2013 The mises and I went out for a quick date night tonight, my mom is in town and a quick drink out on the town is a luxury to us these days.Not much for Bourbon, so I ventured into the dark side with a pour of Mac 18 and some JW Green. I think I give the Mac the edge, just like that sherry fruitness a bit more.B Link to comment Share on other sites More sharing options...
tanstaafl2 Posted July 20, 2013 Share Posted July 20, 2013 A bit of the Bladnoch 16 this evening. Very light to match the color with a soft fruity aroma. More spice than I expected on the palate but that nearly all disappeared with a mere drop or two of water (and I do mean a drop). Overall very pleasant and enjoyable as something a bit off the beaten path if not something I would buy again at the current price. Link to comment Share on other sites More sharing options...
ChainWhip Posted July 20, 2013 Share Posted July 20, 2013 That Bladnoch might be a good candidate to use as a base in a blend. Link to comment Share on other sites More sharing options...
RVTsteve Posted July 20, 2013 Share Posted July 20, 2013 Had some small pours from a fun line up of semi-dusty blends I've picked up recently. Started left to right and they kind of just kept getting better. The Vat 69 Gold seems to be from about the mid 90's. It was super funky on the nose, like almost too funky and barn-yardy, but pleasant enough on the pallet, and easy drinker and cheap mixer for 9.99. I found the Yellow Label Sheep Dip today with about 6 others I can go back for if I like it. I immediately noticed it was older packaging but haven't been able to date it. It was a big step up from the Vat 69 much broader on the nose and just all around more recognizable maltiness. The Glen Calder was actually very similar to the Sheep Dip. They were equally enjoyable. Not quite sure about the date on that one, it was tucked way back at the store and has a government warning but no upc although I suppose a label could have fallen off but no glue marks to indicate that. The Glen Gyle was by far my favorite. Probably has a lot to do with the slightly higher proof. I enjoyed this pour as much as any of HP 12 I can remember. I wish I knew more about dating these bottles to figure out when they were being made and dumped but, either way I'll probably be going back and scooping a few more up. Link to comment Share on other sites More sharing options...
Virus_Of_Life Posted July 20, 2013 Author Share Posted July 20, 2013 (edited) This was mighty tasty. Lovely sweet, ripe, red fruit notes with a strong hint of strawberries and cranberries. An easy sipper that is WAY too drinkable.[ATTACH]15982[/ATTACH] Edited July 20, 2013 by Virus_Of_Life Link to comment Share on other sites More sharing options...
Wall Eye Posted July 20, 2013 Share Posted July 20, 2013 Laphroaig 18 last night to celebrate Friday night. Smooth, creamy, sweet peatyness... Link to comment Share on other sites More sharing options...
ChainWhip Posted July 22, 2013 Share Posted July 22, 2013 (edited) Chieftain's Mortlach 22 followed by Samaroli Evolution 2013 Edited July 22, 2013 by ChainWhip Link to comment Share on other sites More sharing options...
jtgraves Posted July 22, 2013 Share Posted July 22, 2013 We used to enjoy that one as well, too bad the guy's business tanked. It is too bad, but I'm not in love with any of their three offerings. The Rich Spicy One is by far the best. I do know where there's a cache of them on a shelf in a small TX town... Link to comment Share on other sites More sharing options...
Wall Eye Posted July 25, 2013 Share Posted July 25, 2013 Benromach 10 last night. Lots of spices and smoke in this one - but without the peat. It's improved considerably since being opened a couple months ago. Link to comment Share on other sites More sharing options...
WAINWRIGHT Posted July 26, 2013 Share Posted July 26, 2013 Little progression this evening Michael Collins 10yr and now on deck is some Lag 12yr CS '11,damn is this stuff killer! Link to comment Share on other sites More sharing options...
bllygthrd Posted July 26, 2013 Share Posted July 26, 2013 Enjoyed some Dalmore Cigar Malt Scotch at my local tobacconist today and paired it with a couple Perla del Mar's. Swear I picked up a strong sherry finish. Great choice and stood it's ground with the cigars. Link to comment Share on other sites More sharing options...
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