tigerlam92 Posted March 1, 2016 Share Posted March 1, 2016 My opens went down to two so opening some stuff from bunker. 2013 M10 is quite good Link to comment Share on other sites More sharing options...
Spade Posted March 1, 2016 Share Posted March 1, 2016 (edited) Opened up a bottle of Old Ezra 101. First time trying it. I bought it after Fighting Cock lost its age statement and just got around to trying it. FC was my favorite sub $20 HH bottle. OE101 works as a reasonable replacement — won't be my last purchase. Edited March 1, 2016 by Spade Link to comment Share on other sites More sharing options...
Hop Posted March 1, 2016 Share Posted March 1, 2016 Drank through a bottle of Booker's Oven Buster with some friends last week while in Dallas as well as several pours of Makers at the hotel bar. Finally got home and hit some Belle Mead PS BS and then opened a bottle of Blantons tonight. Link to comment Share on other sites More sharing options...
ken_mays Posted March 1, 2016 Share Posted March 1, 2016 My current bottle of EC12 has a loose cork so I'm trying to knock it out. Maybe 20% left but it's slow going. I have a Dickel cask strength sitting nearby for when I decide to switch things up tonight. That bottle is half gone and it surprises me how quickly I got there. I will definitely be buying more of it. Link to comment Share on other sites More sharing options...
Heashfus Posted March 1, 2016 Share Posted March 1, 2016 SAOS 10 year..,maybe a little too much. Don't tell work! Link to comment Share on other sites More sharing options...
Fort Knox Posted March 1, 2016 Share Posted March 1, 2016 Started the evening by finishing off my bottle of standard 4RSB and have now moved on to SAOS9 SB CS. Link to comment Share on other sites More sharing options...
elmossle Posted March 1, 2016 Share Posted March 1, 2016 '14 OFBB and HH6BIB for me tonight. Link to comment Share on other sites More sharing options...
flahute Posted March 1, 2016 Share Posted March 1, 2016 Punch cards for the cult are being punched. 4RSmB appetizer being followed by some OESK. Link to comment Share on other sites More sharing options...
RussianBourbonLover Posted March 1, 2016 Share Posted March 1, 2016 This has been my favorite lately. Very pleased. Link to comment Share on other sites More sharing options...
beasled Posted March 1, 2016 Share Posted March 1, 2016 2 hours ago, RussianBourbonLover said: This has been my favorite lately. Very pleased. Had a couple of pours from mine and I found it interesting. Got hints of peanut when I first opened it. Need to revisit! I'm on a pour of WL Weller 2014. Beast! Cheers all Link to comment Share on other sites More sharing options...
Louisiana Posted March 1, 2016 Share Posted March 1, 2016 Was going to start planting corn today, but a small rain shower popped up. Tomorrow is 67 and sunny. Should be perfect planting weather! My wife is cooking Jambalaya with sausage. I'm enjoying a glass of OWA. Life is Good. Link to comment Share on other sites More sharing options...
RussianBourbonLover Posted March 1, 2016 Share Posted March 1, 2016 32 minutes ago, beasled said: Had a couple of pours from mine and I found it interesting. Got hints of peanut when I first opened it. Need to revisit! I'm on a pour of WL Weller 2014. Beast! Cheers all You can't go wrong with Weller! On the Wathens, definitely has the hint of peanuts. Perfect amount of burn, too. Cheers! Link to comment Share on other sites More sharing options...
Heashfus Posted March 2, 2016 Share Posted March 2, 2016 How fitting! I'm having some Weller 12. Link to comment Share on other sites More sharing options...
fishnbowljoe Posted March 2, 2016 Share Posted March 2, 2016 Just now, Heashfus said: How fitting! I'm having some Weller 12. Me too. Check the BOTM I just posted. Cheers! Joe Link to comment Share on other sites More sharing options...
Heashfus Posted March 2, 2016 Share Posted March 2, 2016 4 minutes ago, fishnbowljoe said: Me too. Check the BOTM I just posted. Cheers! Joe That's why I posted instead of my usual lurking. Link to comment Share on other sites More sharing options...
Golzee Posted March 2, 2016 Share Posted March 2, 2016 Sorry to break up the W12 party, I'm enjoying some ER10, I'm awful with tasting notes, but, there is definitely oak and vanilla (reminds me of imitation vanilla extract). Might have some RHF next while watching Moonshiners...it's so bad that it is good. Link to comment Share on other sites More sharing options...
dcbt Posted March 2, 2016 Share Posted March 2, 2016 33 minutes ago, Golzee said: Sorry to break up the W12 party, I'm enjoying some ER10, I'm awful with tasting notes, but, there is definitely oak and vanilla (reminds me of imitation vanilla extract). Might have some RHF next while watching Moonshiners...it's so bad that it is good. ER10 is a vanilla bomb on my palate indeed. Makes for a nice after dinner pour for that reason. Link to comment Share on other sites More sharing options...
Postal Grunt Posted March 2, 2016 Share Posted March 2, 2016 Since it was already 5PM on the East coast, I figured it was time for an EC12 here in KS. I'm still seeing bottles of it in the KC area with dust on the shoulders. and selling at less than $30/750ml. Link to comment Share on other sites More sharing options...
flahute Posted March 2, 2016 Share Posted March 2, 2016 Someone needs to represent the cult tonight. I'm repeating last night with some 4RSmB to kick it off and it was the best pour of the bottle, which figures because it was the last pour. Followed with some OESK, and it too was the best and last pour of the bottle. (The OESK is just really, really singing tonight.) Good thing I have more bottles from that same barrel. Link to comment Share on other sites More sharing options...
OldDrinker1978 Posted March 2, 2016 Share Posted March 2, 2016 Booker's. Perfect tonight! Link to comment Share on other sites More sharing options...
LCWoody Posted March 3, 2016 Share Posted March 3, 2016 Some '05 EWSB, one of my favorite daily pours. Link to comment Share on other sites More sharing options...
dcbt Posted March 3, 2016 Share Posted March 3, 2016 Raising a glass to Texas on our independence day with some Garrison Bros Cowboy. Not as awful as I remember it, but still not enjoyable. The things I do for Texas. Link to comment Share on other sites More sharing options...
UGARedDawg Posted March 3, 2016 Share Posted March 3, 2016 2 hours ago, LCWoody said: Some '05 EWSB, one of my favorite daily pours. I had some '04 EWSB and then the '05. Delicious! Link to comment Share on other sites More sharing options...
SebastianLloyd Posted March 3, 2016 Share Posted March 3, 2016 I'll probably have a pour of WT Diamond Anniversary. I'm really enjoying this one, lots of creme brulee, toasty oak and red delicious apple. A common flavour I get from [younger] bourbons are either apple peels or green apple, but that note in the WTDA is more sweet and ripe like a red one. This is a winner. The proof doesn't bother me although the price was a little high. Link to comment Share on other sites More sharing options...
b1gcountry Posted March 3, 2016 Share Posted March 3, 2016 On Mon Feb 29 21:21:32, ken_mays said: My current bottle of EC12 has a loose cork so I'm trying to knock it out. Mine has the same problem with the cork. Link to comment Share on other sites More sharing options...
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