OscarV Posted July 28, 2011 Share Posted July 28, 2011 Ahh...I missed this one...I am interested to see what camel tastes like though! Link to comment Share on other sites More sharing options...
Young Blacksmith Posted July 28, 2011 Share Posted July 28, 2011 I don't want to hear your tasting notes on camel please. Link to comment Share on other sites More sharing options...
sutton Posted July 28, 2011 Share Posted July 28, 2011 Started with OFitz BiB after mowing the grass and EW 2000 while grilling .... moved on to a few pours of WTKS ... I'm on a WT kick lately. Link to comment Share on other sites More sharing options...
Photodudems Posted July 28, 2011 Share Posted July 28, 2011 I'm currently watching a movie with a glass of EW BIB. Personal favorite. Link to comment Share on other sites More sharing options...
ebo Posted July 29, 2011 Share Posted July 29, 2011 Drinking KCSBR right now. I like this bourbon. :grin: Link to comment Share on other sites More sharing options...
jcg9779 Posted July 29, 2011 Author Share Posted July 29, 2011 Some OT 6/80 - not tasting too good tonight - followed by a pour of Blantons...much better! Link to comment Share on other sites More sharing options...
G.H.Adams Posted July 29, 2011 Share Posted July 29, 2011 Started the evening with Eagle Rare SB 10 y/o. Will probably finish with it. Link to comment Share on other sites More sharing options...
mosugoji64 Posted July 29, 2011 Share Posted July 29, 2011 EW green 80 proof on the rocks. This stuff is bitter and rather unpleasant neat, but a couple of ice cubes opens up a sweet corn and tasty oak character that makes it a decent pour. I don't know if I'll buy another bottle, but it's not bad. Link to comment Share on other sites More sharing options...
Special Reserve Posted July 30, 2011 Share Posted July 30, 2011 GTS 141.4 with water.My wife's niece and her three young children were over today. In three hours I witnessed more noise and commotion in my house than I have in the past 25 years.I need a muscle relaxant. (Or two.) Link to comment Share on other sites More sharing options...
Parkersback Posted July 30, 2011 Share Posted July 30, 2011 A bit of SW Old Fitz BIB (which reminds me quite a bit of OWA), and then later at a party, some current OGD 114. That is pretty good stuff, bit whoa: be careful. Link to comment Share on other sites More sharing options...
DeanSheen Posted July 30, 2011 Share Posted July 30, 2011 Lot B.RE: 114 that is the pour I have the hardest time with. I can drink pours of higher proof than that and be fine but the 114 it flows and things start getting buzzy real easy for me. Link to comment Share on other sites More sharing options...
BMartin42 Posted July 30, 2011 Share Posted July 30, 2011 Buddy's 49th bday party so of course we started with OFBB 2010. Moved on to Wathens, OWA 107, Bulleit, and ended with a Hirsch that I'm not sure exactly what provenance it was. Obviously there was more than one pour of each for me not to remember something like that. :-). If I recall it was blue wax, but I could be hazy...we did empty that bottle after all. (as well as a couple if the others ;-)) Link to comment Share on other sites More sharing options...
jburlowski Posted July 30, 2011 Share Posted July 30, 2011 Had some friends over whose bourbn experience had been limited to WR. Treated them to a smorgasbord that include FRSB, PHC10, WTAS, and Weller 12.Chalk up two more converts. Link to comment Share on other sites More sharing options...
hectic1 Posted July 30, 2011 Share Posted July 30, 2011 I had pours of PHC 2010 124.2 and 127.8 last night...both versions are very good and more alike then different...nice work by the guys at HH producing a VERY good wheated bourbon! :cool: Link to comment Share on other sites More sharing options...
BFerguson Posted July 31, 2011 Share Posted July 31, 2011 Lot B tonight. Nearing the end of the bottle. Need to start thinking about what the replacement will be. Love these types of decisions.B Link to comment Share on other sites More sharing options...
sutton Posted July 31, 2011 Share Posted July 31, 2011 Was at a wonderful wedding today - the bourbon choices were JD and Jim Beam White - went with the JB White, first time, and given what I had been reading on this site wasn't expecting much. But on the rocks with the festivities and a generous pour, it was just right. I can see why this expression would be popular with the non-enthusiast crowd. Link to comment Share on other sites More sharing options...
kyrocklover Posted July 31, 2011 Share Posted July 31, 2011 Having a taste of Tom Moore BIB from pre-UPC days. I can't read the tax strip dates. Excellent whiskey to my palate. Link to comment Share on other sites More sharing options...
G.H.Adams Posted July 31, 2011 Share Posted July 31, 2011 Working on finishing an open bottle of Four Roses Small Batch. Trying to thin out the open bottles. Link to comment Share on other sites More sharing options...
jcg9779 Posted July 31, 2011 Author Share Posted July 31, 2011 Trying some WT 101 Old #8 tonight. Link to comment Share on other sites More sharing options...
Special Reserve Posted July 31, 2011 Share Posted July 31, 2011 Had some friends over whose bourbn experience had been limited to WR. Treated them to a smorgasbord that include FRSB, PHC10, WTAS, and Weller 12.Chalk up two more converts.Who wouldn't convert with that selection! John, you certainly treat your guests well. Link to comment Share on other sites More sharing options...
Special Reserve Posted July 31, 2011 Share Posted July 31, 2011 This morning a little WLW 117.9. A little latter in the day than usual but I had some yard work I wanted to do that required using the gas trimmer, a very dangerous tool that is not compatible with alcohol consumption. Link to comment Share on other sites More sharing options...
Tucker Posted July 31, 2011 Share Posted July 31, 2011 Dickel No. 12 over ice. Link to comment Share on other sites More sharing options...
Gillman Posted July 31, 2011 Share Posted July 31, 2011 A blend of bourbons, lots of ice given the current heat, 1970's Angostura bitters, and Pernod for the anise hit. Light dash water. A refreshing whiskey cocktail, and I now seem more times than not to be drinking bourbon or rye in this form (generally the Sazerac or the Manhattan).Gary Link to comment Share on other sites More sharing options...
OscarV Posted July 31, 2011 Share Posted July 31, 2011 This morning a little WLW 117.9. A little latter in the day than usual but I had some yard work I wanted to do that required using the gas trimmer, a very dangerous tool that is not compatible with alcohol consumption.True, but just think of the entertainment you could have provided the neighbors!That's the '07 Larue right? My favorite. Link to comment Share on other sites More sharing options...
Special Reserve Posted August 1, 2011 Share Posted August 1, 2011 True, but just think of the entertainment you could have provided the neighbors!That's the '07 Larue right? My favorite.Oscar,You're right on both counts. Fortunately, my neighbors are common folks and are easier to entertain than that.Will Link to comment Share on other sites More sharing options...
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