jeanraulmitchell Posted August 30, 2012 Share Posted August 30, 2012 Orvw 107 & orvw 107 Link to comment Share on other sites More sharing options...
Tucker Posted August 30, 2012 Share Posted August 30, 2012 Orvw 107 & orvw 107 Of those two I prefer the orvw 107. Link to comment Share on other sites More sharing options...
unclebunk Posted August 30, 2012 Share Posted August 30, 2012 Jim Beam Devil's Cut and Woodford Reserve at a friend's house last night. The WR actually tasted quite good. (Or maybe it was just much better than the Beam.) Link to comment Share on other sites More sharing options...
T Comp Posted August 30, 2012 Share Posted August 30, 2012 Tonight I'm drinking 1980s Beam's Black (101 months) and Beam's Choice. Maybe some 1980s Beam White (much better than today's stuff.)The early Beam's Choice Black Label 101 months, I found two still in pint bottles, is some of my favorite dustier whiskey. Down to only one :frown:. Link to comment Share on other sites More sharing options...
chefnash51 Posted August 30, 2012 Share Posted August 30, 2012 Greetings!Long time no post for me, been super busy with restaurant bar build out. Working out some recipes for my bourbon bar (hopefully opening early october!), been making/drinking whiskey sour flips. Pretty darn tasty, especially with rittenhouse 100proof. Link to comment Share on other sites More sharing options...
smokinjoe Posted August 30, 2012 Share Posted August 30, 2012 Gamecocks and Vandy kick off in less than an hour, so it's my Inaugural Pour of Fighting Cock for the college football season. Link to comment Share on other sites More sharing options...
Enoch Posted August 30, 2012 Share Posted August 30, 2012 Tonight to celebrate the opening game of the USC Fighting Gamecocks vs. Vandy, I'm drinking Fighting Cock 8-year. Go Cocks!!!! Link to comment Share on other sites More sharing options...
c2walker Posted August 30, 2012 Share Posted August 30, 2012 No Fighting Cock for me! Tonight is 2009 Four Roses Mariage (which was also the bottle of choice at my wedding last month). Link to comment Share on other sites More sharing options...
Happyhour24x7 Posted August 31, 2012 Share Posted August 31, 2012 Tornado survivor on the deck tonight. Link to comment Share on other sites More sharing options...
GaryT Posted August 31, 2012 Share Posted August 31, 2012 Some VW12 Lot B is hitting the spot tonight Link to comment Share on other sites More sharing options...
Young Blacksmith Posted August 31, 2012 Share Posted August 31, 2012 EW 1783 with a cube really hit the sweet spot tonight! 2x.... Link to comment Share on other sites More sharing options...
WAINWRIGHT Posted August 31, 2012 Share Posted August 31, 2012 Generous pour of ETL on tap for this evening. Link to comment Share on other sites More sharing options...
hectic1 Posted August 31, 2012 Share Posted August 31, 2012 Started with some Kenwood FR1B and then had some WTKS Pewter 2001...both very good pours that have that high rye zing that keeps me coming back for more! Link to comment Share on other sites More sharing options...
Tico Posted August 31, 2012 Share Posted August 31, 2012 Polished off a bottle of 10' WLW then had some generous pours of JPS 18yr SB and GTS 10' Link to comment Share on other sites More sharing options...
unclebunk Posted August 31, 2012 Share Posted August 31, 2012 '08 GTS after a long, hot day running the kids around. I coulda killed the bottle with a straw. Link to comment Share on other sites More sharing options...
T Comp Posted August 31, 2012 Share Posted August 31, 2012 First was the last pour from a long opened HW Rendezvous. Followed that with some HH 6 year BIB from the garage frig with the dusk of a beautiful late summer evening setting in. The best was last with a single barrel pick of OWA full of rich fruit, sugars, oak...many cognacs would be jealous of this one. Link to comment Share on other sites More sharing options...
deathevocation Posted August 31, 2012 Share Posted August 31, 2012 Enjoying a glass of Dickel 12 before bed. Link to comment Share on other sites More sharing options...
Kyjd75 Posted August 31, 2012 Share Posted August 31, 2012 Working on finishing off a bottle of AAA 10 yr. Hard to believe this stuff is so inexpensive as it can hold its own with anything out there. For you non-Kentuckians, this is a must purchase anytime you're in the Bluegrass! Link to comment Share on other sites More sharing options...
AaronWF Posted August 31, 2012 Share Posted August 31, 2012 I had a pour from a recently opened bottle of FRLE1B '12. It wasn't doing it for me. Now, I know for a fact that my palate was off last night, for a number of reasons most likely, so I'm not reading too much into this, but this is my second bottle of this stuff, and the first one ended up being a let down. I'm looking forward to this tasting better on better days, but I honestly think it's a FR profile that just doesn't hit my sweet spot.My palate has favored the dark side, in general, recently. Couldn't say why. Link to comment Share on other sites More sharing options...
DaveOfAtl Posted September 1, 2012 Share Posted September 1, 2012 Found a WTKS dark top bottled 3-12-04 at the beach today. This stuff is very nice. Somewhat reminiscent of the 12 year split label I've tried (not quite as good). Between this and the 6 WT 101 ryes I picked up today, I'm beginning to think the beach is a good place to bourbon hunt. Everyone else is drinking tequila. Link to comment Share on other sites More sharing options...
MyOldKyDram Posted September 1, 2012 Share Posted September 1, 2012 Pours of Black Maple Hill 23 yo Rye and 4R OBSO from a local bar.Did not care for the BMH, truly. Nail polish and little else.The OBSO on the other hand was outstanding. Link to comment Share on other sites More sharing options...
unclebunk Posted September 1, 2012 Share Posted September 1, 2012 Off to the races with OWA. Not sure about my next move. Link to comment Share on other sites More sharing options...
LostBottle Posted September 1, 2012 Share Posted September 1, 2012 (edited) Pours of Black Maple Hill 23 yo Rye and 4R OBSO from a local bar.Did not care for the BMH, truly. Nail polish and little else.Heresy!!It makes we wonder how long that bottle was open. Perhaps it was a victim of the dreaded drop-off that seems to affect some of the ultra-aged ryes. The open BMH23 I sip only on special occasions sees liberal use of Private Preserve for this very reason. Edited September 1, 2012 by LostBottle Link to comment Share on other sites More sharing options...
MyOldKyDram Posted September 1, 2012 Share Posted September 1, 2012 Bottle was on its last legs, so that could have been it. Shame if that's the case. Shame for me either way. Link to comment Share on other sites More sharing options...
CoMobourbon Posted September 1, 2012 Share Posted September 1, 2012 Had some KC at a bar last night with some friends +wife. I think KC is really solid for this purpose. It's pretty tasty in that traditional sweet caramel vanilla with background oak bourbon way, but nothing too complicated to pay attention to. Link to comment Share on other sites More sharing options...
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