unclebunk Posted April 27, 2010 Share Posted April 27, 2010 Weller Cent while waiting for the Hawks game to start! Man oh man...I forgot how tasty this pour is...yummy in my tummy! OCPR and Czech beers while watching the Hawks last night. How about that first period? Whew! All those BHC's are great, aren't they? Maybe I'll hit my Weller Centennial tonight. Link to comment Share on other sites More sharing options...
OscarV Posted April 27, 2010 Share Posted April 27, 2010 2002 Wild Turkey Kentucky Spirit, neat. Link to comment Share on other sites More sharing options...
hectic1 Posted April 28, 2010 Author Share Posted April 28, 2010 Jefferson Reserve Presidential Select Batch #1...I'm not sure that this is a better pour then the Weller Cent that I had last night. It's good but I have one in the bunker and I don't think that I'll be adding any additional bottles to it. Link to comment Share on other sites More sharing options...
nor02lei Posted April 28, 2010 Share Posted April 28, 2010 I did have old 101 from 1977 before dinner yesterday and VWFRR-K and vintage 21 rye after. All tasted splendid. The old time bourbon has improved very much by oxidation.Leif Link to comment Share on other sites More sharing options...
OscarV Posted April 28, 2010 Share Posted April 28, 2010 It is 11 minutes until noon, but I am on vacation and I decided to sip some Old Rip Van Winkle 10/107, neat. Link to comment Share on other sites More sharing options...
fishnbowljoe Posted April 28, 2010 Share Posted April 28, 2010 I'm trying a new one I bought at Liquor World during the sampler. Having a nice healthy pour of Old Bardstown 101 proof. :yum: Different, but very good. The price was nice too. $20.15. Joe Link to comment Share on other sites More sharing options...
OscarV Posted April 28, 2010 Share Posted April 28, 2010 I switched over to 4R Binny's BS OESO, neat, flying like the "Fool On The Hill" Link to comment Share on other sites More sharing options...
bonneamie Posted April 29, 2010 Share Posted April 29, 2010 Right this minute, a gin and tonic made with Corsaire gin. Very crisp! Link to comment Share on other sites More sharing options...
Josh Posted April 29, 2010 Share Posted April 29, 2010 I had a bit of Maker's Mark this afternoon, and then a touch of Old Rip 10/107 after supper to toast the birth of my niece this afternoon. Pure sweetness, wood and a big vanilla finish. :bowdown: Link to comment Share on other sites More sharing options...
Ultra Posted April 29, 2010 Share Posted April 29, 2010 FR Sm Batch, Wild Turkey 101, EWSB 2000, OGD 114. Link to comment Share on other sites More sharing options...
sailor22 Posted April 29, 2010 Share Posted April 29, 2010 Right this minute, a gin and tonic made with Corsaire gin. Very crisp!The Corsair Gin makes a lovely Gin and Tonic doesn't it --- yum. Link to comment Share on other sites More sharing options...
mgilbertva Posted April 30, 2010 Share Posted April 30, 2010 OFBB from the current vintage. I like it a lot, some published reviews notwithstanding (e.g., Hansel's). I can't quite peg the flavors that are swirling about, but it does have a very dry, menthol and walnut finish. Link to comment Share on other sites More sharing options...
hectic1 Posted April 30, 2010 Author Share Posted April 30, 2010 A very small pour of OCPR just to celebrate one more day of work for the week! Link to comment Share on other sites More sharing options...
tigerlam92 Posted April 30, 2010 Share Posted April 30, 2010 Some PVW15 then some 4R OBSK barrel strengthCheersHugh Link to comment Share on other sites More sharing options...
nor02lei Posted April 30, 2010 Share Posted April 30, 2010 I did have Rittenhouse BIB, WT 8 export and WT 101 1985 yesterday. All tasted fairly well.Leif Link to comment Share on other sites More sharing options...
Pieface Posted April 30, 2010 Share Posted April 30, 2010 EWSB '98, EC12 and now a wee taste of wLw '09. That weller has a grand nose. Thanks for the reminder Paul Link to comment Share on other sites More sharing options...
unclebunk Posted April 30, 2010 Share Posted April 30, 2010 Thomas Handy Sazerac Rye last night, followed by Van Winke Family Reserve Rye. Two killers, to be sure. Link to comment Share on other sites More sharing options...
nor02lei Posted May 1, 2010 Share Posted May 1, 2010 EC12 before diner and WRMCSO after yesterday. Both tasted splendid.Leif Link to comment Share on other sites More sharing options...
ILLfarmboy Posted May 1, 2010 Share Posted May 1, 2010 I don't usualy mix with pop but last night I had Baby Saz/Vernors ginger ale. Link to comment Share on other sites More sharing options...
OscarV Posted May 1, 2010 Share Posted May 1, 2010 I don't usualy mix with pop but last night I had Baby Saz/Vernors ginger ale. Link to comment Share on other sites More sharing options...
tigerlam92 Posted May 1, 2010 Share Posted May 1, 2010 Started early on a lotB, and it's just wonderful. I haven't drank this which was a daily pour for me for a while. I have been drinking the WLW, GTS, etc. I need to stock up more on this lotB. Down to my last two bottles.Waiting for my delivery of the 4R_17yr.Cheers--Hugh Link to comment Share on other sites More sharing options...
nblair Posted May 2, 2010 Share Posted May 2, 2010 Drank several Mint Juleps at Derby 136. I won $500.20 on race 9 and celebrated by having my first PVW 23 and Parker's Heritage 27. I was surprised I enjoyed both as much as I did, not as much oak as advertised. YMMV.Definitely hit up Baxter Station if you're ever in town. Amazing bourbon prices, great food, and the owner is a good guy. Link to comment Share on other sites More sharing options...
jburlowski Posted May 2, 2010 Share Posted May 2, 2010 An untold numbers of Juleps at our Derby Party. Finished the night with a wee taste of the new FRSB 100th Anniversary. All I remember is the usual FR florals at entry and a very long, dry finish. Link to comment Share on other sites More sharing options...
nor02lei Posted May 2, 2010 Share Posted May 2, 2010 I did go to a Borlänge bourbon boys rye tasting event with 9 different brands yesterday. Very nice gathering indeed and Rittenhouse 23 was the winner. I will come back to that later.Today I did have ETL before dinner and an uncut bottling of 14 years HH from Cadenheads after. Leif Link to comment Share on other sites More sharing options...
kyrocklover Posted May 2, 2010 Share Posted May 2, 2010 Currently, I am tasting 4R single barrel. I really like this bourbon. Link to comment Share on other sites More sharing options...
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